Mung bean vs. Safflower — In-Depth Nutrition Comparison
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Differences between mung beans and safflower
- Mung beans are higher in folate and iron; however, safflower is richer in copper, vitamin B6, vitamin B1, manganese, vitamin B5, phosphorus, magnesium, and zinc.
- Mung beans' daily need coverage for folate is 116% higher.
The food types used in this comparison are Mung beans, mature seeds, raw and Seeds, safflower seed kernels, dried.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +69.2% |
| Contains more PotassiumPotassium | +81.4% |
| Contains more IronIron | +37.6% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +86.8% |
| Contains more CopperCopper | +85.7% |
| Contains more ZincZinc | +88.4% |
| Contains more PhosphorusPhosphorus | +75.5% |
| Contains less SodiumSodium | -80% |
| Contains more ManganeseManganese | +94.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +100% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +290.6% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +87.3% |
| Contains more Vitamin B2Vitamin B2 | +78.1% |
| Contains more Vitamin B5Vitamin B5 | +111% |
| Contains more Vitamin B6Vitamin B6 | +206.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +47.5% |
| Contains more CarbsCarbs | +82.6% |
| Contains more WaterWater | +61% |
| Contains more FatsFats | +3243.5% |
| Contains more OtherOther | +64.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -90.5% |
| Contains more Mono. FatMonounsaturated fat | +2911.2% |
| Contains more Poly. FatPolyunsaturated fat | +7249.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Saturated fat |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Polyunsaturated fat | 0.384g | 28.223g | 186% |
| Folate | 625µg | 160µg | 116% |
| Copper | 0.941mg | 1.747mg | 90% |
| Fiber | 16.3g | 65% | |
| Vitamin B6 | 0.382mg | 1.17mg | 61% |
| Fats | 1.15g | 38.45g | 57% |
| Vitamin B1 | 0.621mg | 1.163mg | 45% |
| Manganese | 1.035mg | 2.014mg | 43% |
| Vitamin B5 | 1.91mg | 4.03mg | 42% |
| Phosphorus | 367mg | 644mg | 40% |
| Magnesium | 189mg | 353mg | 39% |
| Iron | 6.74mg | 4.9mg | 23% |
| Zinc | 2.68mg | 5.05mg | 22% |
| Choline | 97.9mg | 18% | |
| Potassium | 1246mg | 687mg | 16% |
| Protein | 23.86g | 16.18g | 15% |
| Saturated fat | 0.348g | 3.682g | 15% |
| Selenium | 8.2µg | 15% | |
| Vitamin B2 | 0.233mg | 0.415mg | 14% |
| Monounsaturated fat | 0.161g | 4.848g | 12% |
| Calories | 347kcal | 517kcal | 9% |
| Carbs | 62.62g | 34.29g | 9% |
| Vitamin K | 9µg | 8% | |
| Vitamin C | 4.8mg | 0mg | 5% |
| Calcium | 132mg | 78mg | 5% |
| Vitamin E | 0.51mg | 3% | |
| Sodium | 15mg | 3mg | 1% |
| Net carbs | 46.32g | 34.29g | N/A |
| Sugar | 6.6g | N/A | |
| Vitamin A | 6µg | 3µg | 0% |
| Vitamin B3 | 2.251mg | 2.284mg | 0% |
| Tryptophan | 0.26mg | 0.183mg | 0% |
| Threonine | 0.782mg | 0.586mg | 0% |
| Isoleucine | 1.008mg | 0.717mg | 0% |
| Leucine | 1.847mg | 1.154mg | 0% |
| Lysine | 1.664mg | 0.534mg | 0% |
| Methionine | 0.286mg | 0.284mg | 0% |
| Phenylalanine | 1.443mg | 0.806mg | 0% |
| Valine | 1.237mg | 1.025mg | 0% |
| Histidine | 0.695mg | 0.452mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
79%
82%
Minerals Daily Need Coverage Score
126%
178%
Comparison summary
Which food is lower in Sugar?
Safflower is lower in Sugar (difference - 6.6g)
Which food contains less Sodium?
Safflower contains less Sodium (difference - 12mg)
Which food is lower in glycemic index?
Safflower is lower in glycemic index (difference - 31)
Which food is cheaper?
Safflower is cheaper (difference - $0.7)
Which food is lower in Saturated fat?
Mung bean is lower in Saturated fat (difference - 3.334g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.