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Scallion vs. Submarine sandwich — In-Depth Nutrition Comparison

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A recap on differences between scallion and submarine sandwich

  • Scallion has more vitamin K, vitamin A, and vitamin C; however, submarine sandwich is higher in selenium, vitamin B1, vitamin B3, vitamin B2, and vitamin B6.
  • Scallion covers your daily vitamin K needs 169% more than submarine sandwich.
  • Submarine sandwich contains 6 times less vitamin A than scallion. Scallion contains 997IU of vitamin A, while submarine sandwich contains 170IU.
  • Scallion has less sodium.

Food varieties used in this article are Onions, spring or scallions (includes tops and bulb), raw and Fast foods, submarine sandwich, cold cut on white bread with lettuce and tomato.

Infographic

Scallion vs Submarine sandwich infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 22% 24% 56% 28% 11% 16% 2.1% 21% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 51% 25% 68% 28% 29% 48% 75% 46% 109%
Contains less SodiumSodium -97.2%
Contains more CalciumCalcium +137.5%
Contains more IronIron +22.3%
Contains more ZincZinc +169.2%
Contains more PhosphorusPhosphorus +202.7%
Contains more ManganeseManganese +121.3%
Contains more SeleniumSelenium +3216.7%
~equal in Magnesium ~20mg
~equal in Potassium ~282mg
~equal in Copper ~0.084mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 63% 17% 11% 0% 14% 18% 9.8% 4.5% 14% 0% 518% 48% 3.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 7.3% 8.2% 3% 86% 62% 81% 33% 47% 28% 11% 50% 16%
Contains more Vitamin CVitamin C +150.7%
Contains more Vitamin AVitamin A +127.3%
Contains more Vitamin EVitamin E +34.1%
Contains more Vitamin KVitamin K +4500%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +523.6%
Contains more Vitamin B2Vitamin B2 +233.8%
Contains more Vitamin B3Vitamin B3 +723.4%
Contains more Vitamin B5Vitamin B5 +640%
Contains more Vitamin B6Vitamin B6 +232.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +410.5%
~equal in Folate ~66µg

All nutrients comparison - raw data values

Nutrient Scallion Submarine sandwich DV% diff.
Vitamin K 207µg 4.5µg 169%
Selenium 0.6µg 19.9µg 35%
Sodium 16mg 575mg 24%
Vitamin B3 0.525mg 4.323mg 24%
Vitamin B1 0.055mg 0.343mg 24%
Protein 1.83g 10.52g 17%
Saturated fat 0.032g 3.554g 16%
Fats 0.19g 10.04g 15%
Vitamin B2 0.08mg 0.267mg 14%
Vitamin C 18.8mg 7.5mg 13%
Polyunsaturated fat 0.074g 1.927g 12%
Vitamin B6 0.061mg 0.203mg 11%
Phosphorus 37mg 112mg 11%
Vitamin B5 0.075mg 0.555mg 10%
Calcium 72mg 171mg 10%
Monounsaturated fat 0.027g 3.716g 9%
Vitamin B12 0µg 0.22µg 9%
Calories 32kcal 213kcal 9%
Cholesterol 0mg 27mg 9%
Manganese 0.16mg 0.354mg 8%
Starch 15.67g 6%
Zinc 0.39mg 1.05mg 6%
Fiber 2.6g 1.2g 6%
Iron 1.48mg 1.81mg 4%
Carbs 7.34g 20.43g 4%
Choline 5.7mg 29.1mg 4%
Vitamin A 50µg 22µg 3%
Fructose 1.4g 2%
Vitamin D 0IU 7IU 1%
Folate 64µg 66µg 1%
Vitamin D 0µg 0.2µg 1%
Vitamin E 0.55mg 0.41mg 1%
Net carbs 4.74g 19.23g N/A
Magnesium 20mg 20mg 0%
Potassium 276mg 282mg 0%
Sugar 2.33g 3.18g N/A
Copper 0.083mg 0.084mg 0%
Trans fat 0g 0.119g N/A
Tryptophan 0.02mg 0.1mg 0%
Threonine 0.072mg 0.331mg 0%
Isoleucine 0.077mg 0.431mg 0%
Leucine 0.109mg 0.752mg 0%
Lysine 0.091mg 0.491mg 0%
Methionine 0.02mg 0.21mg 0%
Phenylalanine 0.059mg 0.431mg 0%
Valine 0.081mg 0.501mg 0%
Histidine 0.032mg 0.301mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.002g N/A
Omega-3 - ALA 0.104g N/A
Omega-3 - DPA 0g 0.005g N/A
Omega-3 - Eicosatrienoic acid 0.004g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.013g N/A
Omega-6 - Eicosadienoic acid 0.048g N/A
Omega-6 - Linoleic acid 1.665g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 7% 90%
Protein: 1.83 g
Fats: 0.19 g
Carbs: 7.34 g
Water: 89.83 g
Other: 0.81 g
11% 10% 20% 57% 3%
Protein: 10.52 g
Fats: 10.04 g
Carbs: 20.43 g
Water: 56.51 g
Other: 2.5 g
Contains more WaterWater +59%
Contains more ProteinProtein +474.9%
Contains more FatsFats +5184.2%
Contains more CarbsCarbs +178.3%
Contains more OtherOther +208.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 20% 56%
Saturated fat: Sat. Fat 0.032 g
Monounsaturated fat: Mono. Fat 0.027 g
Polyunsaturated fat: Poly. Fat 0.074 g
39% 40% 21%
Saturated fat: Sat. Fat 3.554 g
Monounsaturated fat: Mono. Fat 3.716 g
Polyunsaturated fat: Poly. Fat 1.927 g
Contains less Sat. FatSaturated fat -99.1%
Contains more Mono. FatMonounsaturated fat +13663%
Contains more Poly. FatPolyunsaturated fat +2504.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Scallion - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170005/nutrients
  2. Submarine sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170696/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.