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Bran raw vs. Celeriac — In-Depth Nutrition Comparison

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The main differences between bran raw and celeriac

  • Bran raw has more manganese, vitamin B1, phosphorus, selenium, iron, fiber, magnesium, copper, and zinc; however, celeriac has more vitamin K.
  • Daily need coverage for manganese for bran raw is 238% higher.
  • Celeriac has 65 times less selenium than bran raw. Bran raw has 45.2µg of selenium, while celeriac has 0.7µg.
  • Bran raw has a higher glycemic index than celeriac.

Food types used in this article are Oat bran, raw and Celeriac, raw.

Infographic

Bran raw vs Celeriac infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 168% 17% 50% 203% 134% 85% 315% 0.52% 734% 247%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 26% 26% 23% 9% 49% 13% 21% 3.8%
Contains more MagnesiumMagnesium +1075%
Contains more CalciumCalcium +34.9%
Contains more PotassiumPotassium +88.7%
Contains more IronIron +672.9%
Contains more CopperCopper +475.7%
Contains more ZincZinc +842.4%
Contains more PhosphorusPhosphorus +538.3%
Contains less SodiumSodium -96%
Contains more ManganeseManganese +3463.3%
Contains more SeleniumSelenium +6357.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 20% 0% 293% 51% 18% 90% 38% 0% 8% 39% 18%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 0% 7.2% 0% 13% 14% 13% 21% 38% 0% 103% 6% 4.9%
Contains more Vitamin EVitamin E +180.6%
Contains more Vitamin B1Vitamin B1 +2240%
Contains more Vitamin B2Vitamin B2 +266.7%
Contains more Vitamin B3Vitamin B3 +33.4%
Contains more Vitamin B5Vitamin B5 +324.4%
Contains more FolateFolate +550%
Contains more CholineCholine +257.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin KVitamin K +1181.3%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.165mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Bran raw Celeriac DV% diff.
Manganese 5.63mg 0.158mg 238%
Vitamin B1 1.17mg 0.05mg 93%
Phosphorus 734mg 115mg 88%
Selenium 45.2µg 0.7µg 81%
Iron 5.41mg 0.7mg 59%
Fiber 15.4g 1.8g 54%
Magnesium 235mg 20mg 51%
Copper 0.403mg 0.07mg 37%
Vitamin K 3.2µg 41µg 32%
Protein 17.3g 1.5g 32%
Zinc 3.11mg 0.33mg 25%
Vitamin B5 1.494mg 0.352mg 23%
Carbs 66.22g 9.2g 19%
Polyunsaturated fat 2.766g 0.148g 17%
Vitamin B2 0.22mg 0.06mg 12%
Folate 52µg 8µg 11%
Calories 246kcal 42kcal 10%
Fats 7.03g 0.3g 10%
Vitamin C 0mg 8mg 9%
Potassium 566mg 300mg 8%
Monounsaturated fat 2.376g 0.058g 6%
Saturated fat 1.328g 0.079g 6%
Sodium 4mg 100mg 4%
Choline 32.2mg 9mg 4%
Vitamin E 1.01mg 0.36mg 4%
Calcium 58mg 43mg 2%
Vitamin B3 0.934mg 0.7mg 1%
Net carbs 50.82g 7.4g N/A
Sugar 1.45g 1.6g N/A
Vitamin B6 0.165mg 0.165mg 0%
Tryptophan 0.335mg 0%
Threonine 0.502mg 0%
Isoleucine 0.668mg 0%
Leucine 1.374mg 0%
Lysine 0.76mg 0%
Methionine 0.335mg 0%
Phenylalanine 0.908mg 0%
Valine 0.964mg 0%
Histidine 0.41mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 7% 66% 7% 3%
Protein: 17.3 g
Fats: 7.03 g
Carbs: 66.22 g
Water: 6.55 g
Other: 2.9 g
9% 88%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 9.2 g
Water: 88 g
Other: 1 g
Contains more ProteinProtein +1053.3%
Contains more FatsFats +2243.3%
Contains more CarbsCarbs +619.8%
Contains more OtherOther +190%
Contains more WaterWater +1243.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 37% 43%
Saturated fat: Sat. Fat 1.328 g
Monounsaturated fat: Mono. Fat 2.376 g
Polyunsaturated fat: Poly. Fat 2.766 g
28% 20% 52%
Saturated fat: Sat. Fat 0.079 g
Monounsaturated fat: Mono. Fat 0.058 g
Polyunsaturated fat: Poly. Fat 0.148 g
Contains more Mono. FatMonounsaturated fat +3996.6%
Contains more Poly. FatPolyunsaturated fat +1768.9%
Contains less Sat. FatSaturated fat -94.1%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bran raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168872/nutrients
  2. Celeriac - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170400/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.