Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pilaf vs. Corn raw — In-Depth Nutrition Comparison

Compare

How are pilaf and corn raw different?

  • Pilaf has more selenium, folate, vitamin B1, manganese, vitamin B3, iron, vitamin B6, copper, and phosphorus than corn raw.
  • Daily need coverage for selenium for pilaf is 58% higher.
  • Pilaf contains 87 times more sodium than corn raw. While pilaf contains 1303mg of sodium, corn raw contains only 15mg.

Rice and vermicelli mix, rice pilaf flavor, unprepared and Corn, sweet, yellow, raw are the varieties used in this article.

Infographic

Pilaf vs Corn raw infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pilaf
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 25% 17% 92% 55% 28% 66% 170% 115% 177%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 0.6% 24% 20% 18% 13% 38% 2% 21% 3.3%
Contains more CalciumCalcium +4050%
Contains more IronIron +369.2%
Contains more CopperCopper +207.4%
Contains more ZincZinc +119.6%
Contains more PhosphorusPhosphorus +73%
Contains more ManganeseManganese +441.1%
Contains more SeleniumSelenium +5300%
Contains more MagnesiumMagnesium +15.6%
Contains more PotassiumPotassium +43.6%
Contains less SodiumSodium -98.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pilaf
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 1.3% 0.8% 0% 151% 20% 115% 43% 92% 2.5% 1.3% 159% 9.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 23% 3% 1.4% 0% 39% 13% 33% 43% 21% 0% 0.75% 32% 13%
Contains more Vitamin B1Vitamin B1 +289%
Contains more Vitamin B2Vitamin B2 +58.2%
Contains more Vitamin B3Vitamin B3 +246.2%
Contains more Vitamin B6Vitamin B6 +330.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +66.7%
Contains more FolateFolate +404.8%
Contains more Vitamin CVitamin C +65.9%
Contains more Vitamin AVitamin A +125%
Contains more Vitamin EVitamin E +75%
Contains more CholineCholine +31.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.717mg

All nutrients comparison - raw data values

Nutrient Pilaf Corn raw DV% diff.
Selenium 32.4µg 0.6µg 58%
Sodium 1303mg 15mg 56%
Folate 212µg 42µg 43%
Vitamin B1 0.603mg 0.155mg 37%
Manganese 0.882mg 0.163mg 31%
Starch 71.23g 5.7g 27%
Vitamin B3 6.127mg 1.77mg 27%
Iron 2.44mg 0.52mg 24%
Vitamin B6 0.4mg 0.093mg 24%
Carbs 76.31g 18.7g 19%
Calories 359kcal 86kcal 14%
Protein 10.42g 3.27g 14%
Copper 0.166mg 0.054mg 12%
Phosphorus 154mg 89mg 9%
Calcium 83mg 2mg 8%
Zinc 1.01mg 0.46mg 5%
Fiber 1.2g 2g 3%
Vitamin C 4.1mg 6.8mg 3%
Fructose 0g 1.94g 2%
Vitamin B2 0.087mg 0.055mg 2%
Potassium 188mg 270mg 2%
Polyunsaturated fat 0.377g 0.487g 1%
Choline 17.5mg 23mg 1%
Magnesium 32mg 37mg 1%
Vitamin B12 0.02µg 0µg 1%
Vitamin A 4µg 9µg 1%
Fats 1.37g 1.35g 0%
Net carbs 75.11g 16.7g N/A
Cholesterol 1mg 0mg 0%
Sugar 1.53g 6.26g N/A
Vitamin E 0.04mg 0.07mg 0%
Vitamin B5 0.715mg 0.717mg 0%
Vitamin K 0.5µg 0.3µg 0%
Saturated fat 0.307g 0.325g 0%
Monounsaturated fat 0.373g 0.432g 0%
Tryptophan 0.086mg 0.023mg 0%
Threonine 0.221mg 0.129mg 0%
Isoleucine 0.279mg 0.129mg 0%
Leucine 0.523mg 0.348mg 0%
Lysine 0.189mg 0.137mg 0%
Methionine 0.145mg 0.067mg 0%
Phenylalanine 0.32mg 0.15mg 0%
Valine 0.374mg 0.185mg 0%
Histidine 0.15mg 0.089mg 0%
Omega-3 - ALA 0.014g N/A
Omega-6 - Linoleic acid 0.468g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pilaf
4
10% 76% 8% 4%
Protein: 10.42 g
Fats: 1.37 g
Carbs: 76.31 g
Water: 8.04 g
Other: 3.86 g
3% 19% 76%
Protein: 3.27 g
Fats: 1.35 g
Carbs: 18.7 g
Water: 76.05 g
Other: 0.63 g
Contains more ProteinProtein +218.7%
Contains more CarbsCarbs +308.1%
Contains more OtherOther +512.7%
Contains more WaterWater +845.9%
~equal in Fats ~1.35g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pilaf
1
29% 35% 36%
Saturated fat: Sat. Fat 0.307 g
Monounsaturated fat: Mono. Fat 0.373 g
Polyunsaturated fat: Poly. Fat 0.377 g
26% 35% 39%
Saturated fat: Sat. Fat 0.325 g
Monounsaturated fat: Mono. Fat 0.432 g
Polyunsaturated fat: Poly. Fat 0.487 g
Contains more Mono. FatMonounsaturated fat +15.8%
Contains more Poly. FatPolyunsaturated fat +29.2%
~equal in Saturated fat ~0.325g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Pilaf
2
98%
Starch: 71.23 g
Sucrose: 0.3 g
Glucose: 0.1 g
Fructose: 0 g
Lactose: 0 g
Maltose: 1.13 g
Galactose: 0 g
48% 7% 29% 16%
Starch: 5.7 g
Sucrose: 0.89 g
Glucose: 3.43 g
Fructose: 1.94 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +1149.6%
Contains more MaltoseMaltose +∞%
Contains more SucroseSucrose +196.7%
Contains more GlucoseGlucose +3330%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pilaf - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168951/nutrients
  2. Corn raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169998/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.