Bran raw vs. Garlic powder — In-Depth Nutrition Comparison
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Summary of differences between bran raw and garlic powder
- Bran raw has more manganese, vitamin B1, phosphorus, selenium, magnesium, fiber, and vitamin B5, while garlic powder has more vitamin B6, potassium, and copper.
- Bran raw covers your daily need for manganese, 202% more than garlic powder.
- Bran raw contains 3 times more magnesium than garlic powder. While bran raw contains 235mg of magnesium, garlic powder contains only 77mg.
- Garlic powder has a lower glycemic index. The glycemic index of garlic powder is 5, while the glycemic index of bran raw is 56.
These are the specific foods used in this comparison Oat bran, raw and Spices, garlic powder.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +205.2% |
Contains more PhosphorusPhosphorus | +77.3% |
Contains less SodiumSodium | -93.3% |
Contains more ManganeseManganese | +475.1% |
Contains more SeleniumSelenium | +89.1% |
Contains more CalciumCalcium | +36.2% |
Contains more PotassiumPotassium | +110.8% |
Contains more CopperCopper | +32.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +50.7% |
Contains more Vitamin B1Vitamin B1 | +169% |
Contains more Vitamin B2Vitamin B2 | +56% |
Contains more Vitamin B3Vitamin B3 | +17.3% |
Contains more Vitamin B5Vitamin B5 | +101.1% |
Contains more Vitamin KVitamin K | +700% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B6Vitamin B6 | +902.4% |
Contains more CholineCholine | +109.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 5.63mg | 0.979mg | 202% |
Vitamin B6 | 0.165mg | 1.654mg | 115% |
Vitamin B1 | 1.17mg | 0.435mg | 61% |
Phosphorus | 734mg | 414mg | 46% |
Selenium | 45.2µg | 23.9µg | 39% |
Magnesium | 235mg | 77mg | 38% |
Fiber | 15.4g | 9g | 26% |
Potassium | 566mg | 1193mg | 18% |
Polyunsaturated fat | 2.766g | 0.178g | 17% |
Vitamin B5 | 1.494mg | 0.743mg | 15% |
Copper | 0.403mg | 0.533mg | 14% |
Fats | 7.03g | 0.73g | 10% |
Monounsaturated fat | 2.376g | 0.115g | 6% |
Choline | 32.2mg | 67.5mg | 6% |
Vitamin B2 | 0.22mg | 0.141mg | 6% |
Saturated fat | 1.328g | 0.249g | 5% |
Calories | 246kcal | 331kcal | 4% |
Iron | 5.41mg | 5.65mg | 3% |
Vitamin K | 3.2µg | 0.4µg | 2% |
Sodium | 4mg | 60mg | 2% |
Vitamin E | 1.01mg | 0.67mg | 2% |
Calcium | 58mg | 79mg | 2% |
Carbs | 66.22g | 72.73g | 2% |
Protein | 17.3g | 16.55g | 2% |
Vitamin B3 | 0.934mg | 0.796mg | 1% |
Folate | 52µg | 47µg | 1% |
Zinc | 3.11mg | 2.99mg | 1% |
Vitamin C | 0mg | 1.2mg | 1% |
Net carbs | 50.82g | 63.73g | N/A |
Sugar | 1.45g | 2.43g | N/A |
Tryptophan | 0.335mg | 0.121mg | 0% |
Threonine | 0.502mg | 0.374mg | 0% |
Isoleucine | 0.668mg | 0.414mg | 0% |
Leucine | 1.374mg | 0.728mg | 0% |
Lysine | 0.76mg | 0.768mg | 0% |
Methionine | 0.335mg | 0.111mg | 0% |
Phenylalanine | 0.908mg | 0.525mg | 0% |
Valine | 0.964mg | 0.667mg | 0% |
Histidine | 0.41mg | 0.263mg | 0% |
Fructose | 0.31g | 0% | |
Omega-3 - ALA | 0.012g | N/A | |
Omega-6 - Eicosadienoic acid | 0.022g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
17.3 g
Fats:
7.03 g
Carbs:
66.22 g
Water:
6.55 g
Other:
2.9 g
Protein:
16.55 g
Fats:
0.73 g
Carbs:
72.73 g
Water:
6.45 g
Other:
3.54 g
Contains more FatsFats | +863% |
Contains more OtherOther | +22.1% |
~equal in
Protein
~16.55g
~equal in
Carbs
~72.73g
~equal in
Water
~6.45g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.328 g
Monounsaturated fat:
Mono. Fat
2.376 g
Polyunsaturated fat:
Poly. Fat
2.766 g
Saturated fat:
Sat. Fat
0.249 g
Monounsaturated fat:
Mono. Fat
0.115 g
Polyunsaturated fat:
Poly. Fat
0.178 g
Contains more Mono. FatMonounsaturated fat | +1966.1% |
Contains more Poly. FatPolyunsaturated fat | +1453.9% |
Contains less Sat. FatSaturated fat | -81.3% |