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Prunes vs. Chili Pepper — In-Depth Nutrition Comparison

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Differences between prunes and chili Pepper

  • Prunes are higher in vitamin K, fiber, copper, potassium, vitamin B2, vitamin B5, and vitamin B3; however, chili Pepper are richer in vitamin C, vitamin A, and vitamin B6.
  • Chili Pepper' daily need coverage for vitamin C is 269% higher.
  • Prunes have 7 times more vitamin B5 than chili Pepper. While prunes have 0.422mg of vitamin B5, chili Pepper have only 0.061mg.
  • Chili Pepper have a lower glycemic index (10) than prunes (29).

The food types used in this comparison are Plums, dried (prunes), uncooked and Peppers, hot chili, green, raw.

Infographic

Prunes vs Chili Pepper infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 13% 65% 35% 94% 12% 30% 0.26% 39% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 5.4% 30% 45% 58% 8.2% 20% 0.91% 31% 2.7%
Contains more MagnesiumMagnesium +64%
Contains more CalciumCalcium +138.9%
Contains more PotassiumPotassium +115.3%
Contains more CopperCopper +61.5%
Contains more ZincZinc +46.7%
Contains more PhosphorusPhosphorus +50%
Contains less SodiumSodium -71.4%
Contains more ManganeseManganese +26.2%
Contains more IronIron +29%
Contains more SeleniumSelenium +66.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 13% 8.6% 0% 13% 43% 35% 25% 47% 0% 149% 3% 5.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 808% 20% 14% 0% 23% 21% 18% 3.7% 64% 0% 36% 17% 6.1%
Contains more Vitamin B2Vitamin B2 +106.7%
Contains more Vitamin B3Vitamin B3 +98.1%
Contains more Vitamin B5Vitamin B5 +591.8%
Contains more Vitamin KVitamin K +316.1%
Contains more Vitamin CVitamin C +40316.7%
Contains more Vitamin AVitamin A +51.3%
Contains more Vitamin EVitamin E +60.5%
Contains more Vitamin B1Vitamin B1 +76.5%
Contains more Vitamin B6Vitamin B6 +35.6%
Contains more FolateFolate +475%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~11.1mg

All nutrients comparison - raw data values

Nutrient Prunes Chili Pepper DV% diff.
Vitamin C 0.6mg 242.5mg 269%
Vitamin K 59.5µg 14.3µg 38%
Fiber 7.1g 1.5g 22%
Carbs 63.88g 9.46g 18%
Fructose 12.45g 16%
Potassium 732mg 340mg 12%
Copper 0.281mg 0.174mg 12%
Calories 240kcal 40kcal 10%
Vitamin B5 0.422mg 0.061mg 7%
Vitamin B2 0.186mg 0.09mg 7%
Vitamin B6 0.205mg 0.278mg 6%
Vitamin B3 1.882mg 0.95mg 6%
Folate 4µg 23µg 5%
Magnesium 41mg 25mg 4%
Manganese 0.299mg 0.237mg 3%
Iron 0.93mg 1.2mg 3%
Calcium 43mg 18mg 3%
Vitamin B1 0.051mg 0.09mg 3%
Phosphorus 69mg 46mg 3%
Vitamin E 0.43mg 0.69mg 2%
Starch 5.11g 2%
Vitamin A 39µg 59µg 2%
Zinc 0.44mg 0.3mg 1%
Protein 2.18g 2g 0%
Fats 0.38g 0.2g 0%
Net carbs 56.78g 7.96g N/A
Sugar 38.13g 5.1g N/A
Sodium 2mg 7mg 0%
Selenium 0.3µg 0.5µg 0%
Saturated fat 0.088g 0.021g 0%
Choline 10.1mg 11.1mg 0%
Monounsaturated fat 0.053g 0.011g 0%
Polyunsaturated fat 0.062g 0.109g 0%
Tryptophan 0.025mg 0.026mg 0%
Threonine 0.049mg 0.074mg 0%
Isoleucine 0.041mg 0.065mg 0%
Leucine 0.066mg 0.105mg 0%
Lysine 0.05mg 0.089mg 0%
Methionine 0.016mg 0.024mg 0%
Phenylalanine 0.052mg 0.062mg 0%
Valine 0.056mg 0.084mg 0%
Histidine 0.027mg 0.041mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Prunes
4
2% 64% 31% 3%
Protein: 2.18 g
Fats: 0.38 g
Carbs: 63.88 g
Water: 30.92 g
Other: 2.64 g
2% 9% 88%
Protein: 2 g
Fats: 0.2 g
Carbs: 9.46 g
Water: 87.74 g
Other: 0.6 g
Contains more FatsFats +90%
Contains more CarbsCarbs +575.3%
Contains more OtherOther +340%
Contains more WaterWater +183.8%
~equal in Protein ~2g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Prunes
1
43% 26% 31%
Saturated fat: Sat. Fat 0.088 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.062 g
15% 8% 77%
Saturated fat: Sat. Fat 0.021 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.109 g
Contains more Mono. FatMonounsaturated fat +381.8%
Contains less Sat. FatSaturated fat -76.1%
Contains more Poly. FatPolyunsaturated fat +75.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Prunes - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168162/nutrients
  2. Chili Pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170497/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.