Pea raw vs. Pretzel — In-Depth Nutrition Comparison
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Differences between pea raw and pretzel
- Pea raw has more vitamin C, vitamin K, and vitamin A, while pretzel has more iron, manganese, folate, vitamin B3, vitamin B2, and vitamin B1.
- Pretzel's daily need coverage for sodium is 54% higher.
- The amount of sodium in pea raw is lower.
- Pea raw has a lower glycemic index. The glycemic index of pea raw is 54, while the glycemic index of pretzel is 83.
The food types used in this comparison are Peas, green, raw and Snacks, pretzels, hard, plain, salted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +13.8% |
| Contains more CopperCopper | +12.8% |
| Contains more ZincZinc | +19.2% |
| Contains less SodiumSodium | -99.6% |
| Contains more IronIron | +211.6% |
| Contains more PhosphorusPhosphorus | +18.5% |
| Contains more ManganeseManganese | +147.6% |
| Contains more SeleniumSelenium | +144.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1804.8% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B6Vitamin B6 | +128.4% |
| Contains more Vitamin KVitamin K | +785.7% |
| Contains more Vitamin EVitamin E | +261.5% |
| Contains more Vitamin B1Vitamin B1 | +59.4% |
| Contains more Vitamin B2Vitamin B2 | +151.5% |
| Contains more Vitamin B3Vitamin B3 | +152.2% |
| Contains more Vitamin B5Vitamin B5 | +209.6% |
| Contains more FolateFolate | +155.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +2419.5% |
| Contains more ProteinProtein | +85.2% |
| Contains more FatsFats | +632.5% |
| Contains more CarbsCarbs | +456.3% |
| Contains more OtherOther | +303.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -81.8% |
| Contains more Mono. FatMonounsaturated fat | +1977.1% |
| Contains more Poly. FatPolyunsaturated fat | +590.4% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more SucroseSucrose | +∞% |
| Contains more FructoseFructose | +25.8% |
| Contains more StarchStarch | +∞% |
| Contains more GlucoseGlucose | +475% |
| Contains more MaltoseMaltose | +552.9% |
~equal in
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Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Sodium | 5mg | 1240mg | 54% |
| Vitamin C | 40mg | 2.1mg | 42% |
| Iron | 1.47mg | 4.58mg | 39% |
| Starch | 72.58g | 30% | |
| Manganese | 0.41mg | 1.015mg | 26% |
| Folate | 65µg | 166µg | 25% |
| Carbs | 14.45g | 80.39g | 22% |
| Vitamin B3 | 2.09mg | 5.27mg | 20% |
| Vitamin K | 24.8µg | 2.8µg | 18% |
| Vitamin B2 | 0.132mg | 0.332mg | 15% |
| Calories | 81kcal | 384kcal | 15% |
| Vitamin B1 | 0.266mg | 0.424mg | 13% |
| Protein | 5.42g | 10.04g | 9% |
| Fiber | 5.7g | 3.4g | 9% |
| Polyunsaturated fat | 0.187g | 1.291g | 7% |
| Vitamin B6 | 0.169mg | 0.074mg | 7% |
| Selenium | 1.8µg | 4.4µg | 5% |
| Fats | 0.4g | 2.93g | 4% |
| Vitamin A | 38µg | 0µg | 4% |
| Vitamin B5 | 0.104mg | 0.322mg | 4% |
| Phosphorus | 108mg | 128mg | 3% |
| Vitamin E | 0.13mg | 0.47mg | 2% |
| Copper | 0.176mg | 0.156mg | 2% |
| Monounsaturated fat | 0.035g | 0.727g | 2% |
| Zinc | 1.24mg | 1.04mg | 2% |
| Saturated fat | 0.071g | 0.391g | 1% |
| Magnesium | 33mg | 29mg | 1% |
| Potassium | 244mg | 223mg | 1% |
| Net carbs | 8.75g | 76.99g | N/A |
| Calcium | 25mg | 27mg | 0% |
| Sugar | 5.67g | 2.21g | N/A |
| Trans fat | 0g | 0.004g | N/A |
| Choline | 28.4mg | 29.5mg | 0% |
| Tryptophan | 0.037mg | 0.097mg | 0% |
| Threonine | 0.203mg | 0.25mg | 0% |
| Isoleucine | 0.195mg | 0.407mg | 0% |
| Leucine | 0.323mg | 0.757mg | 0% |
| Lysine | 0.317mg | 0.257mg | 0% |
| Methionine | 0.082mg | 0.177mg | 0% |
| Phenylalanine | 0.2mg | 0.52mg | 0% |
| Valine | 0.235mg | 0.48mg | 0% |
| Histidine | 0.107mg | 0.22mg | 0% |
| Fructose | 0.39g | 0.31g | 0% |
| Omega-3 - ALA | 0.063g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Linoleic acid | 1.223g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
37%
Minerals Daily Need Coverage Score
31%
67%
Comparison summary
Which food is lower in Sugar?
Pretzel is lower in Sugar (difference - 3.46g)
Which food contains less Sodium?
Pea raw contains less Sodium (difference - 1235mg)
Which food is lower in Saturated fat?
Pea raw is lower in Saturated fat (difference - 0.32g)
Which food is lower in glycemic index?
Pea raw is lower in glycemic index (difference - 29)
Which food is cheaper?
Pea raw is cheaper (difference - $2.1)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.