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Pea soup vs. Tortilla — In-Depth Nutrition Comparison

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Important differences between pea soup and tortilla

  • Pea soup has less iron, vitamin B1, folate, selenium, vitamin B3, phosphorus, vitamin B2, and calcium.
  • Tortilla's daily need coverage for iron is 39% more.
  • Pea soup has a higher glycemic index than tortilla.

The food varieties used in the comparison are Soup, pea, green, canned, prepared with equal volume water and Tortilla, includes plain, and from mutton sandwich (Navajo).

Infographic

Pea soup vs Tortilla infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 21% 9.3% 143% 34% 8.7% 63% 63% 35% 91%
Contains more CopperCopper +43.1%
Contains more ZincZinc +100%
Contains less SodiumSodium -30.3%
Contains more MagnesiumMagnesium +26.7%
Contains more CalciumCalcium +483.3%
Contains more PotassiumPotassium +47.9%
Contains more IronIron +421.9%
Contains more PhosphorusPhosphorus +210.6%
Contains more SeleniumSelenium +361.1%
~equal in Manganese ~0.268mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.8% 0% 93% 26% 77% 10% 14% 0% 1% 74% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more CholineCholine +∞%
Contains more Vitamin EVitamin E +111.1%
Contains more Vitamin B1Vitamin B1 +825%
Contains more Vitamin B2Vitamin B2 +356%
Contains more Vitamin B3Vitamin B3 +792.9%
Contains more Vitamin B5Vitamin B5 +246.9%
Contains more Vitamin B6Vitamin B6 +200%
Contains more Vitamin KVitamin K +100%
Contains more FolateFolate +9700%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Pea soup Tortilla DV% diff.
Iron 0.73mg 3.81mg 39%
Vitamin B1 0.04mg 0.37mg 28%
Folate 1µg 98µg 24%
Selenium 3.6µg 16.6µg 24%
Vitamin B3 0.462mg 4.125mg 23%
Starch 43.02g 18%
Phosphorus 47mg 146mg 14%
Carbs 9.88g 49.94g 13%
Calories 61kcal 237kcal 9%
Protein 3.2g 7.28g 8%
Vitamin B2 0.025mg 0.114mg 7%
Calcium 12mg 70mg 6%
Sodium 336mg 482mg 6%
Copper 0.146mg 0.102mg 5%
Vitamin B6 0.02mg 0.06mg 3%
Zinc 0.64mg 0.32mg 3%
Fiber 1.9g 2.4g 2%
Polyunsaturated fat 0.142g 0.391g 2%
Choline 13.2mg 2%
Vitamin B5 0.049mg 0.17mg 2%
Saturated fat 0.524g 0.296g 1%
Vitamin C 0.6mg 0mg 1%
Potassium 71mg 105mg 1%
Manganese 0.245mg 0.268mg 1%
Vitamin E 0.09mg 0.19mg 1%
Magnesium 15mg 19mg 1%
Fats 1.09g 0.95g 0%
Net carbs 7.98g 47.54g N/A
Sugar 3.19g 2.75g N/A
Vitamin A 3µg 0%
Vitamin K 0.2µg 0.4µg 0%
Monounsaturated fat 0.372g 0.185g 0%
Tryptophan 0.06mg 0%
Threonine 0.182mg 0%
Isoleucine 0.286mg 0%
Leucine 0.53mg 0%
Lysine 0.157mg 0%
Methionine 0.122mg 0%
Phenylalanine 0.375mg 0%
Valine 0.326mg 0%
Histidine 0.165mg 0%
Omega-3 - ALA 0.019g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
7% 50% 40% 2%
Protein: 7.28 g
Fats: 0.95 g
Carbs: 49.94 g
Water: 39.96 g
Other: 1.87 g
Contains more FatsFats +14.7%
Contains more WaterWater +111.6%
Contains more ProteinProtein +127.5%
Contains more CarbsCarbs +405.5%
Contains more OtherOther +46.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
34% 21% 45%
Saturated fat: Sat. Fat 0.296 g
Monounsaturated fat: Mono. Fat 0.185 g
Polyunsaturated fat: Poly. Fat 0.391 g
Contains more Mono. FatMonounsaturated fat +101.1%
Contains less Sat. FatSaturated fat -43.5%
Contains more Poly. FatPolyunsaturated fat +175.4%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients
  2. Tortilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168041/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.