Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Brazil nut vs. Pear — In-Depth Nutrition Comparison

Compare

Significant differences between brazil nut and pear

  • The amount of selenium, copper, phosphorus, magnesium, manganese, vitamin B1, vitamin E, zinc, and iron in brazil nut is higher than in pear.
  • Brazil nut covers your daily selenium needs 3485% more than pear.
  • Pear has 733 times less saturated fat than brazil nut. Brazil nut has 16.134g of saturated fat, while pear has 0.022g.
  • Pear has a higher glycemic index. The glycemic index of pear is 38, while the glycemic index of brazil nut is 10.

Specific food types used in this comparison are Nuts, brazilnuts, dried, unblanched and Pears, raw.

Infographic

Brazil nut vs Pear infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 269% 48% 58% 91% 581% 111% 311% 0.39% 160% 10456%
Pear
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 2.7% 10% 6.8% 27% 2.7% 5.1% 0.13% 6.3% 0.55%
Contains more MagnesiumMagnesium +5271.4%
Contains more CalciumCalcium +1677.8%
Contains more PotassiumPotassium +468.1%
Contains more IronIron +1250%
Contains more CopperCopper +2025.6%
Contains more ZincZinc +3960%
Contains more PhosphorusPhosphorus +5941.7%
Contains more ManganeseManganese +2447.9%
Contains more SeleniumSelenium +1916900%
Contains less SodiumSodium -66.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0% 113% 0% 154% 8.1% 5.5% 11% 23% 0% 0% 17% 16%
Pear
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 0.33% 2.4% 0% 3% 6% 3% 2.9% 6.7% 0% 11% 5.3% 2.8%
Contains more Vitamin EVitamin E +4608.3%
Contains more Vitamin B1Vitamin B1 +5041.7%
Contains more Vitamin B2Vitamin B2 +34.6%
Contains more Vitamin B3Vitamin B3 +83.2%
Contains more Vitamin B5Vitamin B5 +275.5%
Contains more Vitamin B6Vitamin B6 +248.3%
Contains more FolateFolate +214.3%
Contains more CholineCholine +464.7%
Contains more Vitamin CVitamin C +514.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Brazil nut Pear DV% diff.
Selenium 1917µg 0.1µg 3485%
Copper 1.743mg 0.082mg 185%
Polyunsaturated fat 24.399g 0.094g 162%
Fats 67.1g 0.14g 103%
Phosphorus 725mg 12mg 102%
Magnesium 376mg 7mg 88%
Saturated fat 16.134g 0.022g 73%
Monounsaturated fat 23.879g 0.084g 59%
Manganese 1.223mg 0.048mg 51%
Vitamin B1 0.617mg 0.012mg 50%
Vitamin E 5.65mg 0.12mg 37%
Zinc 4.06mg 0.1mg 36%
Calories 659kcal 57kcal 30%
Iron 2.43mg 0.18mg 28%
Protein 14.32g 0.36g 28%
Fiber 7.5g 3.1g 18%
Potassium 659mg 116mg 16%
Calcium 160mg 9mg 15%
Fructose 0g 6.42g 8%
Vitamin B6 0.101mg 0.029mg 6%
Choline 28.8mg 5.1mg 4%
Folate 22µg 7µg 4%
Vitamin C 0.7mg 4.3mg 4%
Vitamin K 0µg 4.4µg 4%
Vitamin B5 0.184mg 0.049mg 3%
Vitamin B2 0.035mg 0.026mg 1%
Vitamin B3 0.295mg 0.161mg 1%
Carbs 11.74g 15.23g 1%
Net carbs 4.24g 12.13g N/A
Sugar 2.33g 9.75g N/A
Starch 0.25g 0%
Sodium 3mg 1mg 0%
Vitamin A 0µg 1µg 0%
Tryptophan 0.135mg 0.002mg 0%
Threonine 0.365mg 0.011mg 0%
Isoleucine 0.518mg 0.011mg 0%
Leucine 1.19mg 0.019mg 0%
Lysine 0.49mg 0.017mg 0%
Methionine 1.124mg 0.002mg 0%
Phenylalanine 0.639mg 0.011mg 0%
Valine 0.76mg 0.017mg 0%
Histidine 0.409mg 0.002mg 0%
Omega-3 - ALA 0.018g N/A
Omega-6 - Gamma-linoleic acid 0.018g N/A
Omega-6 - Linoleic acid 23.859g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 67% 12% 3% 3%
Protein: 14.32 g
Fats: 67.1 g
Carbs: 11.74 g
Water: 3.42 g
Other: 3.42 g
Pear
2
15% 84%
Protein: 0.36 g
Fats: 0.14 g
Carbs: 15.23 g
Water: 83.96 g
Other: 0.31 g
Contains more ProteinProtein +3877.8%
Contains more FatsFats +47828.6%
Contains more OtherOther +1003.2%
Contains more CarbsCarbs +29.7%
Contains more WaterWater +2355%

Fat Type Comparison

Fat type breakdown side-by-side comparison
25% 37% 38%
Saturated fat: Sat. Fat 16.134 g
Monounsaturated fat: Mono. Fat 23.879 g
Polyunsaturated fat: Poly. Fat 24.399 g
Pear
1
11% 42% 47%
Saturated fat: Sat. Fat 0.022 g
Monounsaturated fat: Mono. Fat 0.084 g
Polyunsaturated fat: Poly. Fat 0.094 g
Contains more Mono. FatMonounsaturated fat +28327.4%
Contains more Poly. FatPolyunsaturated fat +25856.4%
Contains less Sat. FatSaturated fat -99.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
10% 90%
Starch: 0.25 g
Sucrose: 2.33 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Pear
2
7% 27% 66%
Starch: 0 g
Sucrose: 0.71 g
Glucose: 2.6 g
Fructose: 6.42 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +228.2%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Brazil nut - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170569/nutrients
  2. Pear - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169118/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.