Pigeon pea raw vs. Dill — In-Depth Nutrition Comparison
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What are the main differences between pigeon pea raw and dill?
- Pigeon pea raw is richer in copper, folate, fiber, vitamin B1, phosphorus, magnesium, manganese, and potassium, yet dill is richer in vitamin A and vitamin C.
- Dill's daily need coverage for vitamin A is 154% higher.
- Pigeon pea raw has 11 times more vitamin B1 than dill. Pigeon pea raw has 0.643mg of vitamin B1, while dill has 0.058mg.
We used Pigeon peas (red gram), mature seeds, raw and Dill weed, fresh types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +232.7% |
| Contains more PotassiumPotassium | +88.6% |
| Contains more CopperCopper | +624% |
| Contains more ZincZinc | +203.3% |
| Contains more PhosphorusPhosphorus | +456.1% |
| Contains less SodiumSodium | -72.1% |
| Contains more ManganeseManganese | +41.7% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +60% |
| Contains more IronIron | +26% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +1008.6% |
| Contains more Vitamin B3Vitamin B3 | +88.9% |
| Contains more Vitamin B5Vitamin B5 | +218.9% |
| Contains more Vitamin B6Vitamin B6 | +53% |
| Contains more FolateFolate | +204% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +38500% |
| Contains more Vitamin B2Vitamin B2 | +58.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 1.057mg | 0.146mg | 101% |
| Vitamin C | 0mg | 85mg | 94% |
| Folate | 456µg | 150µg | 77% |
| Fiber | 15g | 2.1g | 52% |
| Vitamin B1 | 0.643mg | 0.058mg | 49% |
| Phosphorus | 367mg | 66mg | 43% |
| Vitamin A | 1µg | 386µg | 43% |
| Protein | 21.7g | 3.46g | 36% |
| Magnesium | 183mg | 55mg | 30% |
| Manganese | 1.791mg | 1.264mg | 23% |
| Carbs | 62.78g | 7.02g | 19% |
| Potassium | 1392mg | 738mg | 19% |
| Vitamin B5 | 1.266mg | 0.397mg | 17% |
| Iron | 5.23mg | 6.59mg | 17% |
| Zinc | 2.76mg | 0.91mg | 17% |
| Selenium | 8.2µg | 15% | |
| Calories | 343kcal | 43kcal | 15% |
| Vitamin B3 | 2.965mg | 1.57mg | 9% |
| Vitamin B2 | 0.187mg | 0.296mg | 8% |
| Calcium | 130mg | 208mg | 8% |
| Vitamin B6 | 0.283mg | 0.185mg | 8% |
| Polyunsaturated fat | 0.814g | 0.095g | 5% |
| Monounsaturated fat | 0.012g | 0.802g | 2% |
| Sodium | 17mg | 61mg | 2% |
| Saturated fat | 0.33g | 0.06g | 1% |
| Fats | 1.49g | 1.12g | 1% |
| Net carbs | 47.78g | 4.92g | N/A |
| Tryptophan | 0.212mg | 0.014mg | 0% |
| Threonine | 0.767mg | 0.068mg | 0% |
| Isoleucine | 0.785mg | 0.195mg | 0% |
| Leucine | 1.549mg | 0.159mg | 0% |
| Lysine | 1.521mg | 0.246mg | 0% |
| Methionine | 0.243mg | 0.011mg | 0% |
| Phenylalanine | 1.858mg | 0.065mg | 0% |
| Valine | 0.937mg | 0.154mg | 0% |
| Histidine | 0.774mg | 0.071mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.7 g
Fats:
1.49 g
Carbs:
62.78 g
Water:
10.59 g
Other:
3.44 g
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
| Contains more ProteinProtein | +527.2% |
| Contains more FatsFats | +33% |
| Contains more CarbsCarbs | +794.3% |
| Contains more OtherOther | +40.4% |
| Contains more WaterWater | +711.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.33 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.814 g
Saturated fat:
Sat. Fat
0.06 g
Monounsaturated fat:
Mono. Fat
0.802 g
Polyunsaturated fat:
Poly. Fat
0.095 g
| Contains more Poly. FatPolyunsaturated fat | +756.8% |
| Contains less Sat. FatSaturated fat | -81.8% |
| Contains more Mono. FatMonounsaturated fat | +6583.3% |