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Pigeon pea raw vs. Roquefort — In-Depth Nutrition Comparison

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Significant differences between pigeon pea raw and roquefort

  • Pigeon pea raw has more copper, folate, manganese, fiber, iron, vitamin B1, and potassium; however, roquefort is richer in calcium.
  • Pigeon pea raw covers your daily copper needs 114% more than roquefort.
  • Pigeon pea raw contains less saturated fat.

Specific food types used in this comparison are Pigeon peas (red gram), mature seeds, raw and Cheese, roquefort.

Infographic

Pigeon pea raw vs Roquefort infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 131% 39% 123% 196% 352% 75% 157% 2.2% 234% 45%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 199% 8% 21% 11% 57% 168% 236% 3.9% 79%
Contains more MagnesiumMagnesium +510%
Contains more PotassiumPotassium +1429.7%
Contains more IronIron +833.9%
Contains more CopperCopper +3008.8%
Contains more ZincZinc +32.7%
Contains less SodiumSodium -99.1%
Contains more ManganeseManganese +5870%
Contains more CalciumCalcium +409.2%
Contains more SeleniumSelenium +76.8%
~equal in Phosphorus ~392mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0% 0% 161% 43% 56% 76% 65% 0% 0% 342% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 98% 0% 0% 10% 135% 14% 104% 29% 80% 0% 37% 0%
Contains more Vitamin B1Vitamin B1 +1507.5%
Contains more Vitamin B3Vitamin B3 +304%
Contains more Vitamin B6Vitamin B6 +128.2%
Contains more FolateFolate +830.6%
Contains more Vitamin AVitamin A +29300%
Contains more Vitamin B2Vitamin B2 +213.4%
Contains more Vitamin B5Vitamin B5 +36.7%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Pigeon pea raw Roquefort DV% diff.
Copper 1.057mg 0.034mg 114%
Folate 456µg 49µg 102%
Saturated fat 0.33g 19.263g 86%
Sodium 17mg 1809mg 78%
Manganese 1.791mg 0.03mg 77%
Fiber 15g 0g 60%
Iron 5.23mg 0.56mg 58%
Calcium 130mg 662mg 53%
Vitamin B1 0.643mg 0.04mg 50%
Fats 1.49g 30.64g 45%
Potassium 1392mg 91mg 38%
Magnesium 183mg 30mg 36%
Vitamin A 1µg 294µg 33%
Vitamin B2 0.187mg 0.586mg 31%
Cholesterol 0mg 90mg 30%
Vitamin B12 0µg 0.64µg 27%
Monounsaturated fat 0.012g 8.474g 21%
Carbs 62.78g 2g 20%
Vitamin B3 2.965mg 0.734mg 14%
Vitamin B6 0.283mg 0.124mg 12%
Selenium 8.2µg 14.5µg 11%
Vitamin B5 1.266mg 1.731mg 9%
Zinc 2.76mg 2.08mg 6%
Phosphorus 367mg 392mg 4%
Polyunsaturated fat 0.814g 1.32g 3%
Calories 343kcal 369kcal 1%
Protein 21.7g 21.54g 0%
Net carbs 47.78g 2g N/A
Tryptophan 0.212mg 0.303mg 0%
Threonine 0.767mg 0.965mg 0%
Isoleucine 0.785mg 1.217mg 0%
Leucine 1.549mg 2.114mg 0%
Lysine 1.521mg 1.848mg 0%
Methionine 0.243mg 0.558mg 0%
Phenylalanine 1.858mg 1.023mg 0%
Valine 0.937mg 1.614mg 0%
Histidine 0.774mg 0.602mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
22% 63% 11% 3%
Protein: 21.7 g
Fats: 1.49 g
Carbs: 62.78 g
Water: 10.59 g
Other: 3.44 g
22% 31% 2% 39% 6%
Protein: 21.54 g
Fats: 30.64 g
Carbs: 2 g
Water: 39.38 g
Other: 6.44 g
Contains more CarbsCarbs +3039%
Contains more FatsFats +1956.4%
Contains more WaterWater +271.9%
Contains more OtherOther +87.2%
~equal in Protein ~21.54g

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 70%
Saturated fat: Sat. Fat 0.33 g
Monounsaturated fat: Mono. Fat 0.012 g
Polyunsaturated fat: Poly. Fat 0.814 g
66% 29% 5%
Saturated fat: Sat. Fat 19.263 g
Monounsaturated fat: Mono. Fat 8.474 g
Polyunsaturated fat: Poly. Fat 1.32 g
Contains less Sat. FatSaturated fat -98.3%
Contains more Mono. FatMonounsaturated fat +70516.7%
Contains more Poly. FatPolyunsaturated fat +62.2%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pigeon pea raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172436/nutrients
  2. Roquefort - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171250/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.