Penne vs. Kung Pao chicken — In-Depth Nutrition Comparison
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A recap on differences between penne and kung Pao chicken
- Penne is higher in calcium, yet kung Pao chicken is higher in vitamin A and vitamin C.
- Kung Pao chicken covers your daily vitamin A needs 26% more than penne.
- Penne contains 4 times more calcium than kung Pao chicken. While penne contains 89mg of calcium, kung Pao chicken contains only 20mg.
- The amount of saturated fat in kung Pao chicken is lower.
- The glycemic index of penne is lower.
Food varieties used in this article are KASHI Three Cheese Penne, frozen, unprepared and Restaurant, Chinese, kung pao chicken.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +25% |
Contains more CalciumCalcium | +345% |
Contains more ZincZinc | +48.6% |
Contains more PhosphorusPhosphorus | +25.5% |
Contains less SodiumSodium | -38.3% |
Contains more PotassiumPotassium | +78.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B6 | 0.243mg | 19% | |
Vitamin B3 | 2.757mg | 17% | |
Polyunsaturated fat | 0.4g | 3.02g | 17% |
Selenium | 8.1µg | 15% | |
Vitamin K | 13.6µg | 11% | |
Manganese | 0.256mg | 11% | |
Vitamin B5 | 0.5mg | 10% | |
Copper | 0.073mg | 8% | |
Vitamin C | 0mg | 7.1mg | 8% |
Protein | 5.7g | 9.76g | 8% |
Vitamin E | 1.02mg | 7% | |
Vitamin A | 65µg | 7% | |
Sodium | 248mg | 402mg | 7% |
Choline | 37.4mg | 7% | |
Calcium | 89mg | 20mg | 7% |
Cholesterol | 12mg | 26mg | 5% |
Fiber | 2.7g | 1.5g | 5% |
Fats | 4g | 6.98g | 5% |
Vitamin B12 | 0.11µg | 5% | |
Vitamin B2 | 0.055mg | 4% | |
Saturated fat | 2.3g | 1.352g | 4% |
Folate | 16µg | 4% | |
Monounsaturated fat | 1g | 2.173g | 3% |
Carbs | 16.8g | 6.87g | 3% |
Zinc | 1.1mg | 0.74mg | 3% |
Vitamin B1 | 0.032mg | 3% | |
Potassium | 122mg | 218mg | 3% |
Phosphorus | 118mg | 94mg | 3% |
Starch | 2.53g | 1% | |
Fructose | 0.54g | 1% | |
Magnesium | 30mg | 24mg | 1% |
Iron | 0.8mg | 0.76mg | 1% |
Calories | 126kcal | 129kcal | 0% |
Net carbs | 14.1g | 5.37g | N/A |
Sugar | 1.9g | 3.03g | N/A |
Trans fat | 0.2g | 0.034g | N/A |
Tryptophan | 0.118mg | 0% | |
Threonine | 0.407mg | 0% | |
Isoleucine | 0.431mg | 0% | |
Leucine | 0.775mg | 0% | |
Lysine | 0.449mg | 0% | |
Methionine | 0.24mg | 0% | |
Phenylalanine | 0.402mg | 0% | |
Valine | 0.47mg | 0% | |
Histidine | 0.265mg | 0% | |
Omega-3 - EPA | 0.003g | N/A | |
Omega-3 - DHA | 0.003g | N/A | |
Omega-3 - ALA | 0.244g | N/A | |
Omega-3 - DPA | 0.004g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.002g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.005g | N/A | |
Omega-6 - Eicosadienoic acid | 0.005g | N/A | |
Omega-6 - Linoleic acid | 2.688g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.7 g
Fats:
4 g
Carbs:
16.8 g
Water:
72.4 g
Other:
1.1 g
Protein:
9.76 g
Fats:
6.98 g
Carbs:
6.87 g
Water:
74.78 g
Other:
1.61 g
Contains more CarbsCarbs | +144.5% |
Contains more ProteinProtein | +71.2% |
Contains more FatsFats | +74.5% |
Contains more OtherOther | +46.4% |
~equal in
Water
~74.78g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.3 g
Monounsaturated fat:
Mono. Fat
1 g
Polyunsaturated fat:
Poly. Fat
0.4 g
Saturated fat:
Sat. Fat
1.352 g
Monounsaturated fat:
Mono. Fat
2.173 g
Polyunsaturated fat:
Poly. Fat
3.02 g
Contains less Sat. FatSaturated fat | -41.2% |
Contains more Mono. FatMonounsaturated fat | +117.3% |
Contains more Poly. FatPolyunsaturated fat | +655% |