Summary of differences between peach and cashew Peach has less copper, phosphorus, iron, manganese, magnesium, zinc, selenium, vitamin B1, and vitamin B6 than cashew. Cashew covers your daily need for copper, 236% more than peach. Peach has less saturated fat. The glycemic index of peach is higher. These are the specific foods used in this comparison Peaches, yellow, raw and Nuts, cashew nuts, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
1.8%
17%
9.4%
23%
4.6%
8.6%
0%
8%
0.55%
9
100 g
300 g
1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
209%
11%
58%
251%
732%
158%
254%
1.6%
216%
109%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
22%
0%
5.3%
15%
6%
7.2%
15%
9.2%
5.8%
0%
6.5%
3%
8
100 g
300 g
1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1.7%
0%
0%
18%
106%
13%
20%
52%
96%
0%
85%
19%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
0.068mg
2.195mg
236%
Phosphorus
20mg
593mg
82%
Iron
0.25mg
6.68mg
80%
Manganese
0.061mg
1.655mg
69%
Fats
0.25g
43.85g
67%
Magnesium
9mg
292mg
67%
Monounsaturated fat
0.067g
23.797g
59%
Polyunsaturated fat
0.086g
7.845g
52%
Zinc
0.17mg
5.78mg
51%
Selenium
0.1µg
19.9µg
36%
Protein
0.91g
18.22g
35%
Saturated fat
0.019g
7.783g
35%
Vitamin B1
0.024mg
0.423mg
33%
Vitamin B6
0.025mg
0.417mg
30%
Calories
39kcal
553kcal
26%
Vitamin K
2.6µg
34.1µg
26%
Potassium
190mg
660mg
14%
Vitamin B5
0.153mg
0.864mg
14%
Starch
0g
23.49g
10%
Vitamin C
6.6mg
0.5mg
7%
Carbs
9.54g
30.19g
7%
Fiber
1.5g
3.3g
7%
Folate
4µg
25µg
5%
Calcium
6mg
37mg
3%
Vitamin A
16µg
0µg
2%
Vitamin B2
0.031mg
0.058mg
2%
Vitamin B3
0.806mg
1.062mg
2%
Fructose
1.53g
0.05g
2%
Sodium
0mg
12mg
1%
Vitamin E
0.73mg
0.9mg
1%
Choline
6.1mg
1%
Protein per 100 calories
2.3g
3.3g
N/A
Calories per 10 g protein
429kcal
304kcal
N/A
Weight per 100 calories
256g
18g
N/A
Unsaturated / Saturated Fat ratio
8.1
4.1
N/A
Net carbs
8.04g
26.89g
N/A
Sugar
8.39g
5.91g
N/A
Tryptophan
0.01mg
0.287mg
0%
Threonine
0.016mg
0.688mg
0%
Isoleucine
0.017mg
0.789mg
0%
Leucine
0.027mg
1.472mg
0%
Lysine
0.03mg
0.928mg
0%
Methionine
0.01mg
0.362mg
0%
Phenylalanine
0.019mg
0.951mg
0%
Valine
0.022mg
1.094mg
0%
Histidine
0.013mg
0.456mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
10%
89%
Protein:
0.91 g
Fats:
0.25 g
Carbs:
9.54 g
Water:
88.87 g
Other:
0.43 g
4
18%
44%
30%
5%
3%
Protein:
18.22 g
Fats:
43.85 g
Carbs:
30.19 g
Water:
5.2 g
Other:
2.54 g
Contains
more
Water Water
+1609%
Contains
more
Protein Protein
+1902.2%
Contains
more
Fats Fats
+17440%
Contains
more
Carbs Carbs
+216.5%
Contains
more
Other Other
+490.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
11%
39%
50%
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.086 g
2
20%
60%
20%
Saturated fat:
Sat. Fat
7.783 g
Monounsaturated fat:
Mono. Fat
23.797 g
Polyunsaturated fat:
Poly. Fat
7.845 g
Contains
less
Sat. Fat Saturated fat
-99.8%
Contains
more
Mono. Fat Monounsaturated fat
+35417.9%
Contains
more
Poly. Fat Polyunsaturated fat
+9022.1%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
4
57%
23%
18%
Starch:
0 g
Sucrose:
4.76 g
Glucose:
1.95 g
Fructose:
1.53 g
Lactose:
0 g
Maltose:
0.08 g
Galactose:
0.06 g
2
80%
20%
Starch:
23.49 g
Sucrose:
5.81 g
Glucose:
0.05 g
Fructose:
0.05 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains
more
Glucose Glucose
+3800%
Contains
more
Fructose Fructose
+2960%
Contains
more
Maltose Maltose
+∞%
Contains
more
Galactose Galactose
+∞%
Contains
more
Starch Starch
+∞%
Contains
more
Sucrose Sucrose
+22.1%