Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pork hock vs. Canadian bacon — In-Depth Nutrition Comparison

Compare

What are the main differences between pork hock and Canadian bacon?

  • Canadian bacon has more vitamin B3, vitamin B1, selenium, phosphorus, potassium, vitamin B6, vitamin B2, and vitamin B5 than pork hock.
  • Canadian bacon's daily need coverage for vitamin B3 is 56% higher.
  • Canadian bacon has 3 times less saturated fat than pork hock. Pork hock has 3.231g of saturated fat, while Canadian bacon has 1.039g.

We used Pork, pickled pork hocks and Canadian bacon, cooked, pan-fried types in this comparison.

Infographic

Pork hock vs Canadian bacon infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 5.7% 4.1% 43% 27% 65% 26% 137% 2.9% 143%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 2.1% 88% 21% 21% 47% 132% 130% 2.1% 275%
Contains more CalciumCalcium +171.4%
Contains more IronIron +103.6%
Contains more CopperCopper +30.2%
Contains more ZincZinc +37.6%
Contains more ManganeseManganese +37.5%
Contains more MagnesiumMagnesium +350%
Contains more PotassiumPotassium +2025.5%
Contains more PhosphorusPhosphorus +415%
Contains more SeleniumSelenium +91.6%
~equal in Sodium ~993mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 7.7% 3.4% 0% 20% 16% 21% 21% 15% 64% 0% 0.75% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 8.2% 3% 167% 43% 187% 43% 65% 54% 0.5% 3% 57%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +18.6%
Contains more Vitamin EVitamin E +141.2%
Contains more Vitamin B1Vitamin B1 +736.3%
Contains more Vitamin B2Vitamin B2 +172.1%
Contains more Vitamin B3Vitamin B3 +808%
Contains more Vitamin B5Vitamin B5 +109.3%
Contains more Vitamin B6Vitamin B6 +337.5%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +300%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Pork hock Canadian bacon DV% diff.
Vitamin B3 1.1mg 9.988mg 56%
Vitamin B1 0.08mg 0.669mg 49%
Selenium 26.3µg 50.4µg 44%
Phosphorus 60mg 309mg 36%
Potassium 47mg 999mg 28%
Choline 104.8mg 19%
Protein 19.11g 28.31g 18%
Vitamin B6 0.064mg 0.28mg 17%
Fats 10.54g 2.78g 12%
Saturated fat 3.231g 1.039g 10%
Monounsaturated fat 5.134g 1.255g 10%
Vitamin B2 0.068mg 0.185mg 9%
Vitamin B5 0.344mg 0.72mg 8%
Iron 1.14mg 0.56mg 7%
Cholesterol 89mg 67mg 7%
Zinc 2.38mg 1.73mg 6%
Magnesium 6mg 27mg 5%
Polyunsaturated fat 1.198g 0.485g 5%
Vitamin A 23µg 0µg 3%
Vitamin B12 0.51µg 0.43µg 3%
Sodium 1050mg 993mg 2%
Vitamin E 0.17mg 0.41mg 2%
Copper 0.082mg 0.063mg 2%
Folate 1µg 4µg 1%
Calories 171kcal 146kcal 1%
Vitamin D 0.2µg 1%
Calcium 19mg 7mg 1%
Vitamin D 9IU 1%
Carbs 0g 1.8g 1%
Net carbs 0g 1.8g N/A
Sugar 0g 1.2g N/A
Manganese 0.022mg 0.016mg 0%
Vitamin K 0µg 0.2µg 0%
Trans fat 0.113g 0.008g N/A
Tryptophan 0.038mg 0.332mg 0%
Threonine 0.516mg 1.226mg 0%
Isoleucine 0.325mg 1.32mg 0%
Leucine 0.841mg 2.294mg 0%
Lysine 0.822mg 2.479mg 0%
Methionine 0.211mg 0.764mg 0%
Phenylalanine 0.554mg 1.158mg 0%
Valine 0.478mg 1.41mg 0%
Histidine 0.211mg 1.134mg 0%
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - ALA 0.042g 0.011g N/A
Omega-3 - DPA 0g 0.006g N/A
Omega-3 - Eicosatrienoic acid 0.003g N/A
Omega-6 - Gamma-linoleic acid 0g 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.045g 0.014g N/A
Omega-6 - Linoleic acid 0.986g 0.36g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 11% 68% 2%
Protein: 19.11 g
Fats: 10.54 g
Carbs: 0 g
Water: 68.02 g
Other: 2.33 g
28% 3% 2% 63% 5%
Protein: 28.31 g
Fats: 2.78 g
Carbs: 1.8 g
Water: 62.5 g
Other: 4.61 g
Contains more FatsFats +279.1%
Contains more ProteinProtein +48.1%
Contains more CarbsCarbs +∞%
Contains more OtherOther +97.9%
~equal in Water ~62.5g

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 54% 13%
Saturated fat: Sat. Fat 3.231 g
Monounsaturated fat: Mono. Fat 5.134 g
Polyunsaturated fat: Poly. Fat 1.198 g
37% 45% 17%
Saturated fat: Sat. Fat 1.039 g
Monounsaturated fat: Mono. Fat 1.255 g
Polyunsaturated fat: Poly. Fat 0.485 g
Contains more Mono. FatMonounsaturated fat +309.1%
Contains more Poly. FatPolyunsaturated fat +147%
Contains less Sat. FatSaturated fat -67.8%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork hock - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169157/nutrients
  2. Canadian bacon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168383/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.