Brazil nut vs. Italian sausage raw — In-Depth Nutrition Comparison
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The main differences between brazil nut and italian sausage raw
- Brazil nut is richer in selenium, copper, magnesium, phosphorus, manganese, and fiber, yet italian sausage raw is richer in vitamin B12.
- Daily need coverage for selenium for brazil nut is 3440% higher.
- Italian sausage raw contains less saturated fat.
- Brazil nut has a lower glycemic index than italian sausage raw.
Food types used in this article are Nuts, brazilnuts, dried, unblanched and Sausage, Italian, pork, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +2585.7% |
| Contains more CalciumCalcium | +788.9% |
| Contains more PotassiumPotassium | +160.5% |
| Contains more IronIron | +105.9% |
| Contains more CopperCopper | +2078.8% |
| Contains more ZincZinc | +126.8% |
| Contains more PhosphorusPhosphorus | +410.6% |
| Contains less SodiumSodium | -99.6% |
| Contains more ManganeseManganese | +2008.6% |
| Contains more SeleniumSelenium | +7629.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more FolateFolate | +175% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +185.7% |
| Contains more Vitamin B2Vitamin B2 | +380% |
| Contains more Vitamin B3Vitamin B3 | +1001.7% |
| Contains more Vitamin B5Vitamin B5 | +177.2% |
| Contains more Vitamin B6Vitamin B6 | +197% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.32 g
Fats:
67.1 g
Carbs:
11.74 g
Water:
3.42 g
Other:
3.42 g
Protein:
14.25 g
Fats:
31.33 g
Carbs:
0.65 g
Water:
51.08 g
Other:
2.69 g
| Contains more FatsFats | +114.2% |
| Contains more CarbsCarbs | +1706.2% |
| Contains more OtherOther | +27.1% |
| Contains more WaterWater | +1393.6% |
~equal in
Protein
~14.25g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
16.134 g
Monounsaturated fat:
Mono. Fat
23.879 g
Polyunsaturated fat:
Poly. Fat
24.399 g
Saturated fat:
Sat. Fat
11.27 g
Monounsaturated fat:
Mono. Fat
14.34 g
Polyunsaturated fat:
Poly. Fat
4.03 g
| Contains more Mono. FatMonounsaturated fat | +66.5% |
| Contains more Poly. FatPolyunsaturated fat | +505.4% |
| Contains less Sat. FatSaturated fat | -30.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Selenium | 1917µg | 24.8µg | 3440% |
| Copper | 1.743mg | 0.08mg | 185% |
| Polyunsaturated fat | 24.399g | 4.03g | 136% |
| Magnesium | 376mg | 14mg | 86% |
| Phosphorus | 725mg | 142mg | 83% |
| Fats | 67.1g | 31.33g | 55% |
| Manganese | 1.223mg | 0.058mg | 51% |
| Vitamin E | 5.65mg | 38% | |
| Vitamin B12 | 0µg | 0.91µg | 38% |
| Sodium | 3mg | 731mg | 32% |
| Fiber | 7.5g | 0g | 30% |
| Cholesterol | 0mg | 76mg | 25% |
| Monounsaturated fat | 23.879g | 14.34g | 24% |
| Saturated fat | 16.134g | 11.27g | 22% |
| Zinc | 4.06mg | 1.79mg | 21% |
| Vitamin B3 | 0.295mg | 3.25mg | 18% |
| Calories | 659kcal | 346kcal | 16% |
| Iron | 2.43mg | 1.18mg | 16% |
| Vitamin B6 | 0.101mg | 0.3mg | 15% |
| Calcium | 160mg | 18mg | 14% |
| Potassium | 659mg | 253mg | 12% |
| Vitamin B2 | 0.035mg | 0.168mg | 10% |
| Vitamin B5 | 0.184mg | 0.51mg | 7% |
| Choline | 28.8mg | 5% | |
| Vitamin B1 | 0.617mg | 0.568mg | 4% |
| Folate | 22µg | 8µg | 4% |
| Carbs | 11.74g | 0.65g | 4% |
| Vitamin C | 0.7mg | 2mg | 1% |
| Protein | 14.32g | 14.25g | 0% |
| Net carbs | 4.24g | 0.65g | N/A |
| Sugar | 2.33g | N/A | |
| Starch | 0.25g | 0% | |
| Tryptophan | 0.135mg | 0.114mg | 0% |
| Threonine | 0.365mg | 0.563mg | 0% |
| Isoleucine | 0.518mg | 0.52mg | 0% |
| Leucine | 1.19mg | 0.956mg | 0% |
| Lysine | 0.49mg | 1.083mg | 0% |
| Methionine | 1.124mg | 0.346mg | 0% |
| Phenylalanine | 0.639mg | 0.477mg | 0% |
| Valine | 0.76mg | 0.572mg | 0% |
| Histidine | 0.409mg | 0.411mg | 0% |
| Omega-3 - ALA | 0.018g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.018g | N/A | |
| Omega-6 - Linoleic acid | 23.859g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
27%
36%
Minerals Daily Need Coverage Score
1208%
46%
Comparison summary
Which food is lower in Sugar?
Italian sausage raw is lower in Sugar (difference - 2.33g)
Which food is lower in Saturated fat?
Italian sausage raw is lower in Saturated fat (difference - 4.864g)
Which food is cheaper?
Italian sausage raw is cheaper (difference - $1.2)
Which food is lower in Cholesterol?
Brazil nut is lower in Cholesterol (difference - 76mg)
Which food contains less Sodium?
Brazil nut contains less Sodium (difference - 728mg)
Which food is lower in glycemic index?
Brazil nut is lower in glycemic index (difference - 18)
Which food is richer in minerals?
Brazil nut is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.