How are jalapeño and guava different? Jalapeño has more vitamin B6, vitamin E, vitamin K, and vitamin A; however, guava is richer in vitamin C, copper, fiber, and folate. Guava covers your daily need for vitamin C, 122% more than jalapeño. Jalapeño has 7 times more vitamin K than guava. Jalapeño has 18.5µg of vitamin K, while guava has 2.6µg. Peppers, jalapeno, raw and Guavas, common, raw types were used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
0
100 g
300 g
1 pepper - 14g 1 cup, sliced - 90g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
3.6%
22%
9.4%
15%
3.8%
11%
0.39%
13%
2.2%
9
100 g
300 g
1 fruit, without refuse - 55g 1 cup - 165g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
5.4%
37%
9.8%
77%
6.3%
17%
0.26%
20%
3.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 pepper - 14g 1 cup, sliced - 90g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
395%
0%
18%
72%
10%
16%
24%
19%
97%
0%
46%
20%
4
100 g
300 g
1 fruit, without refuse - 55g 1 cup - 165g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
761%
0%
10%
15%
17%
9.2%
20%
27%
25%
0%
6.5%
37%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
118.6mg
228.3mg
122%
Vitamin B6
0.419mg
0.11mg
24%
Copper
0.046mg
0.23mg
20%
Vitamin E
3.58mg
0.73mg
19%
Vitamin K
18.5µg
2.6µg
13%
Fiber
2.8g
5.4g
10%
Folate
27µg
49µg
6%
Potassium
248mg
417mg
5%
Protein
0.91g
2.55g
3%
Carbs
6.5g
14.32g
3%
Vitamin A
54µg
31µg
3%
Vitamin B5
0.315mg
0.451mg
3%
Fructose
2.63g
3%
Calories
29kcal
68kcal
2%
Magnesium
15mg
22mg
2%
Phosphorus
26mg
40mg
2%
Manganese
0.097mg
0.15mg
2%
Vitamin B1
0.04mg
0.067mg
2%
Vitamin B2
0.07mg
0.04mg
2%
Polyunsaturated fat
0.112g
0.401g
2%
Fats
0.37g
0.95g
1%
Calcium
12mg
18mg
1%
Zinc
0.14mg
0.23mg
1%
Vitamin B3
1.28mg
1.084mg
1%
Saturated fat
0.092g
0.272g
1%
Protein per 100 calories
3.1g
3.8g
N/A
Calories per 10 g protein
319kcal
267kcal
N/A
Weight per 100 calories
345g
147g
N/A
Net carbs
3.7g
8.92g
N/A
Iron
0.25mg
0.26mg
0%
Sugar
4.12g
8.92g
N/A
Sodium
3mg
2mg
0%
Selenium
0.4µg
0.6µg
0%
Choline
7.5mg
7.6mg
0%
Monounsaturated fat
0.029g
0.087g
0%
Tryptophan
0.022mg
0%
Threonine
0.096mg
0%
Isoleucine
0.093mg
0%
Leucine
0.171mg
0%
Lysine
0.072mg
0%
Methionine
0.016mg
0%
Phenylalanine
0.006mg
0%
Valine
0.087mg
0%
Histidine
0.022mg
0%
Omega-3 - ALA
0.05g
N/A
Omega-6 - Linoleic acid
0.062g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
7%
92%
Protein:
0.91 g
Fats:
0.37 g
Carbs:
6.5 g
Water:
91.69 g
Other:
0.53 g
4
3%
14%
81%
Protein:
2.55 g
Fats:
0.95 g
Carbs:
14.32 g
Water:
80.8 g
Other:
1.38 g
Contains
more
Water Water
+13.5%
Contains
more
Protein Protein
+180.2%
Contains
more
Fats Fats
+156.8%
Contains
more
Carbs Carbs
+120.3%
Contains
more
Other Other
+160.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
39%
12%
48%
Saturated fat:
Sat. Fat
0.092 g
Monounsaturated fat:
Mono. Fat
0.029 g
Polyunsaturated fat:
Poly. Fat
0.112 g
2
36%
11%
53%
Saturated fat:
Sat. Fat
0.272 g
Monounsaturated fat:
Mono. Fat
0.087 g
Polyunsaturated fat:
Poly. Fat
0.401 g
Contains
less
Sat. Fat Saturated fat
-66.2%
Contains
more
Mono. Fat Monounsaturated fat
+200%
Contains
more
Poly. Fat Polyunsaturated fat
+258%