Bran raw vs. Apple pie — In-Depth Nutrition Comparison
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What are the main differences between bran raw and apple pie?
- Apple pie has less manganese, phosphorus, vitamin B1, fiber, magnesium, iron, copper, vitamin B5, zinc, and potassium than bran raw.
- Bran raw's daily need coverage for manganese is 237% higher.
- Bran raw has 34 times more magnesium than apple pie. Bran raw has 235mg of magnesium, while apple pie has 7mg.
- Apple pie has a lower glycemic index than bran raw.
We used Oat bran, raw and Pie, apple, commercially prepared, unenriched flour types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +3257.1% |
| Contains more CalciumCalcium | +427.3% |
| Contains more PotassiumPotassium | +770.8% |
| Contains more IronIron | +347.1% |
| Contains more CopperCopper | +776.1% |
| Contains more ZincZinc | +1843.8% |
| Contains more PhosphorusPhosphorus | +2958.3% |
| Contains less SodiumSodium | -98.5% |
| Contains more ManganeseManganese | +2993.4% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +773.1% |
| Contains more Vitamin B2Vitamin B2 | +39.2% |
| Contains more Vitamin B5Vitamin B5 | +1155.5% |
| Contains more Vitamin B6Vitamin B6 | +334.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +1200% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B3Vitamin B3 | +20.2% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Manganese | 5.63mg | 0.182mg | 237% |
| Phosphorus | 734mg | 24mg | 101% |
| Vitamin B1 | 1.17mg | 0.134mg | 86% |
| Selenium | 45.2µg | 82% | |
| Fiber | 15.4g | 1.6g | 55% |
| Magnesium | 235mg | 7mg | 54% |
| Iron | 5.41mg | 1.21mg | 53% |
| Copper | 0.403mg | 0.046mg | 40% |
| Protein | 17.3g | 1.9g | 31% |
| Vitamin B5 | 1.494mg | 0.119mg | 28% |
| Zinc | 3.11mg | 0.16mg | 27% |
| Potassium | 566mg | 65mg | 15% |
| Folate | 52µg | 4µg | 12% |
| Saturated fat | 1.328g | 3.797g | 11% |
| Sodium | 4mg | 266mg | 11% |
| Carbs | 66.22g | 34g | 11% |
| Vitamin B6 | 0.165mg | 0.038mg | 10% |
| Vitamin E | 1.01mg | 7% | |
| Fats | 7.03g | 11g | 6% |
| Choline | 32.2mg | 6% | |
| Monounsaturated fat | 2.376g | 4.388g | 5% |
| Vitamin B2 | 0.22mg | 0.158mg | 5% |
| Calcium | 58mg | 11mg | 5% |
| Polyunsaturated fat | 2.766g | 2.198g | 4% |
| Vitamin C | 0mg | 3.2mg | 4% |
| Vitamin A | 0µg | 29µg | 3% |
| Vitamin K | 3.2µg | 3% | |
| Vitamin B3 | 0.934mg | 1.123mg | 1% |
| Calories | 246kcal | 237kcal | 0% |
| Net carbs | 50.82g | 32.4g | N/A |
| Sugar | 1.45g | N/A | |
| Vitamin B12 | 0µg | 0.01µg | 0% |
| Tryptophan | 0.335mg | 0.026mg | 0% |
| Threonine | 0.502mg | 0.054mg | 0% |
| Isoleucine | 0.668mg | 0.073mg | 0% |
| Leucine | 1.374mg | 0.129mg | 0% |
| Lysine | 0.76mg | 0.07mg | 0% |
| Methionine | 0.335mg | 0.032mg | 0% |
| Phenylalanine | 0.908mg | 0.088mg | 0% |
| Valine | 0.964mg | 0.084mg | 0% |
| Histidine | 0.41mg | 0.038mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +810.5% |
| Contains more CarbsCarbs | +94.8% |
| Contains more OtherOther | +222.2% |
| Contains more FatsFats | +56.5% |
| Contains more WaterWater | +696.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -65% |
| Contains more Poly. FatPolyunsaturated fat | +25.8% |
| Contains more Mono. FatMonounsaturated fat | +84.7% |