Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pear vs. Soy sauce — In-Depth Nutrition Comparison

Compare

A recap on differences between pear and soy sauce

  • Pear has more fiber; however, soy sauce is higher in manganese, phosphorus, magnesium, iron, vitamin B3, vitamin B2, potassium, and vitamin B6.
  • Soy sauce covers your daily sodium needs 239% more than pear.
  • Soy sauce contains 4 times less fiber than pear. Pear contains 3.1g of fiber, while soy sauce contains 0.8g.
  • Pear has less sodium.
  • The glycemic index of pear is higher.

Food varieties used in this article are Pears, raw and Soy sauce made from soy and wheat (shoyu).

Infographic

Pear vs Soy sauce infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pear
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 2.7% 10% 6.8% 27% 2.7% 5.1% 0.13% 6.3% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 53% 9.9% 38% 54% 14% 24% 71% 716% 133% 2.7%
Contains more CopperCopper +90.7%
Contains less SodiumSodium -100%
Contains more MagnesiumMagnesium +957.1%
Contains more CalciumCalcium +266.7%
Contains more PotassiumPotassium +275%
Contains more IronIron +705.6%
Contains more ZincZinc +770%
Contains more PhosphorusPhosphorus +1283.3%
Contains more ManganeseManganese +2020.8%
Contains more SeleniumSelenium +400%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pear
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 0.33% 2.4% 0% 3% 6% 3% 2.9% 6.7% 0% 11% 5.3% 2.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 8.3% 38% 41% 18% 34% 0% 0% 11% 10%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin B1Vitamin B1 +175%
Contains more Vitamin B2Vitamin B2 +534.6%
Contains more Vitamin B3Vitamin B3 +1264%
Contains more Vitamin B5Vitamin B5 +506.1%
Contains more Vitamin B6Vitamin B6 +410.3%
Contains more FolateFolate +100%
Contains more CholineCholine +258.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pear Soy sauce DV% diff.
Sodium 1mg 5493mg 239%
Manganese 0.048mg 1.018mg 42%
Phosphorus 12mg 166mg 22%
Iron 0.18mg 1.45mg 16%
Magnesium 7mg 74mg 16%
Protein 0.36g 8.14g 16%
Vitamin B3 0.161mg 2.196mg 13%
Vitamin B2 0.026mg 0.165mg 11%
Fiber 3.1g 0.8g 9%
Vitamin B6 0.029mg 0.148mg 9%
Potassium 116mg 435mg 9%
Fructose 6.42g 0g 8%
Zinc 0.1mg 0.87mg 7%
Vitamin B5 0.049mg 0.297mg 5%
Vitamin C 4.3mg 0mg 5%
Vitamin K 4.4µg 0µg 4%
Copper 0.082mg 0.043mg 4%
Carbs 15.23g 4.93g 3%
Folate 7µg 14µg 2%
Choline 5.1mg 18.3mg 2%
Vitamin B1 0.012mg 0.033mg 2%
Calcium 9mg 33mg 2%
Selenium 0.1µg 0.5µg 1%
Fats 0.14g 0.57g 1%
Vitamin E 0.12mg 0mg 1%
Polyunsaturated fat 0.094g 0.263g 1%
Calories 57kcal 53kcal 0%
Net carbs 12.13g 4.13g N/A
Sugar 9.75g 0.4g N/A
Vitamin A 1µg 0µg 0%
Saturated fat 0.022g 0.073g 0%
Monounsaturated fat 0.084g 0.088g 0%
Tryptophan 0.002mg 0.096mg 0%
Threonine 0.011mg 0.271mg 0%
Isoleucine 0.011mg 0.318mg 0%
Leucine 0.019mg 0.537mg 0%
Lysine 0.017mg 0.381mg 0%
Methionine 0.002mg 0.097mg 0%
Phenylalanine 0.011mg 0.353mg 0%
Valine 0.017mg 0.332mg 0%
Histidine 0.002mg 0.174mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pear
2
15% 84%
Protein: 0.36 g
Fats: 0.14 g
Carbs: 15.23 g
Water: 83.96 g
Other: 0.31 g
8% 5% 71% 15%
Protein: 8.14 g
Fats: 0.57 g
Carbs: 4.93 g
Water: 71.15 g
Other: 15.21 g
Contains more CarbsCarbs +208.9%
Contains more WaterWater +18%
Contains more ProteinProtein +2161.1%
Contains more FatsFats +307.1%
Contains more OtherOther +4806.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pear
1
11% 42% 47%
Saturated fat: Sat. Fat 0.022 g
Monounsaturated fat: Mono. Fat 0.084 g
Polyunsaturated fat: Poly. Fat 0.094 g
17% 21% 62%
Saturated fat: Sat. Fat 0.073 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.263 g
Contains less Sat. FatSaturated fat -69.9%
Contains more Poly. FatPolyunsaturated fat +179.8%
~equal in Monounsaturated fat ~0.088g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Pear
3
7% 27% 66%
Starch: 0 g
Sucrose: 0.71 g
Glucose: 2.6 g
Fructose: 6.42 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
25% 75%
Starch: 0 g
Sucrose: 0.1 g
Glucose: 0.3 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +610%
Contains more GlucoseGlucose +766.7%
Contains more FructoseFructose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pear - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169118/nutrients
  2. Soy sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174277/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.