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Jalapeño vs. Ricotta — In-Depth Nutrition Comparison

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A recap on differences between jalapeño and ricotta

  • Jalapeño is higher in vitamin C, vitamin B6, vitamin E, and vitamin K, yet ricotta is higher in selenium, calcium, phosphorus, and vitamin B12.
  • Jalapeño covers your daily vitamin C needs 132% more than ricotta.
  • Jalapeño contains 33 times more vitamin E than ricotta. While jalapeño contains 3.58mg of vitamin E, ricotta contains only 0.11mg.
  • The amount of saturated fat in jalapeño is lower.

Food varieties used in this article are Peppers, jalapeno, raw and Cheese, ricotta, whole milk.

Infographic

Jalapeño vs Ricotta infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 22% 9.4% 15% 3.8% 11% 0.39% 13% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 62% 9.3% 14% 7% 32% 68% 11% 0.78% 79%
Contains more MagnesiumMagnesium +36.4%
Contains more PotassiumPotassium +136.2%
Contains more CopperCopper +119%
Contains less SodiumSodium -96.4%
Contains more ManganeseManganese +1516.7%
Contains more CalciumCalcium +1625%
Contains more IronIron +52%
Contains more ZincZinc +728.6%
Contains more PhosphorusPhosphorus +507.7%
Contains more SeleniumSelenium +3525%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 395% 18% 72% 0% 10% 16% 24% 19% 97% 0% 46% 20% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 40% 2.2% 3% 3.3% 45% 2% 13% 9.9% 43% 2.8% 9% 9.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +3154.5%
Contains more Vitamin B1Vitamin B1 +207.7%
Contains more Vitamin B3Vitamin B3 +1130.8%
Contains more Vitamin B5Vitamin B5 +47.9%
Contains more Vitamin B6Vitamin B6 +874.4%
Contains more Vitamin KVitamin K +1581.8%
Contains more FolateFolate +125%
Contains more Vitamin AVitamin A +122.2%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +178.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +133.3%

All nutrients comparison - raw data values

Nutrient Jalapeño Ricotta DV% diff.
Vitamin C 118.6mg 0mg 132%
Saturated fat 0.092g 8.295g 37%
Vitamin B6 0.419mg 0.043mg 29%
Selenium 0.4µg 14.5µg 26%
Vitamin E 3.58mg 0.11mg 23%
Protein 0.91g 11.26g 21%
Calcium 12mg 207mg 20%
Fats 0.37g 12.98g 19%
Phosphorus 26mg 158mg 19%
Cholesterol 0mg 51mg 17%
Vitamin K 18.5µg 1.1µg 15%
Vitamin B12 0µg 0.34µg 14%
Fiber 2.8g 0g 11%
Vitamin B2 0.07mg 0.195mg 10%
Zinc 0.14mg 1.16mg 9%
Monounsaturated fat 0.029g 3.627g 9%
Vitamin A 54µg 120µg 7%
Vitamin B3 1.28mg 0.104mg 7%
Calories 29kcal 174kcal 7%
Folate 27µg 12µg 4%
Sodium 3mg 84mg 4%
Potassium 248mg 105mg 4%
Manganese 0.097mg 0.006mg 4%
Copper 0.046mg 0.021mg 3%
Fructose 2.63g 3%
Choline 7.5mg 17.5mg 2%
Polyunsaturated fat 0.112g 0.385g 2%
Vitamin B1 0.04mg 0.013mg 2%
Vitamin B5 0.315mg 0.213mg 2%
Iron 0.25mg 0.38mg 2%
Magnesium 15mg 11mg 1%
Vitamin D 0IU 10IU 1%
Carbs 6.5g 3.04g 1%
Vitamin D 0µg 0.2µg 1%
Net carbs 3.7g 3.04g N/A
Sugar 4.12g 0.27g N/A
Tryptophan 0.125mg 0%
Threonine 0.517mg 0%
Isoleucine 0.589mg 0%
Leucine 1.221mg 0%
Lysine 1.338mg 0%
Methionine 0.281mg 0%
Phenylalanine 0.556mg 0%
Valine 0.692mg 0%
Histidine 0.459mg 0%
Omega-3 - ALA 0.05g N/A
Omega-6 - Linoleic acid 0.062g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 92%
Protein: 0.91 g
Fats: 0.37 g
Carbs: 6.5 g
Water: 91.69 g
Other: 0.53 g
11% 13% 3% 72%
Protein: 11.26 g
Fats: 12.98 g
Carbs: 3.04 g
Water: 71.7 g
Other: 1.02 g
Contains more CarbsCarbs +113.8%
Contains more WaterWater +27.9%
Contains more ProteinProtein +1137.4%
Contains more FatsFats +3408.1%
Contains more OtherOther +92.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 12% 48%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0.029 g
Polyunsaturated fat: Poly. Fat 0.112 g
67% 29% 3%
Saturated fat: Sat. Fat 8.295 g
Monounsaturated fat: Mono. Fat 3.627 g
Polyunsaturated fat: Poly. Fat 0.385 g
Contains less Sat. FatSaturated fat -98.9%
Contains more Mono. FatMonounsaturated fat +12406.9%
Contains more Poly. FatPolyunsaturated fat +243.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Jalapeño - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168576/nutrients
  2. Ricotta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170851/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.