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Pea raw vs. Celeriac — In-Depth Nutrition Comparison

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A recap on differences between pea raw and celeriac

  • Pea raw has more vitamin C, vitamin B1, fiber, vitamin A, folate, copper, manganese, iron, and vitamin B3; however, celeriac is higher in vitamin K.
  • Pea raw covers your daily vitamin C needs 36% more than celeriac.
  • The glycemic index of pea raw is higher.

Food varieties used in this article are Peas, green, raw and Celeriac, raw.

Infographic

Pea raw vs Celeriac infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 7.5% 22% 55% 59% 34% 46% 0.65% 53% 9.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 26% 26% 23% 9% 49% 13% 21% 3.8%
Contains more MagnesiumMagnesium +65%
Contains more IronIron +110%
Contains more CopperCopper +151.4%
Contains more ZincZinc +275.8%
Contains less SodiumSodium -95%
Contains more ManganeseManganese +159.5%
Contains more SeleniumSelenium +157.1%
Contains more CalciumCalcium +72%
Contains more PotassiumPotassium +23%
~equal in Phosphorus ~115mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 133% 13% 2.6% 0% 67% 30% 39% 6.2% 39% 0% 62% 49% 15%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 0% 7.2% 0% 13% 14% 13% 21% 38% 0% 103% 6% 4.9%
Contains more Vitamin CVitamin C +400%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +432%
Contains more Vitamin B2Vitamin B2 +120%
Contains more Vitamin B3Vitamin B3 +198.6%
Contains more FolateFolate +712.5%
Contains more CholineCholine +215.6%
Contains more Vitamin EVitamin E +176.9%
Contains more Vitamin B5Vitamin B5 +238.5%
Contains more Vitamin KVitamin K +65.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.165mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pea raw Celeriac DV% diff.
Vitamin C 40mg 8mg 36%
Vitamin B1 0.266mg 0.05mg 18%
Fiber 5.7g 1.8g 16%
Folate 65µg 8µg 14%
Vitamin K 24.8µg 41µg 14%
Copper 0.176mg 0.07mg 12%
Manganese 0.41mg 0.158mg 11%
Iron 1.47mg 0.7mg 10%
Vitamin B3 2.09mg 0.7mg 9%
Zinc 1.24mg 0.33mg 8%
Protein 5.42g 1.5g 8%
Vitamin B2 0.132mg 0.06mg 6%
Vitamin B5 0.104mg 0.352mg 5%
Choline 28.4mg 9mg 4%
Sodium 5mg 100mg 4%
Vitamin A 38µg 0µg 4%
Magnesium 33mg 20mg 3%
Selenium 1.8µg 0.7µg 2%
Calories 81kcal 42kcal 2%
Vitamin E 0.13mg 0.36mg 2%
Potassium 244mg 300mg 2%
Calcium 25mg 43mg 2%
Carbs 14.45g 9.2g 2%
Phosphorus 108mg 115mg 1%
Fats 0.4g 0.3g 0%
Net carbs 8.75g 7.4g N/A
Sugar 5.67g 1.6g N/A
Vitamin B6 0.169mg 0.165mg 0%
Saturated fat 0.071g 0.079g 0%
Monounsaturated fat 0.035g 0.058g 0%
Polyunsaturated fat 0.187g 0.148g 0%
Tryptophan 0.037mg 0%
Threonine 0.203mg 0%
Isoleucine 0.195mg 0%
Leucine 0.323mg 0%
Lysine 0.317mg 0%
Methionine 0.082mg 0%
Phenylalanine 0.2mg 0%
Valine 0.235mg 0%
Histidine 0.107mg 0%
Fructose 0.39g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 14% 79%
Protein: 5.42 g
Fats: 0.4 g
Carbs: 14.45 g
Water: 78.86 g
Other: 0.87 g
9% 88%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 9.2 g
Water: 88 g
Other: 1 g
Contains more ProteinProtein +261.3%
Contains more FatsFats +33.3%
Contains more CarbsCarbs +57.1%
Contains more WaterWater +11.6%
Contains more OtherOther +14.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 12% 64%
Saturated fat: Sat. Fat 0.071 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.187 g
28% 20% 52%
Saturated fat: Sat. Fat 0.079 g
Monounsaturated fat: Mono. Fat 0.058 g
Polyunsaturated fat: Poly. Fat 0.148 g
Contains less Sat. FatSaturated fat -10.1%
Contains more Poly. FatPolyunsaturated fat +26.4%
Contains more Mono. FatMonounsaturated fat +65.7%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170419/nutrients
  2. Celeriac - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170400/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.