Chili pepper vs. Broad beans — In-Depth Nutrition Comparison
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How are chili pepper and broad beans different?
- Chili pepper has more vitamin C, vitamin B6, vitamin A, and copper; however, broad beans are richer in folate, fiber, and iron.
- Chili pepper covers your daily need for vitamin C, 138% more than broad beans.
- Chili pepper has 17 times more vitamin B6 than broad beans. Chili pepper has 0.506mg of vitamin B6, while broad beans have 0.029mg.
- Broad beans have a higher glycemic index. The glycemic index of broad beans is 79, while the glycemic index of chili pepper is 45.
Peppers, hot chili, red, raw and Broadbeans, immature seeds, cooked, boiled, drained, without salt types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +66.8% |
Contains more CopperCopper | +115% |
Contains less SodiumSodium | -78% |
Contains more MagnesiumMagnesium | +34.8% |
Contains more CalciumCalcium | +28.6% |
Contains more IronIron | +45.6% |
Contains more ZincZinc | +80.8% |
Contains more PhosphorusPhosphorus | +69.8% |
Contains more ManganeseManganese | +39.6% |
Contains more SeleniumSelenium | +100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +625.8% |
Contains more Vitamin AVitamin A | +242.9% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B5Vitamin B5 | +204.5% |
Contains more Vitamin B6Vitamin B6 | +1644.8% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B1Vitamin B1 | +77.8% |
Contains more FolateFolate | +152.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 143.7mg | 19.8mg | 138% |
Vitamin B6 | 0.506mg | 0.029mg | 37% |
Vitamin K | 14µg | 12% | |
Folate | 23µg | 58µg | 9% |
Fiber | 1.5g | 3.6g | 8% |
Copper | 0.129mg | 0.06mg | 8% |
Iron | 1.03mg | 1.5mg | 6% |
Protein | 1.87g | 4.8g | 6% |
Vitamin B1 | 0.072mg | 0.128mg | 5% |
Vitamin E | 0.69mg | 5% | |
Potassium | 322mg | 193mg | 4% |
Phosphorus | 43mg | 73mg | 4% |
Vitamin A | 48µg | 14µg | 4% |
Manganese | 0.187mg | 0.261mg | 3% |
Vitamin B5 | 0.201mg | 0.066mg | 3% |
Magnesium | 23mg | 31mg | 2% |
Zinc | 0.26mg | 0.47mg | 2% |
Choline | 10.9mg | 2% | |
Calories | 40kcal | 62kcal | 1% |
Selenium | 0.5µg | 1µg | 1% |
Sodium | 9mg | 41mg | 1% |
Fats | 0.44g | 0.5g | 0% |
Carbs | 8.81g | 10.1g | 0% |
Net carbs | 7.31g | 6.5g | N/A |
Calcium | 14mg | 18mg | 0% |
Sugar | 5.3g | N/A | |
Vitamin B2 | 0.086mg | 0.09mg | 0% |
Vitamin B3 | 1.244mg | 1.2mg | 0% |
Saturated fat | 0.042g | 0.142g | 0% |
Monounsaturated fat | 0.024g | 0.02g | 0% |
Polyunsaturated fat | 0.239g | 0.303g | 0% |
Tryptophan | 0.026mg | 0.048mg | 0% |
Threonine | 0.074mg | 0.178mg | 0% |
Isoleucine | 0.065mg | 0.215mg | 0% |
Leucine | 0.105mg | 0.37mg | 0% |
Lysine | 0.089mg | 0.313mg | 0% |
Methionine | 0.024mg | 0.037mg | 0% |
Phenylalanine | 0.062mg | 0.195mg | 0% |
Valine | 0.084mg | 0.235mg | 0% |
Histidine | 0.041mg | 0.115mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.87 g
Fats:
0.44 g
Carbs:
8.81 g
Water:
88.02 g
Other:
0.86 g
Protein:
4.8 g
Fats:
0.5 g
Carbs:
10.1 g
Water:
83.7 g
Other:
0.9 g
Contains more ProteinProtein | +156.7% |
Contains more FatsFats | +13.6% |
Contains more CarbsCarbs | +14.6% |
~equal in
Water
~83.7g
~equal in
Other
~0.9g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.024 g
Polyunsaturated fat:
Poly. Fat
0.239 g
Saturated fat:
Sat. Fat
0.142 g
Monounsaturated fat:
Mono. Fat
0.02 g
Polyunsaturated fat:
Poly. Fat
0.303 g
Contains less Sat. FatSaturated fat | -70.4% |
Contains more Mono. FatMonounsaturated fat | +20% |
Contains more Poly. FatPolyunsaturated fat | +26.8% |