Pickled cucumber vs. Turnip greens — In-Depth Nutrition Comparison
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Significant differences between Pickled cucumber and Turnip greens
- The amount of Vitamin K, Vitamin A, Vitamin C, Folate, Copper, Manganese, Calcium, Vitamin B6, and Vitamin E in Turnip greens is higher than in Pickled cucumber.
- Turnip greens covers your daily Vitamin K needs 267% more than Pickled cucumber.
- Turnip greens has 42 times less Sodium than Pickled cucumber. Pickled cucumber has 1208mg of Sodium, while Turnip greens has 29mg.
Specific food types used in this comparison are Pickles, cucumber, sour and Turnip greens, cooked, boiled, drained, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +450% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +782.6% |
| Contains more IronIron | +100% |
| Contains more CopperCopper | +197.6% |
| Contains more ZincZinc | +600% |
| Contains more PhosphorusPhosphorus | +107.1% |
| Contains less SodiumSodium | -97.6% |
| Contains more ManganeseManganese | +2963.6% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CholineCholine | +1100% |
| Contains more Vitamin CVitamin C | +2640% |
| Contains more Vitamin AVitamin A | +3892.1% |
| Contains more Vitamin EVitamin E | +1988.9% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +620% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +621.1% |
| Contains more Vitamin B6Vitamin B6 | +1900% |
| Contains more Vitamin KVitamin K | +682.1% |
| Contains more FolateFolate | +11700% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.33 g
Fats:
0.2 g
Carbs:
2.26 g
Water:
94.08 g
Other:
3.13 g
Protein:
1.14 g
Fats:
0.23 g
Carbs:
4.36 g
Water:
93.2 g
Other:
1.07 g
| Contains more OtherOther | +192.5% |
| Contains more ProteinProtein | +245.5% |
| Contains more FatsFats | +15% |
| Contains more CarbsCarbs | +92.9% |
~equal in
Water
~93.2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.052 g
Monounsaturated Fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.081 g
Saturated Fat:
Sat. Fat
0.053 g
Monounsaturated Fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.091 g
| Contains more Mono. FatMonounsaturated Fat | +400% |
| Contains more Poly. FatPolyunsaturated fat | +12.3% |
~equal in
Saturated Fat
~0.053g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Saturated Fat |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 11kcal | 20kcal |
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| Protein | 0.33g | 1.14g |
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| Fats | 0.2g | 0.23g |
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| Vitamin C | 1mg | 27.4mg |
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| Net carbs | 1.06g | 0.86g |
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| Carbs | 2.26g | 4.36g |
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| Magnesium | 4mg | 22mg |
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| Calcium | 0mg | 137mg |
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| Potassium | 23mg | 203mg |
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| Iron | 0.4mg | 0.8mg |
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| Sugar | 1.06g | 0.53g |
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| Fiber | 1.2g | 3.5g |
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| Copper | 0.085mg | 0.253mg |
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| Zinc | 0.02mg | 0.14mg |
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| Phosphorus | 14mg | 29mg |
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| Sodium | 1208mg | 29mg |
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| Vitamin A | 191IU | 7625IU |
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| Vitamin A | 10µg | 381µg |
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| Vitamin E | 0.09mg | 1.88mg |
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| Manganese | 0.011mg | 0.337mg |
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| Selenium | 0µg | 0.9µg |
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| Vitamin B1 | 0mg | 0.045mg |
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| Vitamin B2 | 0.01mg | 0.072mg |
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| Vitamin B3 | 0mg | 0.411mg |
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| Vitamin B5 | 0.038mg | 0.274mg |
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| Vitamin B6 | 0.009mg | 0.18mg |
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| Vitamin K | 47µg | 367.6µg |
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| Folate | 1µg | 118µg |
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| Choline | 3.6mg | 0.3mg |
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| Saturated Fat | 0.052g | 0.053g |
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| Monounsaturated Fat | 0.003g | 0.015g |
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| Polyunsaturated fat | 0.081g | 0.091g |
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| Tryptophan | 0.003mg | 0.02mg |
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| Threonine | 0.009mg | 0.063mg |
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| Isoleucine | 0.01mg | 0.059mg |
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| Leucine | 0.014mg | 0.105mg |
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| Lysine | 0.014mg | 0.074mg |
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| Methionine | 0.003mg | 0.026mg |
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| Phenylalanine | 0.009mg | 0.07mg |
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| Valine | 0.011mg | 0.078mg |
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| Histidine | 0.005mg | 0.028mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
130%
Minerals Daily Need Coverage Score
21%
26%
Comparison summary
Which food is lower in Sugar?
Turnip greens is lower in Sugar (difference - 0.53g)
Which food contains less Sodium?
Turnip greens contains less Sodium (difference - 1179mg)
Which food is lower in glycemic index?
Turnip greens is lower in glycemic index (difference - 32)
Which food is cheaper?
Turnip greens is cheaper (difference - $0.4)
Which food is richer in minerals?
Turnip greens is relatively richer in minerals
Which food is richer in vitamins?
Turnip greens is relatively richer in vitamins
Which food is lower in Saturated Fat?
Pickled cucumber is lower in Saturated Fat (difference - 0.001g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)