Peanuts, all types, dry-roasted, without salt vs. Walnut — In-Depth Nutrition Comparison
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A recap on the differences between peanuts, all types, dry-roasted, without salt and walnut
- Peanuts, all types, dry-roasted, without salt has more vitamin B3, vitamin E, vitamin B5, selenium, and fiber; however, walnut is higher in copper, manganese, iron, and vitamin B1.
- Walnut covers your daily copper needs 129% more than peanuts, all types, dry-roasted, without salt.
- Walnut contains 13 times less vitamin B3 than peanuts, all types, dry-roasted, without salt. Peanuts, all types, dry-roasted, without salt contains 14.355mg of vitamin B3, while walnut contains 1.125mg.
- Walnut has less saturated fat.
Food varieties used in this article are Peanuts, all types, dry-roasted, without salt and Nuts, walnuts, english.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +12.7% |
Contains more PotassiumPotassium | +43.8% |
Contains more SeleniumSelenium | +89.8% |
Contains more CalciumCalcium | +69% |
Contains more IronIron | +84.2% |
Contains more CopperCopper | +270.6% |
Contains more ZincZinc | +11.6% |
Contains less SodiumSodium | -66.7% |
Contains more ManganeseManganese | +91.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +604.3% |
Contains more Vitamin B2Vitamin B2 | +31.3% |
Contains more Vitamin B3Vitamin B3 | +1176% |
Contains more Vitamin B5Vitamin B5 | +77.4% |
Contains more CholineCholine | +64.8% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +124.3% |
Contains more Vitamin B6Vitamin B6 | +15.2% |
Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Polyunsaturated fat | 9.773g | 47.174g | 249% |
Copper | 0.428mg | 1.586mg | 129% |
Vitamin B3 | 14.355mg | 1.125mg | 83% |
Manganese | 1.786mg | 3.414mg | 71% |
Monounsaturated fat | 26.181g | 8.933g | 43% |
Vitamin E | 4.93mg | 0.7mg | 28% |
Fats | 49.66g | 65.21g | 24% |
Protein | 24.35g | 15.23g | 18% |
Iron | 1.58mg | 2.91mg | 17% |
Vitamin B1 | 0.152mg | 0.341mg | 16% |
Vitamin B5 | 1.011mg | 0.57mg | 9% |
Selenium | 9.3µg | 4.9µg | 8% |
Saturated fat | 7.723g | 6.126g | 7% |
Fiber | 8.4g | 6.7g | 7% |
Potassium | 634mg | 441mg | 6% |
Magnesium | 178mg | 158mg | 5% |
Vitamin B6 | 0.466mg | 0.537mg | 5% |
Choline | 64.6mg | 39.2mg | 5% |
Calcium | 58mg | 98mg | 4% |
Vitamin B2 | 0.197mg | 0.15mg | 4% |
Calories | 587kcal | 654kcal | 3% |
Zinc | 2.77mg | 3.09mg | 3% |
Carbs | 21.26g | 13.71g | 3% |
Phosphorus | 363mg | 346mg | 2% |
Starch | 4.39g | 0.06g | 2% |
Vitamin K | 0µg | 2.7µg | 2% |
Vitamin C | 0mg | 1.3mg | 1% |
Net carbs | 12.86g | 7.01g | N/A |
Sugar | 4.9g | 2.61g | N/A |
Sodium | 6mg | 2mg | 0% |
Vitamin A | 0µg | 1µg | 0% |
Folate | 97µg | 98µg | 0% |
Trans fat | 0.027g | N/A | |
Tryptophan | 0.23mg | 0.17mg | 0% |
Threonine | 0.811mg | 0.596mg | 0% |
Isoleucine | 0.833mg | 0.625mg | 0% |
Leucine | 1.535mg | 1.17mg | 0% |
Lysine | 0.85mg | 0.424mg | 0% |
Methionine | 0.291mg | 0.236mg | 0% |
Phenylalanine | 1.227mg | 0.711mg | 0% |
Valine | 0.993mg | 0.753mg | 0% |
Histidine | 0.599mg | 0.391mg | 0% |
Fructose | 0g | 0.09g | 0% |
Omega-3 - ALA | 0.025g | N/A | |
Omega-3 - Eicosatrienoic acid | 0.011g | N/A | |
Omega-6 - Eicosadienoic acid | 0.004g | 0g | N/A |
Omega-6 - Linoleic acid | 9.694g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
24.35 g
Fats:
49.66 g
Carbs:
21.26 g
Water:
1.81 g
Other:
2.92 g
Protein:
15.23 g
Fats:
65.21 g
Carbs:
13.71 g
Water:
4.07 g
Other:
1.78 g
Contains more ProteinProtein | +59.9% |
Contains more CarbsCarbs | +55.1% |
Contains more OtherOther | +64% |
Contains more FatsFats | +31.3% |
Contains more WaterWater | +124.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.723 g
Monounsaturated fat:
Mono. Fat
26.181 g
Polyunsaturated fat:
Poly. Fat
9.773 g
Saturated fat:
Sat. Fat
6.126 g
Monounsaturated fat:
Mono. Fat
8.933 g
Polyunsaturated fat:
Poly. Fat
47.174 g
Contains more Mono. FatMonounsaturated fat | +193.1% |
Contains less Sat. FatSaturated fat | -20.7% |
Contains more Poly. FatPolyunsaturated fat | +382.7% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
4.39 g
Sucrose:
4.9 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0.06 g
Sucrose:
2.43 g
Glucose:
0.08 g
Fructose:
0.09 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains more StarchStarch | +7216.7% |
Contains more SucroseSucrose | +101.6% |
Contains more GlucoseGlucose | +∞% |
Contains more FructoseFructose | +∞% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g