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Nectarine vs. Pork Meat — In-Depth Nutrition Comparison

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Important differences between nectarine and pork Meat

  • Pork Meat has more vitamin B1, selenium, vitamin B6, vitamin B3, phosphorus, vitamin B2, vitamin B12, zinc, and vitamin B5 than nectarine.
  • Pork Meat's daily need coverage for vitamin B1 is 76% more.
  • Nectarine has a higher glycemic index. The glycemic index of nectarine is 43, while the glycemic index of pork Meat is 0.

The food varieties used in the comparison are Nectarines, raw and Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted.

Infographic

Nectarine vs Pork Meat infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 1.8% 18% 11% 29% 4.6% 11% 0% 7% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 1.8% 37% 43% 37% 66% 114% 7.4% 1.7% 208%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +315.4%
Contains more MagnesiumMagnesium +222.2%
Contains more PotassiumPotassium +109.5%
Contains more IronIron +310.7%
Contains more CopperCopper +29.1%
Contains more ZincZinc +1323.5%
Contains more PhosphorusPhosphorus +926.9%
Contains more SeleniumSelenium +∞%
~equal in Calcium ~6mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 18% 5.7% 15% 0% 8.5% 6.2% 21% 11% 5.8% 0% 5.5% 3.8% 3.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.6% 3% 238% 89% 139% 61% 171% 71% 0% 0% 48%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +862.5%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +2694.1%
Contains more Vitamin B2Vitamin B2 +1333.3%
Contains more Vitamin B3Vitamin B3 +560.6%
Contains more Vitamin B5Vitamin B5 +447%
Contains more Vitamin B6Vitamin B6 +2856%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +1333.9%

All nutrients comparison - raw data values

Nutrient Nectarine Pork Meat DV% diff.
Vitamin B1 0.034mg 0.95mg 76%
Selenium 0µg 38.2µg 69%
Vitamin B6 0.025mg 0.739mg 55%
Protein 1.06g 26.17g 50%
Vitamin B3 1.125mg 7.432mg 39%
Phosphorus 26mg 267mg 34%
Vitamin B2 0.027mg 0.387mg 28%
Cholesterol 0mg 73mg 24%
Vitamin B12 0µg 0.57µg 24%
Zinc 0.17mg 2.42mg 20%
Vitamin B5 0.185mg 1.012mg 17%
Choline 6.2mg 88.9mg 15%
Iron 0.28mg 1.15mg 11%
Fiber 1.7g 0g 7%
Potassium 201mg 421mg 6%
Vitamin C 5.4mg 0mg 6%
Vitamin E 0.77mg 0.08mg 5%
Saturated fat 0.025g 1.198g 5%
Calories 44kcal 143kcal 5%
Magnesium 9mg 29mg 5%
Fats 0.32g 3.51g 5%
Carbs 10.55g 0g 4%
Polyunsaturated fat 0.113g 0.506g 3%
Monounsaturated fat 0.088g 1.334g 3%
Copper 0.086mg 0.111mg 3%
Fructose 1.37g 2%
Sodium 0mg 57mg 2%
Vitamin K 2.2µg 0µg 2%
Vitamin A 17µg 0µg 2%
Manganese 0.054mg 0.013mg 2%
Vitamin D 0IU 10IU 1%
Vitamin D 0µg 0.2µg 1%
Folate 5µg 0µg 1%
Net carbs 8.85g 0g N/A
Calcium 6mg 6mg 0%
Sugar 7.89g 0g N/A
Starch 0.07g 0%
Trans fat 0g 0.033g N/A
Tryptophan 0.005mg 0.275mg 0%
Threonine 0.009mg 1.175mg 0%
Isoleucine 0.009mg 1.288mg 0%
Leucine 0.014mg 2.229mg 0%
Lysine 0.016mg 2.427mg 0%
Methionine 0.006mg 0.721mg 0%
Phenylalanine 0.021mg 1.1mg 0%
Valine 0.013mg 1.367mg 0%
Histidine 0.008mg 1.13mg 0%
Omega-3 - ALA 0.013g N/A
Omega-6 - Eicosadienoic acid 0.013g N/A
Omega-6 - Linoleic acid 0.411g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 88%
Protein: 1.06 g
Fats: 0.32 g
Carbs: 10.55 g
Water: 87.59 g
Other: 0.48 g
26% 4% 69%
Protein: 26.17 g
Fats: 3.51 g
Carbs: 0 g
Water: 69.45 g
Other: 0.87 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +26.1%
Contains more ProteinProtein +2368.9%
Contains more FatsFats +996.9%
Contains more OtherOther +81.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
11% 39% 50%
Saturated fat: Sat. Fat 0.025 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.113 g
39% 44% 17%
Saturated fat: Sat. Fat 1.198 g
Monounsaturated fat: Mono. Fat 1.334 g
Polyunsaturated fat: Poly. Fat 0.506 g
Contains less Sat. FatSaturated fat -97.9%
Contains more Mono. FatMonounsaturated fat +1415.9%
Contains more Poly. FatPolyunsaturated fat +347.8%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Nectarine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169914/nutrients
  2. Pork Meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168250/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.