Orange vs. Fontina — In-Depth Nutrition Comparison
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Significant differences between oranges and fontina
- Oranges are richer in vitamin C, while fontina is higher in vitamin B12, calcium, phosphorus, zinc, selenium, and vitamin A.
- Fontina covers your daily saturated fat needs 96% more than oranges.
- Oranges are lower in saturated fat.
- Oranges have a higher glycemic index (45) than fontina (27).
Specific food types used in this comparison are Oranges, raw, all commercial varieties and Cheese, fontina.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +182.8% |
| Contains more CopperCopper | +80% |
| Contains less SodiumSodium | -100% |
| Contains more ManganeseManganese | +78.6% |
| Contains more MagnesiumMagnesium | +40% |
| Contains more CalciumCalcium | +1275% |
| Contains more IronIron | +130% |
| Contains more ZincZinc | +4900% |
| Contains more PhosphorusPhosphorus | +2371.4% |
| Contains more SeleniumSelenium | +2800% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +314.3% |
| Contains more Vitamin B3Vitamin B3 | +88% |
| Contains more FolateFolate | +400% |
| Contains more Vitamin AVitamin A | +2272.7% |
| Contains more Vitamin EVitamin E | +50% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +410% |
| Contains more Vitamin B5Vitamin B5 | +71.6% |
| Contains more Vitamin B6Vitamin B6 | +38.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +83.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 0.015g | 19.196g | 87% |
| Vitamin B12 | 0µg | 1.68µg | 70% |
| Vitamin C | 53.2mg | 0mg | 59% |
| Calcium | 40mg | 550mg | 51% |
| Protein | 0.94g | 25.6g | 49% |
| Fats | 0.12g | 31.14g | 48% |
| Phosphorus | 14mg | 346mg | 47% |
| Cholesterol | 0mg | 116mg | 39% |
| Sodium | 0mg | 800mg | 35% |
| Zinc | 0.07mg | 3.5mg | 31% |
| Vitamin A | 11µg | 261µg | 28% |
| Selenium | 0.5µg | 14.5µg | 25% |
| Monounsaturated fat | 0.023g | 8.687g | 22% |
| Calories | 47kcal | 389kcal | 17% |
| Vitamin B2 | 0.04mg | 0.204mg | 13% |
| Polyunsaturated fat | 0.025g | 1.654g | 11% |
| Fiber | 2.4g | 0g | 10% |
| Folate | 30µg | 6µg | 6% |
| Vitamin B1 | 0.087mg | 0.021mg | 6% |
| Vitamin B5 | 0.25mg | 0.429mg | 4% |
| Carbs | 11.75g | 1.55g | 3% |
| Potassium | 181mg | 64mg | 3% |
| Vitamin D | 0µg | 0.6µg | 3% |
| Vitamin D | 0IU | 23IU | 3% |
| Copper | 0.045mg | 0.025mg | 2% |
| Vitamin B6 | 0.06mg | 0.083mg | 2% |
| Vitamin K | 0µg | 2.6µg | 2% |
| Iron | 0.1mg | 0.23mg | 2% |
| Vitamin B3 | 0.282mg | 0.15mg | 1% |
| Magnesium | 10mg | 14mg | 1% |
| Vitamin E | 0.18mg | 0.27mg | 1% |
| Choline | 8.4mg | 15.4mg | 1% |
| Net carbs | 9.35g | 1.55g | N/A |
| Sugar | 9.35g | 1.55g | N/A |
| Manganese | 0.025mg | 0.014mg | 0% |
| Tryptophan | 0.009mg | 0.361mg | 0% |
| Threonine | 0.015mg | 0.935mg | 0% |
| Isoleucine | 0.025mg | 1.384mg | 0% |
| Leucine | 0.023mg | 2.664mg | 0% |
| Lysine | 0.047mg | 2.328mg | 0% |
| Methionine | 0.02mg | 0.706mg | 0% |
| Phenylalanine | 0.031mg | 1.497mg | 0% |
| Valine | 0.04mg | 1.926mg | 0% |
| Histidine | 0.018mg | 0.959mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +658.1% |
| Contains more WaterWater | +128.8% |
| Contains more ProteinProtein | +2623.4% |
| Contains more FatsFats | +25850% |
| Contains more OtherOther | +761.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -99.9% |
| Contains more Mono. FatMonounsaturated fat | +37669.6% |
| Contains more Poly. FatPolyunsaturated fat | +6516% |
