Peppermint vs. Butterbur — In-Depth Nutrition Comparison
Compare
Significant differences between Peppermint and Butterbur
- The amount of Iron, Manganese, Folate, Copper, Vitamin A RAE, Vitamin B2, Magnesium, Calcium, Vitamin B3, and Phosphorus in Peppermint is higher than in Butterbur.
- Peppermint covers your daily Iron needs 62% more than Butterbur.
- Butterbur has 71 times less Vitamin A RAE than Peppermint. Peppermint has 212µg of Vitamin A RAE, while Butterbur has 3µg.
Specific food types used in this comparison are Peppermint, fresh and Butterbur, (fuki), raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +471.4% |
| Contains more CalciumCalcium | +135.9% |
| Contains more IronIron | +4980% |
| Contains more CopperCopper | +219.4% |
| Contains more ZincZinc | +593.8% |
| Contains more PhosphorusPhosphorus | +508.3% |
| Contains more ManganeseManganese | +329.2% |
| Contains more PotassiumPotassium | +15.1% |
| Contains less SodiumSodium | -77.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +8396% |
| Contains more Vitamin B1Vitamin B1 | +310% |
| Contains more Vitamin B2Vitamin B2 | +1230% |
| Contains more Vitamin B3Vitamin B3 | +753% |
| Contains more Vitamin B5Vitamin B5 | +956.3% |
| Contains more Vitamin B6Vitamin B6 | +34.4% |
| Contains more FolateFolate | +1040% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.75 g
Fats:
0.94 g
Carbs:
14.89 g
Water:
78.65 g
Other:
1.77 g
Protein:
0.39 g
Fats:
0.04 g
Carbs:
3.61 g
Water:
94.5 g
Other:
1.46 g
| Contains more ProteinProtein | +861.5% |
| Contains more FatsFats | +2250% |
| Contains more CarbsCarbs | +312.5% |
| Contains more OtherOther | +21.2% |
| Contains more WaterWater | +20.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated Fat |
|
||
| Lower in Glycemic Index |
|
||
| Lower in price |
|
||
| Lower in Cholesterol | Equal | ||
| Lower in Sugar | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 70kcal | 14kcal |
|
| Protein | 3.75g | 0.39g |
|
| Fats | 0.94g | 0.04g |
|
| Vitamin C | 31.8mg | 31.5mg |
|
| Net carbs | 6.89g | 3.61g |
|
| Carbs | 14.89g | 3.61g |
|
| Magnesium | 80mg | 14mg |
|
| Calcium | 243mg | 103mg |
|
| Potassium | 569mg | 655mg |
|
| Iron | 5.08mg | 0.1mg |
|
| Fiber | 8g |
|
|
| Copper | 0.329mg | 0.103mg |
|
| Zinc | 1.11mg | 0.16mg |
|
| Phosphorus | 73mg | 12mg |
|
| Sodium | 31mg | 7mg |
|
| Vitamin A | 4248IU | 50IU |
|
| Vitamin A RAE | 212µg | 3µg |
|
| Manganese | 1.176mg | 0.274mg |
|
| Selenium | 0.9µg |
|
|
| Vitamin B1 | 0.082mg | 0.02mg |
|
| Vitamin B2 | 0.266mg | 0.02mg |
|
| Vitamin B3 | 1.706mg | 0.2mg |
|
| Vitamin B5 | 0.338mg | 0.032mg |
|
| Vitamin B6 | 0.129mg | 0.096mg |
|
| Folate | 114µg | 10µg |
|
| Saturated Fat | 0.246g |
|
|
| Monounsaturated Fat | 0.033g |
|
|
| Polyunsaturated fat | 0.508g |
|
|
| Tryptophan | 0.058mg |
|
|
| Threonine | 0.154mg |
|
|
| Isoleucine | 0.154mg |
|
|
| Leucine | 0.281mg |
|
|
| Lysine | 0.161mg |
|
|
| Methionine | 0.053mg |
|
|
| Phenylalanine | 0.191mg |
|
|
| Valine | 0.187mg |
|
|
| Histidine | 0.075mg |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
47%
12%
Minerals Daily Need Coverage Score
70%
19%
Comparison summary
Which food is richer in minerals?
Peppermint is relatively richer in minerals
Which food is richer in vitamins?
Peppermint is relatively richer in vitamins
Which food contains less Sodium?
Butterbur contains less Sodium (difference - 24mg)
Which food is lower in Saturated Fat?
Butterbur is lower in Saturated Fat (difference - 0.246g)
Which food is lower in glycemic index?
Butterbur is lower in glycemic index (difference - 70)
Which food is cheaper?
Butterbur is cheaper (difference - $3.2)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)