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Bran raw vs. Pudding — In-Depth Nutrition Comparison

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Important differences between bran raw and pudding

  • Pudding has less manganese, vitamin B1, phosphorus, selenium, iron, fiber, magnesium, copper, zinc, and vitamin B5.
  • Bran raw's daily need coverage for manganese is 241% more.
  • Bran raw has 31 times more vitamin B1 than pudding. Bran raw has 1.17mg of vitamin B1, while pudding has 0.038mg.

The food varieties used in the comparison are Oat bran, raw and Puddings, chocolate, dry mix, regular, prepared with whole milk.

Infographic

Bran raw vs Pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 168% 17% 50% 203% 134% 85% 315% 0.52% 734% 247%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 13% 13% 37% 13% 37% 13% 13% 20%
Contains more MagnesiumMagnesium +1075%
Contains more PotassiumPotassium +277.3%
Contains more IronIron +1491.2%
Contains more CopperCopper +263.1%
Contains more ZincZinc +547.9%
Contains more PhosphorusPhosphorus +743.7%
Contains less SodiumSodium -95.9%
Contains more ManganeseManganese +5704.1%
Contains more SeleniumSelenium +1121.6%
Contains more CalciumCalcium +82.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 20% 0% 293% 51% 18% 90% 38% 0% 8% 39% 18%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 13% 1.2% 17% 9.5% 36% 2.5% 20% 6.9% 39% 0.75% 3% 6.2%
Contains more Vitamin EVitamin E +1583.3%
Contains more Vitamin B1Vitamin B1 +2978.9%
Contains more Vitamin B2Vitamin B2 +40.1%
Contains more Vitamin B3Vitamin B3 +602.3%
Contains more Vitamin B5Vitamin B5 +358.3%
Contains more Vitamin B6Vitamin B6 +450%
Contains more Vitamin KVitamin K +966.7%
Contains more FolateFolate +1200%
Contains more CholineCholine +185%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Bran raw Pudding DV% diff.
Manganese 5.63mg 0.097mg 241%
Vitamin B1 1.17mg 0.038mg 94%
Phosphorus 734mg 87mg 92%
Selenium 45.2µg 3.7µg 75%
Iron 5.41mg 0.34mg 63%
Fiber 15.4g 0.8g 58%
Magnesium 235mg 20mg 51%
Copper 0.403mg 0.111mg 32%
Protein 17.3g 3.16g 28%
Zinc 3.11mg 0.48mg 24%
Vitamin B5 1.494mg 0.326mg 23%
Polyunsaturated fat 2.766g 0.18g 17%
Carbs 66.22g 19.64g 16%
Vitamin B12 0µg 0.31µg 13%
Folate 52µg 4µg 12%
Potassium 566mg 150mg 12%
Vitamin B6 0.165mg 0.03mg 10%
Vitamin D 0µg 1.1µg 6%
Calories 246kcal 120kcal 6%
Vitamin E 1.01mg 0.06mg 6%
Fats 7.03g 3.15g 6%
Vitamin D 0IU 44IU 6%
Vitamin B2 0.22mg 0.157mg 5%
Vitamin B3 0.934mg 0.133mg 5%
Calcium 58mg 106mg 5%
Choline 32.2mg 11.3mg 4%
Sodium 4mg 98mg 4%
Monounsaturated fat 2.376g 0.819g 4%
Vitamin A 0µg 39µg 4%
Cholesterol 0mg 9mg 3%
Saturated fat 1.328g 1.81g 2%
Vitamin K 3.2µg 0.3µg 2%
Caffeine 0mg 2mg 1%
Net carbs 50.82g 18.84g N/A
Sugar 1.45g 11.96g N/A
Tryptophan 0.335mg 0%
Threonine 0.502mg 0%
Isoleucine 0.668mg 0%
Leucine 1.374mg 0%
Lysine 0.76mg 0%
Methionine 0.335mg 0%
Phenylalanine 0.908mg 0%
Valine 0.964mg 0%
Histidine 0.41mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 7% 66% 7% 3%
Protein: 17.3 g
Fats: 7.03 g
Carbs: 66.22 g
Water: 6.55 g
Other: 2.9 g
3% 3% 20% 73%
Protein: 3.16 g
Fats: 3.15 g
Carbs: 19.64 g
Water: 73.13 g
Other: 0.92 g
Contains more ProteinProtein +447.5%
Contains more FatsFats +123.2%
Contains more CarbsCarbs +237.2%
Contains more OtherOther +215.2%
Contains more WaterWater +1016.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 37% 43%
Saturated fat: Sat. Fat 1.328 g
Monounsaturated fat: Mono. Fat 2.376 g
Polyunsaturated fat: Poly. Fat 2.766 g
64% 29% 6%
Saturated fat: Sat. Fat 1.81 g
Monounsaturated fat: Mono. Fat 0.819 g
Polyunsaturated fat: Poly. Fat 0.18 g
Contains less Sat. FatSaturated fat -26.6%
Contains more Mono. FatMonounsaturated fat +190.1%
Contains more Poly. FatPolyunsaturated fat +1436.7%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bran raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168872/nutrients
  2. Pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169604/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.