Chili pepper vs. Lychee — In-Depth Nutrition Comparison
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Summary of differences between chili pepper and lychee
- Lychee has less vitamin C, vitamin B6, vitamin K, iron, manganese, vitamin A, and vitamin B1 than chili pepper.
- Chili pepper covers your daily need for vitamin C 80% more than lychee.
These are the specific foods used in this comparison Peppers, hot chili, red, raw and Litchis, raw.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +130% |
| Contains more CalciumCalcium | +180% |
| Contains more PotassiumPotassium | +88.3% |
| Contains more IronIron | +232.3% |
| Contains more ZincZinc | +271.4% |
| Contains more PhosphorusPhosphorus | +38.7% |
| Contains more ManganeseManganese | +240% |
| Contains more CopperCopper | +14.7% |
| Contains less SodiumSodium | -88.9% |
| Contains more SeleniumSelenium | +20% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +101% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +885.7% |
| Contains more Vitamin B1Vitamin B1 | +554.5% |
| Contains more Vitamin B2Vitamin B2 | +32.3% |
| Contains more Vitamin B3Vitamin B3 | +106.3% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +406% |
| Contains more Vitamin KVitamin K | +3400% |
| Contains more FolateFolate | +64.3% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin C | 143.7mg | 71.5mg | 80% |
| Vitamin B6 | 0.506mg | 0.1mg | 31% |
| Vitamin K | 14µg | 0.4µg | 11% |
| Iron | 1.03mg | 0.31mg | 9% |
| Manganese | 0.187mg | 0.055mg | 6% |
| Vitamin A | 48µg | 0µg | 5% |
| Vitamin B1 | 0.072mg | 0.011mg | 5% |
| Potassium | 322mg | 171mg | 4% |
| Vitamin E | 0.69mg | 0.07mg | 4% |
| Vitamin B3 | 1.244mg | 0.603mg | 4% |
| Vitamin B5 | 0.201mg | 4% | |
| Carbs | 8.81g | 16.53g | 3% |
| Magnesium | 23mg | 10mg | 3% |
| Protein | 1.87g | 0.83g | 2% |
| Copper | 0.129mg | 0.148mg | 2% |
| Zinc | 0.26mg | 0.07mg | 2% |
| Phosphorus | 43mg | 31mg | 2% |
| Vitamin B2 | 0.086mg | 0.065mg | 2% |
| Folate | 23µg | 14µg | 2% |
| Calories | 40kcal | 66kcal | 1% |
| Calcium | 14mg | 5mg | 1% |
| Fiber | 1.5g | 1.3g | 1% |
| Choline | 10.9mg | 7.1mg | 1% |
| Polyunsaturated fat | 0.239g | 0.132g | 1% |
| Protein per 100 calories | 4.7g | 1.3g | N/A |
| Calories per 10 g protein | 214kcal | 795kcal | N/A |
| Weight per 100 calories | 250g | 152g | N/A |
| Fats | 0.44g | 0.44g | 0% |
| Net carbs | 7.31g | 15.23g | N/A |
| Sugar | 5.3g | 15.23g | N/A |
| Sodium | 9mg | 1mg | 0% |
| Selenium | 0.5µg | 0.6µg | 0% |
| Saturated fat | 0.042g | 0.099g | 0% |
| Monounsaturated fat | 0.024g | 0.12g | 0% |
| Tryptophan | 0.026mg | 0.007mg | 0% |
| Threonine | 0.074mg | 0% | |
| Isoleucine | 0.065mg | 0% | |
| Leucine | 0.105mg | 0% | |
| Lysine | 0.089mg | 0.041mg | 0% |
| Methionine | 0.024mg | 0.009mg | 0% |
| Phenylalanine | 0.062mg | 0% | |
| Valine | 0.084mg | 0% | |
| Histidine | 0.041mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.87 g
Fats:
0.44 g
Carbs:
8.81 g
Water:
88.02 g
Other:
0.86 g
Protein:
0.83 g
Fats:
0.44 g
Carbs:
16.53 g
Water:
81.76 g
Other:
0.44 g
| Contains more ProteinProtein | +125.3% |
| Contains more CarbsCarbs | +87.6% |
~equal in
Fats
~0.44g
~equal in
Water
~81.76g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.024 g
Polyunsaturated fat:
Poly. Fat
0.239 g
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.12 g
Polyunsaturated fat:
Poly. Fat
0.132 g
| Contains less Sat. FatSaturated fat | -57.6% |
| Contains more Poly. FatPolyunsaturated fat | +81.1% |
| Contains more Mono. FatMonounsaturated fat | +400% |






