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Parmesan vs. Lettuce — In-Depth Nutrition Comparison

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A recap on the differences between parmesan and lettuce

  • Parmesan has more phosphorus, calcium, selenium, vitamin B12, and zinc; however, lettuce is higher in vitamin A and vitamin K.
  • Lettuce covers your daily vitamin A needs 129% more than parmesan.
  • Lettuce has less cholesterol.

Food varieties used in this article are Cheese, parmesan, grated and Lettuce, green leaf, raw.

Infographic

Parmesan vs Lettuce infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 256% 16% 18% 13% 115% 269% 235% 9.3% 188%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 11% 17% 32% 9.7% 4.9% 12% 3.7% 33% 3.3%
Contains more MagnesiumMagnesium +161.5%
Contains more CalciumCalcium +2269.4%
Contains more CopperCopper +37.9%
Contains more ZincZinc +2233.3%
Contains more PhosphorusPhosphorus +2062.1%
Contains more SeleniumSelenium +5633.3%
Contains more IronIron +75.5%
Contains less SodiumSodium -98.4%
Contains more ManganeseManganese +252.1%
~equal in Potassium ~194mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 87% 11% 7.5% 6.5% 83% 1.5% 27% 19% 175% 4.3% 4.5% 7.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 31% 123% 4.4% 0% 18% 18% 7% 8% 21% 0% 316% 29% 7.4%
Contains more Vitamin EVitamin E +140.9%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +347.5%
Contains more Vitamin B5Vitamin B5 +235.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +41.2%
Contains more Vitamin B1Vitamin B1 +169.2%
Contains more Vitamin B3Vitamin B3 +368.8%
Contains more Vitamin B6Vitamin B6 +11.1%
Contains more Vitamin KVitamin K +7329.4%
Contains more FolateFolate +533.3%
~equal in Choline ~13.6mg

All nutrients comparison - raw data values

Nutrient Parmesan Lettuce DV% diff.
Vitamin K 1.7µg 126.3µg 104%
Phosphorus 627mg 29mg 85%
Calcium 853mg 36mg 82%
Sodium 1804mg 28mg 77%
Saturated fat 15.371g 0.02g 70%
Selenium 34.4µg 0.6µg 61%
Vitamin B12 1.4µg 0µg 58%
Protein 28.42g 1.36g 54%
Fats 27.84g 0.15g 43%
Zinc 4.2mg 0.18mg 37%
Cholesterol 86mg 0mg 29%
Vitamin B2 0.358mg 0.08mg 21%
Calories 420kcal 15kcal 20%
Monounsaturated fat 7.13g 0.006g 18%
Vitamin A 262µg 370µg 12%
Vitamin C 0mg 9.2mg 10%
Polyunsaturated fat 1.386g 0.082g 9%
Manganese 0.071mg 0.25mg 8%
Folate 6µg 38µg 8%
Vitamin B5 0.45mg 0.134mg 6%
Iron 0.49mg 0.86mg 5%
Magnesium 34mg 13mg 5%
Fiber 0g 1.3g 5%
Carbs 13.91g 2.87g 4%
Vitamin B1 0.026mg 0.07mg 4%
Vitamin D 21IU 0IU 3%
Vitamin D 0.5µg 0µg 3%
Vitamin B3 0.08mg 0.375mg 2%
Vitamin E 0.53mg 0.22mg 2%
Vitamin B6 0.081mg 0.09mg 1%
Fructose 0g 0.43g 1%
Copper 0.04mg 0.029mg 1%
Net carbs 13.91g 1.57g N/A
Potassium 180mg 194mg 0%
Sugar 0.07g 0.78g N/A
Trans fat 0.876g 0g N/A
Choline 14.1mg 13.6mg 0%
Tryptophan 0.383mg 0.009mg 0%
Threonine 1.075mg 0.059mg 0%
Isoleucine 1.455mg 0.084mg 0%
Leucine 2.747mg 0.079mg 0%
Lysine 2.201mg 0.084mg 0%
Methionine 0.751mg 0.016mg 0%
Phenylalanine 1.538mg 0.055mg 0%
Valine 1.865mg 0.07mg 0%
Histidine 0.806mg 0.022mg 0%
Omega-3 - ALA 0.102g N/A
Omega-3 - DPA 0.015g 0g N/A
Omega-3 - Eicosatrienoic acid 0.002g N/A
Omega-6 - Gamma-linoleic acid 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.026g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 0.87g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 28% 14% 23% 7%
Protein: 28.42 g
Fats: 27.84 g
Carbs: 13.91 g
Water: 22.65 g
Other: 7.18 g
3% 95%
Protein: 1.36 g
Fats: 0.15 g
Carbs: 2.87 g
Water: 94.98 g
Other: 0.64 g
Contains more ProteinProtein +1989.7%
Contains more FatsFats +18460%
Contains more CarbsCarbs +384.7%
Contains more OtherOther +1021.9%
Contains more WaterWater +319.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
64% 30% 6%
Saturated fat: Sat. Fat 15.371 g
Monounsaturated fat: Mono. Fat 7.13 g
Polyunsaturated fat: Poly. Fat 1.386 g
19% 6% 76%
Saturated fat: Sat. Fat 0.02 g
Monounsaturated fat: Mono. Fat 0.006 g
Polyunsaturated fat: Poly. Fat 0.082 g
Contains more Mono. FatMonounsaturated fat +118733.3%
Contains more Poly. FatPolyunsaturated fat +1590.2%
Contains less Sat. FatSaturated fat -99.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
100%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.07 g
46% 54%
Starch: 0 g
Sucrose: 0 g
Glucose: 0.36 g
Fructose: 0.43 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GalactoseGalactose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
~equal in Starch ~0g
~equal in Sucrose ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Parmesan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171247/nutrients
  2. Lettuce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169249/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.