Oregano vs. Flour — In-Depth Nutrition Comparison
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		        How are oregano and flour different?
- Oregano is richer in vitamin K, iron, manganese, fiber, calcium, vitamin E, vitamin B6, magnesium, and copper, while flour is higher in selenium.
 - Oregano covers your daily need for vitamin K, 518% more than flour.
 - Oregano contains 304 times more vitamin E than flour. Oregano contains 18.26mg of vitamin E, while flour contains 0.06mg.
 - Flour has a higher glycemic index (72) than oregano (5).
 
Spices, oregano, dried and Wheat flour, white, all-purpose, enriched, bleached types were used in this article.
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					Mineral Comparison
				Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.			
			
		| Contains more MagnesiumMagnesium | +1127.3% | 
| Contains more CalciumCalcium | +10546.7% | 
| Contains more PotassiumPotassium | +1077.6% | 
| Contains more IronIron | +693.1% | 
| Contains more CopperCopper | +339.6% | 
| Contains more ZincZinc | +284.3% | 
| Contains more PhosphorusPhosphorus | +37% | 
| Contains more ManganeseManganese | +631.7% | 
| Contains less SodiumSodium | -92% | 
| Contains more SeleniumSelenium | +653.3% | 
Vitamin Comparison
				Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.			
			
		| Contains more Vitamin CVitamin C | +∞% | 
| Contains more Vitamin AVitamin A | +∞% | 
| Contains more Vitamin EVitamin E | +30333.3% | 
| Contains more Vitamin B5Vitamin B5 | +110.3% | 
| Contains more Vitamin B6Vitamin B6 | +2272.7% | 
| Contains more Vitamin KVitamin K | +207133.3% | 
| Contains more FolateFolate | +29.5% | 
| Contains more Vitamin B1Vitamin B1 | +343.5% | 
| Contains more Vitamin B3Vitamin B3 | +27.2% | 
All nutrients comparison - raw data values
| Nutrient | ![]()  | 
							![]()  | 
							DV% diff. | 
| Vitamin K | 621.7µg | 0.3µg | 518% | 
| Iron | 36.8mg | 4.64mg | 402% | 
| Manganese | 4.99mg | 0.682mg | 187% | 
| Fiber | 42.5g | 2.7g | 159% | 
| Calcium | 1597mg | 15mg | 158% | 
| Vitamin E | 18.26mg | 0.06mg | 121% | 
| Vitamin B6 | 1.044mg | 0.044mg | 77% | 
| Magnesium | 270mg | 22mg | 59% | 
| Copper | 0.633mg | 0.144mg | 54% | 
| Selenium | 4.5µg | 33.9µg | 53% | 
| Vitamin B1 | 0.177mg | 0.785mg | 51% | 
| Potassium | 1260mg | 107mg | 34% | 
| Zinc | 2.69mg | 0.7mg | 18% | 
| Folate | 237µg | 183µg | 14% | 
| Vitamin B5 | 0.921mg | 0.438mg | 10% | 
| Vitamin A | 85µg | 0µg | 9% | 
| Vitamin B3 | 4.64mg | 5.904mg | 8% | 
| Phosphorus | 148mg | 108mg | 6% | 
| Saturated fat | 1.551g | 0.155g | 6% | 
| Polyunsaturated fat | 1.369g | 0.413g | 6% | 
| Calories | 265kcal | 364kcal | 5% | 
| Fats | 4.28g | 0.98g | 5% | 
| Choline | 32.3mg | 10.4mg | 4% | 
| Protein | 9g | 10.33g | 3% | 
| Vitamin C | 2.3mg | 0mg | 3% | 
| Vitamin B2 | 0.528mg | 0.494mg | 3% | 
| Carbs | 68.92g | 76.31g | 2% | 
| Monounsaturated fat | 0.716g | 0.087g | 2% | 
| Sodium | 25mg | 2mg | 1% | 
| Fructose | 1.13g | 1% | |
| Net carbs | 26.42g | 73.61g | N/A | 
| Sugar | 4.09g | 0.27g | N/A | 
| Tryptophan | 0.203mg | 0.127mg | 0% | 
| Threonine | 0.322mg | 0.281mg | 0% | 
| Isoleucine | 0.441mg | 0.357mg | 0% | 
| Leucine | 0.78mg | 0.71mg | 0% | 
| Lysine | 0.5mg | 0.228mg | 0% | 
| Methionine | 0.127mg | 0.183mg | 0% | 
| Phenylalanine | 0.449mg | 0.52mg | 0% | 
| Valine | 0.585mg | 0.415mg | 0% | 
| Histidine | 0.144mg | 0.23mg | 0% | 
| Omega-3 - ALA | 0.621g | N/A | 
Macronutrient Comparison
				Macronutrient breakdown side-by-side comparison			
			
		| Contains more FatsFats | +336.7% | 
| Contains more OtherOther | +1610.9% | 
| Contains more ProteinProtein | +14.8% | 
| Contains more CarbsCarbs | +10.7% | 
| Contains more WaterWater | +20% | 
Fat Type Comparison
				Fat type breakdown side-by-side comparison			
			
		| Contains more Mono. FatMonounsaturated fat | +723% | 
| Contains more Poly. FatPolyunsaturated fat | +231.5% | 
| Contains less Sat. FatSaturated fat | -90% | 






