Pork, fresh, separable fat, cooked vs. Pork chop — In-Depth Nutrition Comparison
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What are the differences between Pork, fresh, separable fat, cooked and Pork chop?
- Pork chop is richer than Pork, fresh, separable fat, cooked in Selenium, Vitamin B3, Vitamin B1, Vitamin B6, Zinc, Phosphorus, Vitamin B5, Vitamin B2, and Choline.
- Pork, fresh, separable fat, cooked's daily need coverage for Saturated Fat is 98% more.
- The amount of Saturated Fat in Pork chop is lower.
We used Pork, fresh, separable fat, cooked and Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, broiled types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -24.3% |
| Contains more MagnesiumMagnesium | +122.2% |
| Contains more CalciumCalcium | +154.5% |
| Contains more PotassiumPotassium | +152% |
| Contains more IronIron | +89.1% |
| Contains more CopperCopper | +16.7% |
| Contains more ZincZinc | +320% |
| Contains more PhosphorusPhosphorus | +121.1% |
| Contains more ManganeseManganese | +233.3% |
| Contains more SeleniumSelenium | +216.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +433.3% |
| Contains more Vitamin DVitamin D | +80% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +133.3% |
| Contains more Vitamin B2Vitamin B2 | +56.5% |
| Contains more Vitamin B3Vitamin B3 | +154.1% |
| Contains more Vitamin B5Vitamin B5 | +116.5% |
| Contains more Vitamin B6Vitamin B6 | +154.7% |
| Contains more Vitamin B12Vitamin B12 | +22.2% |
| Contains more CholineCholine | +105.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.06 g
Fats:
66.1 g
Carbs:
0 g
Water:
26.26 g
Other:
0.58 g
Protein:
23.72 g
Fats:
14.35 g
Carbs:
0 g
Water:
61.45 g
Other:
0.48 g
| Contains more FatsFats | +360.6% |
| Contains more OtherOther | +20.8% |
| Contains more ProteinProtein | +236% |
| Contains more WaterWater | +134% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
23.856 g
Monounsaturated Fat:
Mono. Fat
28.987 g
Polyunsaturated fat:
Poly. Fat
11.538 g
Saturated Fat:
Sat. Fat
4.339 g
Monounsaturated Fat:
Mono. Fat
4.887 g
Polyunsaturated fat:
Poly. Fat
1.894 g
| Contains more Mono. FatMonounsaturated Fat | +493.1% |
| Contains more Poly. FatPolyunsaturated fat | +509.2% |
| Contains less Sat. FatSaturated Fat | -81.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 626kcal | 231kcal |
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| Protein | 7.06g | 23.72g |
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| Fats | 66.1g | 14.35g |
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| Cholesterol | 79mg | 78mg |
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| Vitamin D | 72IU | 40IU |
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| Magnesium | 9mg | 20mg |
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| Calcium | 22mg | 56mg |
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| Potassium | 125mg | 315mg |
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| Iron | 0.46mg | 0.87mg |
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| Copper | 0.09mg | 0.105mg |
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| Zinc | 0.75mg | 3.15mg |
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| Phosphorus | 109mg | 241mg |
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| Sodium | 56mg | 74mg |
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| Vitamin A | 80IU | 15IU |
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| Vitamin A | 24µg | 4µg |
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| Vitamin E | 0mg | 0.21mg |
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| Vitamin D | 1.8µg | 1µg |
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| Manganese | 0.003mg | 0.01mg |
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| Selenium | 11.5µg | 36.4µg |
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| Vitamin B1 | 0.21mg | 0.49mg |
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| Vitamin B2 | 0.2mg | 0.313mg |
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| Vitamin B3 | 3.12mg | 7.927mg |
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| Vitamin B5 | 0.51mg | 1.104mg |
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| Vitamin B6 | 0.192mg | 0.489mg |
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| Vitamin B12 | 0.54µg | 0.66µg |
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| Trans Fat | 0.475g | 0.066g |
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| Choline | 32.9mg | 67.5mg |
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| Saturated Fat | 23.856g | 4.339g |
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| Monounsaturated Fat | 28.987g | 4.887g |
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| Polyunsaturated fat | 11.538g | 1.894g |
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| Tryptophan | 0.084mg | 0.282mg |
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| Threonine | 0.311mg | 1.043mg |
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| Isoleucine | 0.334mg | 1.123mg |
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| Leucine | 0.581mg | 1.952mg |
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| Lysine | 0.628mg | 2.109mg |
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| Methionine | 0.194mg | 0.65mg |
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| Phenylalanine | 0.293mg | 0.985mg |
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| Valine | 0.357mg | 1.2mg |
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| Histidine | 0.287mg | 0.965mg |
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| Omega-3 - DHA | 0.016g | 0.001g |
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| Omega-3 - ALA | 0.416g | 0.065g |
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| Omega-3 - DPA | 0.04g | 0.011g |
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| Omega-6 - Gamma-linoleic acid | 0.022g | 0.003g |
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| Omega-6 - Eicosadienoic acid | 0.418g | 0.065g |
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| Omega-6 - Linoleic acid | 10.3g | 0.922g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
29%
52%
Minerals Daily Need Coverage Score
21%
53%
Comparison summary
Which food contains less Sodium?
Pork, fresh, separable fat, cooked contains less Sodium (difference - 18mg)
Which food is lower in glycemic index?
Pork, fresh, separable fat, cooked is lower in glycemic index (difference - 0)
Which food is cheaper?
Pork, fresh, separable fat, cooked is cheaper (difference - $0.8)
Which food is lower in Cholesterol?
Pork chop is lower in Cholesterol (difference - 1mg)
Which food is lower in Saturated Fat?
Pork chop is lower in Saturated Fat (difference - 19.517g)
Which food is richer in minerals?
Pork chop is relatively richer in minerals
Which food is richer in vitamins?
Pork chop is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)