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Pastry vs. Mashed potato — In-Depth Nutrition Comparison

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What are the main differences between pastry and mashed potato?

  • Pastry has more selenium, vitamin B1, iron, vitamin B2, vitamin B3, folate, manganese, copper, and vitamin K than mashed potato.
  • Pastry's daily need coverage for saturated fat is 45% higher.
  • Mashed potato has 30 times less selenium than pastry. Pastry has 24.2µg of selenium, while mashed potato has 0.8µg.
  • Mashed potato is lower in saturated fat.
  • Mashed potato has a higher glycemic index (87) than pastry (59).

We used Puff pastry, frozen, ready-to-bake and Fast foods, potato, mashed types in this comparison.

Infographic

Pastry vs Mashed potato infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 5.4% 25% 12% 12% 6% 25% 40% 13% 4.4%
Contains more IronIron +725.8%
Contains more CopperCopper +225.7%
Contains more ZincZinc +140.9%
Contains less SodiumSodium -18.6%
Contains more ManganeseManganese +398%
Contains more SeleniumSelenium +2925%
Contains more CalciumCalcium +80%
Contains more PotassiumPotassium +368.9%
~equal in Magnesium ~15mg
~equal in Phosphorus ~59mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 14% 8.4% 0% 3.8% 3.5% 20% 0% 28% 8.8% 15% 6.8% 7.3%
Contains more Vitamin EVitamin E +28.6%
Contains more Vitamin B1Vitamin B1 +2553.3%
Contains more Vitamin B2Vitamin B2 +1786.7%
Contains more Vitamin B3Vitamin B3 +285.9%
Contains more Vitamin KVitamin K +172.9%
Contains more FolateFolate +766.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +471.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +109.4%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~mg

All nutrients comparison - raw data values

Nutrient Pastry Mashed potato DV% diff.
Fats 38.1g 2.82g 54%
Monounsaturated fat 21.597g 0.72g 52%
Selenium 24.2µg 0.8µg 43%
Saturated fat 9.643g 0.577g 41%
Vitamin B1 0.398mg 0.015mg 32%
Iron 2.56mg 0.31mg 28%
Polyunsaturated fat 4.894g 1.342g 24%
Calories 551kcal 89kcal 23%
Vitamin B2 0.283mg 0.015mg 21%
Vitamin B3 4.168mg 1.08mg 19%
Manganese 0.488mg 0.098mg 17%
Folate 78µg 9µg 17%
Protein 7.3g 1.65g 11%
Carbs 45.1g 14.65g 10%
Vitamin K 16.1µg 5.9µg 9%
Copper 0.114mg 0.035mg 9%
Vitamin B6 0.021mg 0.12mg 8%
Potassium 61mg 286mg 7%
Vitamin A 0µg 43µg 5%
Starch 12.1g 5%
Zinc 0.53mg 0.22mg 3%
Vitamin B12 0µg 0.07µg 3%
Sodium 249mg 306mg 2%
Vitamin E 0.54mg 0.42mg 1%
Fiber 1.5g 1.3g 1%
Choline 6.4mg 13.4mg 1%
Calcium 10mg 18mg 1%
Net carbs 43.6g 13.35g N/A
Magnesium 16mg 15mg 0%
Sugar 0.74g 0.5g N/A
Phosphorus 60mg 59mg 0%
Trans fat 0.105g N/A
Tryptophan 0.085mg 0%
Threonine 0.196mg 0%
Isoleucine 0.272mg 0%
Leucine 0.508mg 0%
Lysine 0.142mg 0%
Methionine 0.129mg 0%
Phenylalanine 0.362mg 0%
Valine 0.308mg 0%
Histidine 0.156mg 0%
Fructose 0.2g 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.174g N/A
Omega-3 - DPA 0g 0.001g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A
Omega-6 - Linoleic acid 1.146g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pastry
3
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
3% 15% 80%
Protein: 1.65 g
Fats: 2.82 g
Carbs: 14.65 g
Water: 79.62 g
Other: 1.26 g
Contains more ProteinProtein +342.4%
Contains more FatsFats +1251.1%
Contains more CarbsCarbs +207.8%
Contains more WaterWater +836.7%
Contains more OtherOther +26%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pastry
2
27% 60% 14%
Saturated fat: Sat. Fat 9.643 g
Monounsaturated fat: Mono. Fat 21.597 g
Polyunsaturated fat: Poly. Fat 4.894 g
22% 27% 51%
Saturated fat: Sat. Fat 0.577 g
Monounsaturated fat: Mono. Fat 0.72 g
Polyunsaturated fat: Poly. Fat 1.342 g
Contains more Mono. FatMonounsaturated fat +2899.6%
Contains more Poly. FatPolyunsaturated fat +264.7%
Contains less Sat. FatSaturated fat -94%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients
  2. Mashed potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170699/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.