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Pastry vs. Pacific saury raw — In-Depth Nutrition Comparison

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How are pastry and pacific saury raw different?

  • Pastry is higher in vitamin B1, iron, selenium, vitamin B2, folate, and vitamin K; however, pacific saury raw is richer in vitamin B12, phosphorus, and vitamin B5.
  • Daily need coverage for vitamin B12 for pacific saury raw is 83% higher.
  • Pastry contains 161 times more vitamin K than pacific saury raw. While pastry contains 16.1µg of vitamin K, pacific saury raw contains only 0.1µg.
  • Pacific saury raw has less saturated fat.
  • Pacific saury raw has a lower glycemic index (0) than pastry (59).

Puff pastry, frozen, ready-to-bake and Fish, pike, northern, raw are the varieties used in this article.

Infographic

Pastry vs Pacific saury raw infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 22% 17% 23% 21% 17% 18% 94% 5.1% 31% 69%
Contains more IronIron +365.5%
Contains more CopperCopper +123.5%
Contains more ManganeseManganese +103.3%
Contains more SeleniumSelenium +92.1%
Contains more MagnesiumMagnesium +93.8%
Contains more CalciumCalcium +470%
Contains more PotassiumPotassium +324.6%
Contains more ZincZinc +26.4%
Contains more PhosphorusPhosphorus +266.7%
Contains less SodiumSodium -84.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 7% 4% 38% 15% 15% 43% 45% 27% 250% 0.25% 11% 35%
Contains more Vitamin EVitamin E +170%
Contains more Vitamin B1Vitamin B1 +586.2%
Contains more Vitamin B2Vitamin B2 +349.2%
Contains more Vitamin B3Vitamin B3 +81.2%
Contains more Vitamin KVitamin K +16000%
Contains more FolateFolate +420%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +457.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +915.6%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pastry
2
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
19% 79%
Protein: 19.26 g
Fats: 0.69 g
Carbs: 0 g
Water: 78.92 g
Other: 1.13 g
Contains more FatsFats +5421.7%
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +163.8%
Contains more WaterWater +828.5%
Contains more OtherOther +13%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pastry
2
27% 60% 14%
Saturated fat: Sat. Fat 9.643 g
Monounsaturated fat: Mono. Fat 21.597 g
Polyunsaturated fat: Poly. Fat 4.894 g
25% 33% 42%
Saturated fat: Sat. Fat 0.118 g
Monounsaturated fat: Mono. Fat 0.157 g
Polyunsaturated fat: Poly. Fat 0.202 g
Contains more Mono. FatMonounsaturated fat +13656.1%
Contains more Poly. FatPolyunsaturated fat +2322.8%
Contains less Sat. FatSaturated fat -98.8%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pastry Pacific saury raw
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in price Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Pastry Pacific saury raw DV% diff.
Vitamin B12 0µg 2µg 83%
Fats 38.1g 0.69g 58%
Monounsaturated fat 21.597g 0.157g 54%
Saturated fat 9.643g 0.118g 43%
Polyunsaturated fat 4.894g 0.202g 31%
Vitamin B1 0.398mg 0.058mg 28%
Iron 2.56mg 0.55mg 25%
Protein 7.3g 19.26g 24%
Phosphorus 60mg 220mg 23%
Calories 551kcal 88kcal 23%
Selenium 24.2µg 12.6µg 21%
Vitamin B2 0.283mg 0.063mg 17%
Folate 78µg 15µg 16%
Carbs 45.1g 0g 15%
Vitamin B5 0mg 0.75mg 15%
Cholesterol 0mg 39mg 13%
Vitamin K 16.1µg 0.1µg 13%
Vitamin D 2.5µg 13%
Vitamin B3 4.168mg 2.3mg 12%
Vitamin D 99IU 12%
Choline 6.4mg 65mg 11%
Manganese 0.488mg 0.24mg 11%
Sodium 249mg 39mg 9%
Copper 0.114mg 0.051mg 7%
Vitamin B6 0.021mg 0.117mg 7%
Potassium 61mg 259mg 6%
Fiber 1.5g 0g 6%
Calcium 10mg 57mg 5%
Magnesium 16mg 31mg 4%
Vitamin C 0mg 3.8mg 4%
Vitamin E 0.54mg 0.2mg 2%
Vitamin A 0µg 21µg 2%
Zinc 0.53mg 0.67mg 1%
Net carbs 43.6g 0g N/A
Sugar 0.74g 0g N/A
Tryptophan 0.085mg 0.216mg 0%
Threonine 0.196mg 0.844mg 0%
Isoleucine 0.272mg 0.887mg 0%
Leucine 0.508mg 1.565mg 0%
Lysine 0.142mg 1.768mg 0%
Methionine 0.129mg 0.57mg 0%
Phenylalanine 0.362mg 0.752mg 0%
Valine 0.308mg 0.992mg 0%
Histidine 0.156mg 0.567mg 0%
Omega-3 - EPA 0g 0.033g N/A
Omega-3 - DHA 0g 0.074g N/A
Omega-3 - DPA 0g 0.014g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pastry Pacific saury raw
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
Pastry
39%
Pacific saury raw
Minerals Daily Need Coverage Score
42%
Pastry
32%
Pacific saury raw

Comparison summary

Which food is lower in Cholesterol?
Pastry
Pastry is lower in Cholesterol (difference - 39mg)
Which food is lower in Sugar?
Pacific saury raw
Pacific saury raw is lower in Sugar (difference - 0.74g)
Which food contains less Sodium?
Pacific saury raw
Pacific saury raw contains less Sodium (difference - 210mg)
Which food is lower in Saturated fat?
Pacific saury raw
Pacific saury raw is lower in Saturated fat (difference - 9.525g)
Which food is lower in glycemic index?
Pacific saury raw
Pacific saury raw is lower in glycemic index (difference - 59)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients
  2. Pacific saury raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173680/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.