Significant differences between noodles and lentil Noodles is richer in selenium and vitamin B1, while lentil is higher in fiber, folate, iron, copper, phosphorus, vitamin B6, and potassium. Noodles covers your daily selenium needs 38% more than lentil. Noodles has a higher glycemic index (50) than lentil (29). Specific food types used in this comparison are Noodles, egg, enriched, cooked and Lentils, mature seeds, cooked, boiled, without salt .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 cup - 160g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
15%
3.6%
3.4%
55%
33%
18%
33%
0.65%
41%
130%
9
100 g
300 g
1 tbsp - 12.3g 1 cup - 198g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
5.7%
33%
125%
84%
35%
77%
0.26%
64%
15%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 cup - 160g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
2%
3.4%
72%
31%
39%
16%
11%
11%
0%
63%
5
100 g
300 g
1 tbsp - 12.3g 1 cup - 198g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
5%
0%
0%
2.2%
42%
17%
20%
38%
41%
0%
4.3%
136%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Selenium
23.9µg
2.8µg
38%
Fiber
1.2g
7.9g
27%
Folate
84µg
181µg
24%
Iron
1.47mg
3.33mg
23%
Copper
0.098mg
0.251mg
17%
Phosphorus
76mg
180mg
15%
Cholesterol
29mg
0mg
10%
Potassium
38mg
369mg
10%
Vitamin B1
0.289mg
0.169mg
10%
Vitamin B6
0.046mg
0.178mg
10%
Protein
4.54g
9.02g
9%
Manganese
0.315mg
0.494mg
8%
Vitamin B5
0.263mg
0.638mg
8%
Zinc
0.65mg
1.27mg
6%
Vitamin B3
2.077mg
1.06mg
6%
Vitamin B2
0.136mg
0.073mg
5%
Magnesium
21mg
36mg
4%
Vitamin B12
0.09µg
0µg
4%
Fats
2.07g
0.38g
3%
Polyunsaturated fat
0.552g
0.175g
3%
Vitamin C
0mg
1.5mg
2%
Carbs
25.16g
20.13g
2%
Saturated fat
0.419g
0.053g
2%
Calories
138kcal
116kcal
1%
Vitamin D*
4 IU
0 IU
1%
Vitamin D
0.1µg
0µg
1%
Calcium
12mg
19mg
1%
Vitamin A
6µg
0µg
1%
Vitamin K
0µg
1.7µg
1%
Choline
25.7mg
32.7mg
1%
Monounsaturated fat
0.581g
0.064g
1%
Protein per 100 calories
3.3g
7.8g
N/A
Calories per 10 g protein
304kcal
129kcal
N/A
Weight per 100 calories
72g
86g
N/A
Unsaturated / Saturated Fat ratio
2.7
4.5
N/A
Net carbs
23.96g
12.23g
N/A
Sugar
0.4g
1.8g
N/A
Sodium
5mg
2mg
0%
Vitamin E
0.17mg
0.11mg
0%
Trans fat
0.029g
0g
N/A
Tryptophan
0.043mg
0.081mg
0%
Threonine
0.138mg
0.323mg
0%
Isoleucine
0.19mg
0.39mg
0%
Leucine
0.365mg
0.654mg
0%
Lysine
0.137mg
0.63mg
0%
Methionine
0.086mg
0.077mg
0%
Phenylalanine
0.24mg
0.445mg
0%
Valine
0.22mg
0.448mg
0%
Histidine
0.121mg
0.254mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
5%
2%
25%
68%
Protein:
4.54 g
Fats:
2.07 g
Carbs:
25.16 g
Water:
67.73 g
Other:
0.5 g
3
9%
20%
70%
Protein:
9.02 g
Fats:
0.38 g
Carbs:
20.13 g
Water:
69.64 g
Other:
0.83 g
Contains
more
Fats Fats
+444.7%
Contains
more
Carbs Carbs
+25%
Contains
more
Protein Protein
+98.7%
Contains
more
Other Other
+66%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
27%
37%
36%
Saturated fat:
Sat. Fat
0.419 g
Monounsaturated fat:
Mono. Fat
0.581 g
Polyunsaturated fat:
Poly. Fat
0.552 g
1
18%
22%
60%
Saturated fat:
Sat. Fat
0.053 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.175 g
Contains
more
Mono. Fat Monounsaturated fat
+807.8%
Contains
more
Poly. Fat Polyunsaturated fat
+215.4%
Contains
less
Sat. Fat Saturated fat
-87.4%