Oregano vs. Cassava — In-Depth Nutrition Comparison
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Differences between oregano and cassava
- Cassava contains less vitamin K, iron, manganese, fiber, calcium, vitamin E, vitamin B6, magnesium, copper, and folate than oregano.
- Oregano's daily need coverage for vitamin K is 516% higher.
- Cassava contains 136 times less iron than oregano. Oregano contains 36.8mg of iron, while cassava contains 0.27mg.
- Oregano has a lower glycemic index. The glycemic index of oregano is 5, while the glycemic index of cassava is 94.
The food types used in this comparison are Spices, oregano, dried and Cassava, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1185.7% |
| Contains more CalciumCalcium | +9881.3% |
| Contains more PotassiumPotassium | +364.9% |
| Contains more IronIron | +13529.6% |
| Contains more CopperCopper | +533% |
| Contains more ZincZinc | +691.2% |
| Contains more PhosphorusPhosphorus | +448.1% |
| Contains more ManganeseManganese | +1199.5% |
| Contains more SeleniumSelenium | +542.9% |
| Contains less SodiumSodium | -44% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +8400% |
| Contains more Vitamin EVitamin E | +9510.5% |
| Contains more Vitamin B1Vitamin B1 | +103.4% |
| Contains more Vitamin B2Vitamin B2 | +1000% |
| Contains more Vitamin B3Vitamin B3 | +443.3% |
| Contains more Vitamin B5Vitamin B5 | +760.7% |
| Contains more Vitamin B6Vitamin B6 | +1086.4% |
| Contains more Vitamin KVitamin K | +32621.1% |
| Contains more FolateFolate | +777.8% |
| Contains more CholineCholine | +36.3% |
| Contains more Vitamin CVitamin C | +795.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 621.7µg | 1.9µg | 517% |
| Iron | 36.8mg | 0.27mg | 457% |
| Manganese | 4.99mg | 0.384mg | 200% |
| Fiber | 42.5g | 1.8g | 163% |
| Calcium | 1597mg | 16mg | 158% |
| Vitamin E | 18.26mg | 0.19mg | 120% |
| Vitamin B6 | 1.044mg | 0.088mg | 74% |
| Copper | 0.633mg | 0.1mg | 59% |
| Magnesium | 270mg | 21mg | 59% |
| Folate | 237µg | 27µg | 53% |
| Vitamin B2 | 0.528mg | 0.048mg | 37% |
| Potassium | 1260mg | 271mg | 29% |
| Vitamin B3 | 4.64mg | 0.854mg | 24% |
| Zinc | 2.69mg | 0.34mg | 21% |
| Vitamin C | 2.3mg | 20.6mg | 20% |
| Phosphorus | 148mg | 27mg | 17% |
| Vitamin B5 | 0.921mg | 0.107mg | 16% |
| Protein | 9g | 1.36g | 15% |
| Carbs | 68.92g | 38.06g | 10% |
| Polyunsaturated fat | 1.369g | 0.048g | 9% |
| Vitamin A | 85µg | 1µg | 9% |
| Vitamin B1 | 0.177mg | 0.087mg | 8% |
| Saturated fat | 1.551g | 0.074g | 7% |
| Selenium | 4.5µg | 0.7µg | 7% |
| Fats | 4.28g | 0.28g | 6% |
| Calories | 265kcal | 160kcal | 5% |
| Choline | 32.3mg | 23.7mg | 2% |
| Monounsaturated fat | 0.716g | 0.075g | 2% |
| Fructose | 1.13g | 1% | |
| Net carbs | 26.42g | 36.26g | N/A |
| Sugar | 4.09g | 1.7g | N/A |
| Sodium | 25mg | 14mg | 0% |
| Tryptophan | 0.203mg | 0.019mg | 0% |
| Threonine | 0.322mg | 0.028mg | 0% |
| Isoleucine | 0.441mg | 0.027mg | 0% |
| Leucine | 0.78mg | 0.039mg | 0% |
| Lysine | 0.5mg | 0.044mg | 0% |
| Methionine | 0.127mg | 0.011mg | 0% |
| Phenylalanine | 0.449mg | 0.026mg | 0% |
| Valine | 0.585mg | 0.035mg | 0% |
| Histidine | 0.144mg | 0.02mg | 0% |
| Omega-3 - ALA | 0.621g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +561.8% |
| Contains more FatsFats | +1428.6% |
| Contains more CarbsCarbs | +81.1% |
| Contains more OtherOther | +1169.4% |
| Contains more WaterWater | +501% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +854.7% |
| Contains more Poly. FatPolyunsaturated fat | +2752.1% |
| Contains less Sat. FatSaturated fat | -95.2% |
