Potato bread vs. Jícama raw — In-Depth Nutrition Comparison
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The main differences between potato bread and jícama raw
- Potato bread has more phosphorus, folate, iron, calcium, potassium, selenium, vitamin B6, and vitamin B1; however, jícama raw has more vitamin C.
- Daily need coverage for phosphorus for potato bread is 50% higher.
- Jícama raw has 94 times less sodium than potato bread. Potato bread has 375mg of sodium, while jícama raw has 4mg.
- Potato bread has a higher glycemic index than jícama raw.
Food types used in this article are Bread, potato and Yambean (jicama), raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +133.3% |
| Contains more CalciumCalcium | +1466.7% |
| Contains more PotassiumPotassium | +378.7% |
| Contains more IronIron | +275% |
| Contains more CopperCopper | +95.8% |
| Contains more ZincZinc | +800% |
| Contains more PhosphorusPhosphorus | +1950% |
| Contains more ManganeseManganese | +321.7% |
| Contains more SeleniumSelenium | +1257.1% |
| Contains less SodiumSodium | -98.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +2300% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +840% |
| Contains more Vitamin B2Vitamin B2 | +265.5% |
| Contains more Vitamin B3Vitamin B3 | +525% |
| Contains more Vitamin B5Vitamin B5 | +505.2% |
| Contains more Vitamin B6Vitamin B6 | +452.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +2166.7% |
| Contains more FolateFolate | +950% |
| Contains more CholineCholine | +35.3% |
| Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Phosphorus | 369mg | 18mg | 50% |
| Folate | 126µg | 12µg | 29% |
| Protein | 12.5g | 0.72g | 24% |
| Vitamin C | 0mg | 20.2mg | 22% |
| Iron | 2.25mg | 0.6mg | 21% |
| Calcium | 188mg | 12mg | 18% |
| Potassium | 718mg | 150mg | 17% |
| Selenium | 9.5µg | 0.7µg | 16% |
| Sodium | 375mg | 4mg | 16% |
| Vitamin B6 | 0.232mg | 0.042mg | 15% |
| Vitamin B5 | 0.817mg | 0.135mg | 14% |
| Vitamin B1 | 0.188mg | 0.02mg | 14% |
| Carbs | 47.07g | 8.82g | 13% |
| Zinc | 1.44mg | 0.16mg | 12% |
| Calories | 266kcal | 38kcal | 11% |
| Manganese | 0.253mg | 0.06mg | 8% |
| Vitamin B3 | 1.25mg | 0.2mg | 7% |
| Vitamin B2 | 0.106mg | 0.029mg | 6% |
| Fiber | 6.3g | 4.9g | 6% |
| Vitamin B12 | 0.15µg | 0µg | 6% |
| Copper | 0.094mg | 0.048mg | 5% |
| Vitamin K | 6.8µg | 0.3µg | 5% |
| Fats | 3.13g | 0.09g | 5% |
| Magnesium | 28mg | 12mg | 4% |
| Vitamin A | 24µg | 1µg | 3% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Choline | 18.4mg | 13.6mg | 1% |
| Net carbs | 40.77g | 3.92g | N/A |
| Vitamin D | 2IU | 0IU | 0% |
| Sugar | 9.38g | 1.8g | N/A |
| Vitamin E | 0.47mg | 0.46mg | 0% |
| Saturated fat | 0g | 0.021g | 0% |
| Monounsaturated fat | 0g | 0.005g | 0% |
| Polyunsaturated fat | 0g | 0.043g | 0% |
| Tryptophan | 0.081mg | 0% | |
| Threonine | 0.224mg | 0.018mg | 0% |
| Isoleucine | 0.268mg | 0.016mg | 0% |
| Leucine | 0.44mg | 0.025mg | 0% |
| Lysine | 0.311mg | 0.026mg | 0% |
| Methionine | 0.112mg | 0.007mg | 0% |
| Phenylalanine | 0.285mg | 0.017mg | 0% |
| Valine | 0.305mg | 0.022mg | 0% |
| Histidine | 0.143mg | 0.019mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.5 g
Fats:
3.13 g
Carbs:
47.07 g
Water:
33.55 g
Other:
3.75 g
Protein:
0.72 g
Fats:
0.09 g
Carbs:
8.82 g
Water:
90.07 g
Other:
0.3 g
| Contains more ProteinProtein | +1636.1% |
| Contains more FatsFats | +3377.8% |
| Contains more CarbsCarbs | +433.7% |
| Contains more OtherOther | +1150% |
| Contains more WaterWater | +168.5% |