Pasilla peppers vs. Red cabbage — In-Depth Nutrition Comparison
Compare
The main differences between pasilla peppers and red cabbage
- Pasilla peppers have more vitamin A, vitamin B6, vitamin B2, iron, fiber, potassium, manganese, copper, and vitamin B3; however, red cabbage has more vitamin C.
- Daily need coverage for vitamin A for pasilla peppers is 693% higher.
- Red cabbage has 46 times less vitamin B2 than pasilla peppers. Pasilla peppers have 3.197mg of vitamin B2, while red cabbage has 0.069mg.
Food types used in this article are Peppers, pasilla, dried and Cabbage, red, raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +712.5% |
| Contains more CalciumCalcium | +115.6% |
| Contains more PotassiumPotassium | +814.4% |
| Contains more IronIron | +1128.8% |
| Contains more CopperCopper | +2388.2% |
| Contains more ZincZinc | +536.4% |
| Contains more PhosphorusPhosphorus | +790% |
| Contains more ManganeseManganese | +550.2% |
| Contains more SeleniumSelenium | +433.3% |
| Contains less SodiumSodium | -69.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +3092.9% |
| Contains more Vitamin B1Vitamin B1 | +168.8% |
| Contains more Vitamin B2Vitamin B2 | +4533.3% |
| Contains more Vitamin B3Vitamin B3 | +1616.5% |
| Contains more Vitamin B5Vitamin B5 | +982.3% |
| Contains more Vitamin B6Vitamin B6 | +1923% |
| Contains more FolateFolate | +844.4% |
| Contains more Vitamin CVitamin C | +790.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.35 g
Fats:
15.85 g
Carbs:
51.13 g
Water:
14.84 g
Other:
5.83 g
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
| Contains more ProteinProtein | +763.6% |
| Contains more FatsFats | +9806.3% |
| Contains more CarbsCarbs | +593.8% |
| Contains more OtherOther | +796.9% |
| Contains more WaterWater | +509.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sodium |
|
||
| Lower in Sugar |
|
||
| Lower in Saturated fat |
|
||
| Lower in Glycemic Index |
|
||
| Lower in price |
|
||
| Rich in minerals |
|
||
| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B6 | 4.228mg | 0.209mg | 309% |
| Vitamin B2 | 3.197mg | 0.069mg | 241% |
| Vitamin A | 1788µg | 56µg | 192% |
| Iron | 9.83mg | 0.8mg | 113% |
| Fiber | 26.8g | 2.1g | 99% |
| Manganese | 1.58mg | 0.243mg | 58% |
| Potassium | 2222mg | 243mg | 58% |
| Vitamin C | 6.4mg | 57mg | 56% |
| Copper | 0.423mg | 0.017mg | 45% |
| Vitamin B3 | 7.175mg | 0.418mg | 42% |
| Folate | 170µg | 18µg | 38% |
| Phosphorus | 267mg | 30mg | 34% |
| Vitamin K | 38.2µg | 32% | |
| Vitamin B5 | 1.591mg | 0.147mg | 29% |
| Magnesium | 130mg | 16mg | 27% |
| Fats | 15.85g | 0.16g | 24% |
| Protein | 12.35g | 1.43g | 22% |
| Calories | 345kcal | 31kcal | 16% |
| Carbs | 51.13g | 7.37g | 15% |
| Zinc | 1.4mg | 0.22mg | 11% |
| Vitamin B1 | 0.172mg | 0.064mg | 9% |
| Selenium | 3.2µg | 0.6µg | 5% |
| Calcium | 97mg | 45mg | 5% |
| Sodium | 89mg | 27mg | 3% |
| Choline | 17.1mg | 3% | |
| Fructose | 1.48g | 2% | |
| Polyunsaturated fat | 0.08g | 1% | |
| Vitamin E | 0.11mg | 1% | |
| Net carbs | 24.33g | 5.27g | N/A |
| Sugar | 3.83g | N/A | |
| Saturated fat | 0.021g | 0% | |
| Monounsaturated fat | 0.012g | 0% | |
| Tryptophan | 0.012mg | 0% | |
| Threonine | 0.039mg | 0% | |
| Isoleucine | 0.034mg | 0% | |
| Leucine | 0.046mg | 0% | |
| Lysine | 0.049mg | 0% | |
| Methionine | 0.014mg | 0% | |
| Phenylalanine | 0.036mg | 0% | |
| Valine | 0.048mg | 0% | |
| Histidine | 0.024mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
210%
33%
Minerals Daily Need Coverage Score
122%
14%
Comparison summary
Which food contains less Sodium?
Red cabbage contains less Sodium (difference - 62mg)
Which food is lower in Sugar?
Pasilla peppers is lower in Sugar (difference - 3.83g)
Which food is lower in Saturated fat?
Pasilla peppers is lower in Saturated fat (difference - 0.021g)
Which food is lower in glycemic index?
Pasilla peppers is lower in glycemic index (difference - 32)
Which food is cheaper?
Pasilla peppers is cheaper (difference - $0.3)
Which food is richer in minerals?
Pasilla peppers is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.