Pigeon pea raw vs. Powdered milk — In-Depth Nutrition Comparison
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Summary of differences between pigeon pea raw and powdered milk
- Pigeon pea raw has more copper, folate, manganese, fiber, and iron, while powdered milk has more vitamin B12, vitamin B2, calcium, and phosphorus.
- Powdered milk covers your daily need for vitamin B12, 135% more than pigeon pea raw.
- The amount of saturated fat in pigeon pea raw is lower.
These are the specific foods used in this comparison Pigeon peas (red gram), mature seeds, raw and Milk, dry, whole, without added vitamin D.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +115.3% |
Contains more IronIron | +1012.8% |
Contains more CopperCopper | +1221.3% |
Contains less SodiumSodium | -95.4% |
Contains more ManganeseManganese | +4377.5% |
Contains more CalciumCalcium | +601.5% |
Contains more ZincZinc | +21% |
Contains more PhosphorusPhosphorus | +111.4% |
Contains more SeleniumSelenium | +98.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +127.2% |
Contains more Vitamin B3Vitamin B3 | +359% |
Contains more FolateFolate | +1132.4% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +25700% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +544.4% |
Contains more Vitamin B5Vitamin B5 | +79.4% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 0µg | 3.25µg | 135% |
Copper | 1.057mg | 0.08mg | 109% |
Folate | 456µg | 37µg | 105% |
Vitamin B2 | 0.187mg | 1.205mg | 78% |
Calcium | 130mg | 912mg | 78% |
Manganese | 1.791mg | 0.04mg | 76% |
Saturated fat | 0.33g | 16.742g | 75% |
Fiber | 15g | 0g | 60% |
Iron | 5.23mg | 0.47mg | 60% |
Phosphorus | 367mg | 776mg | 58% |
Fats | 1.49g | 26.71g | 39% |
Cholesterol | 0mg | 97mg | 32% |
Vitamin B1 | 0.643mg | 0.283mg | 30% |
Vitamin A | 1µg | 258µg | 29% |
Magnesium | 183mg | 85mg | 23% |
Choline | 117.4mg | 21% | |
Monounsaturated fat | 0.012g | 7.924g | 20% |
Vitamin B5 | 1.266mg | 2.271mg | 20% |
Selenium | 8.2µg | 16.3µg | 15% |
Sodium | 17mg | 371mg | 15% |
Vitamin B3 | 2.965mg | 0.646mg | 14% |
Vitamin C | 0mg | 8.6mg | 10% |
Protein | 21.7g | 26.32g | 9% |
Calories | 343kcal | 496kcal | 8% |
Carbs | 62.78g | 38.42g | 8% |
Zinc | 2.76mg | 3.34mg | 5% |
Vitamin E | 0.58mg | 4% | |
Vitamin D | 0µg | 0.5µg | 3% |
Vitamin D | 0IU | 20IU | 3% |
Vitamin K | 2.2µg | 2% | |
Potassium | 1392mg | 1330mg | 2% |
Polyunsaturated fat | 0.814g | 0.665g | 1% |
Vitamin B6 | 0.283mg | 0.302mg | 1% |
Net carbs | 47.78g | 38.42g | N/A |
Sugar | 38.42g | N/A | |
Tryptophan | 0.212mg | 0.371mg | 0% |
Threonine | 0.767mg | 1.188mg | 0% |
Isoleucine | 0.785mg | 1.592mg | 0% |
Leucine | 1.549mg | 2.578mg | 0% |
Lysine | 1.521mg | 2.087mg | 0% |
Methionine | 0.243mg | 0.66mg | 0% |
Phenylalanine | 1.858mg | 1.271mg | 0% |
Valine | 0.937mg | 1.762mg | 0% |
Histidine | 0.774mg | 0.714mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.7 g
Fats:
1.49 g
Carbs:
62.78 g
Water:
10.59 g
Other:
3.44 g
Protein:
26.32 g
Fats:
26.71 g
Carbs:
38.42 g
Water:
2.47 g
Other:
6.08 g
Contains more CarbsCarbs | +63.4% |
Contains more WaterWater | +328.7% |
Contains more ProteinProtein | +21.3% |
Contains more FatsFats | +1692.6% |
Contains more OtherOther | +76.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.33 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.814 g
Saturated fat:
Sat. Fat
16.742 g
Monounsaturated fat:
Mono. Fat
7.924 g
Polyunsaturated fat:
Poly. Fat
0.665 g
Contains less Sat. FatSaturated fat | -98% |
Contains more Poly. FatPolyunsaturated fat | +22.4% |
Contains more Mono. FatMonounsaturated fat | +65933.3% |