Parsnip vs. Cherry pie — In-Depth Nutrition Comparison
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What are the differences between parsnip and cherry pie?
- Parsnip is higher in vitamin C, manganese, folate, vitamin B5, and potassium; however, cherry pie is richer in iron, selenium, and vitamin A.
- Parsnip's daily need coverage for vitamin C is 18% more.
- Cherry pie contains 5 times less vitamin B5 than parsnip. Parsnip contains 0.6mg of vitamin B5, while cherry pie contains 0.123mg.
- Parsnip has less sodium.
- Cherry pie has a lower glycemic index (59) than parsnip (97).
We used Parsnips, raw and Pie, cherry, prepared from recipe types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +222.2% |
| Contains more CalciumCalcium | +260% |
| Contains more PotassiumPotassium | +387% |
| Contains more CopperCopper | +55.8% |
| Contains more ZincZinc | +195% |
| Contains more PhosphorusPhosphorus | +136.7% |
| Contains less SodiumSodium | -94.8% |
| Contains more ManganeseManganese | +180% |
| Contains more IronIron | +213.6% |
| Contains more SeleniumSelenium | +333.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1600% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B5Vitamin B5 | +387.8% |
| Contains more Vitamin B6Vitamin B6 | +164.7% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +148.1% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +64.4% |
| Contains more Vitamin B2Vitamin B2 | +150% |
| Contains more Vitamin B3Vitamin B3 | +82.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Polyunsaturated fat | 0.047g | 3.247g | 21% |
| Fiber | 4.9g | 20% | |
| Vitamin K | 22.5µg | 19% | |
| Fats | 0.3g | 12.2g | 18% |
| Vitamin C | 17mg | 1mg | 18% |
| Iron | 0.59mg | 1.85mg | 16% |
| Manganese | 0.56mg | 0.2mg | 16% |
| Monounsaturated fat | 0.112g | 5.314g | 13% |
| Saturated fat | 0.05g | 2.985g | 13% |
| Selenium | 1.8µg | 7.8µg | 11% |
| Vitamin E | 1.49mg | 10% | |
| Folate | 67µg | 27µg | 10% |
| Vitamin B5 | 0.6mg | 0.123mg | 10% |
| Calories | 75kcal | 270kcal | 10% |
| Potassium | 375mg | 77mg | 9% |
| Sodium | 10mg | 191mg | 8% |
| Carbs | 17.99g | 38.5g | 7% |
| Phosphorus | 71mg | 30mg | 6% |
| Vitamin B2 | 0.05mg | 0.125mg | 6% |
| Copper | 0.12mg | 0.077mg | 5% |
| Magnesium | 29mg | 9mg | 5% |
| Vitamin B1 | 0.09mg | 0.148mg | 5% |
| Zinc | 0.59mg | 0.2mg | 4% |
| Vitamin B3 | 0.7mg | 1.276mg | 4% |
| Vitamin B6 | 0.09mg | 0.034mg | 4% |
| Calcium | 36mg | 10mg | 3% |
| Protein | 1.2g | 2.8g | 3% |
| Vitamin A | 0µg | 29µg | 3% |
| Net carbs | 13.09g | 38.5g | N/A |
| Sugar | 4.8g | N/A | |
| Tryptophan | 0.031mg | 0% | |
| Threonine | 0.072mg | 0% | |
| Isoleucine | 0.088mg | 0% | |
| Leucine | 0.17mg | 0% | |
| Lysine | 0.067mg | 0% | |
| Methionine | 0.043mg | 0% | |
| Phenylalanine | 0.124mg | 0% | |
| Valine | 0.104mg | 0% | |
| Histidine | 0.057mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.2 g
Fats:
0.3 g
Carbs:
17.99 g
Water:
79.53 g
Other:
0.98 g
Protein:
2.8 g
Fats:
12.2 g
Carbs:
38.5 g
Water:
45.8 g
Other:
0.7 g
| Contains more WaterWater | +73.6% |
| Contains more OtherOther | +40% |
| Contains more ProteinProtein | +133.3% |
| Contains more FatsFats | +3966.7% |
| Contains more CarbsCarbs | +114% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0.112 g
Polyunsaturated fat:
Poly. Fat
0.047 g
Saturated fat:
Sat. Fat
2.985 g
Monounsaturated fat:
Mono. Fat
5.314 g
Polyunsaturated fat:
Poly. Fat
3.247 g
| Contains less Sat. FatSaturated fat | -98.3% |
| Contains more Mono. FatMonounsaturated fat | +4644.6% |
| Contains more Poly. FatPolyunsaturated fat | +6808.5% |
