Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Potato vs. Broccoli — In-Depth Nutrition Comparison

Compare

The main differences between potatoes and broccoli

  • Potatoes have more vitamin B6, copper, and potassium; however, broccoli has more vitamin C, vitamin K, vitamin A, folate, and vitamin B2.
  • Daily need coverage for vitamin C for broccoli is 88% higher.
  • Broccoli has 2 times less copper than potatoes. Potatoes have 0.118mg of copper, while broccoli has 0.049mg.
  • Potatoes have a higher glycemic index than broccoli.

Food types used in this article are Potatoes, baked, flesh, and skin, without salt and Broccoli, raw.

Infographic

Potato vs Broccoli infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Potato
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 4.5% 47% 41% 39% 9.8% 30% 1.3% 29% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 14% 28% 27% 16% 11% 28% 4.3% 27% 14%
Contains more MagnesiumMagnesium +33.3%
Contains more PotassiumPotassium +69.3%
Contains more IronIron +47.9%
Contains more CopperCopper +140.8%
Contains less SodiumSodium -69.7%
Contains more CalciumCalcium +213.3%
Contains more ZincZinc +13.9%
Contains more SeleniumSelenium +525%
~equal in Phosphorus ~66mg
~equal in Manganese ~0.21mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Potato
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 0.33% 0.8% 0% 16% 11% 26% 23% 72% 0% 5% 21% 8.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 297% 10% 16% 0% 18% 27% 12% 34% 40% 0% 254% 47% 10%
Contains more Vitamin B3Vitamin B3 +120.7%
Contains more Vitamin B6Vitamin B6 +77.7%
Contains more Vitamin CVitamin C +829.2%
Contains more Vitamin AVitamin A +3000%
Contains more Vitamin EVitamin E +1850%
Contains more Vitamin B1Vitamin B1 +10.9%
Contains more Vitamin B2Vitamin B2 +143.8%
Contains more Vitamin B5Vitamin B5 +52.4%
Contains more Vitamin KVitamin K +4980%
Contains more FolateFolate +125%
Contains more CholineCholine +26.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Potato Broccoli DV% diff.
Vitamin C 9.6mg 89.2mg 88%
Vitamin K 2µg 101.6µg 83%
Vitamin B6 0.311mg 0.175mg 10%
Folate 28µg 63µg 9%
Copper 0.118mg 0.049mg 8%
Starch 17.27g 0g 7%
Potassium 535mg 316mg 6%
Vitamin E 0.04mg 0.78mg 5%
Vitamin B3 1.41mg 0.639mg 5%
Vitamin B2 0.048mg 0.117mg 5%
Carbs 21.15g 6.64g 5%
Selenium 0.4µg 2.5µg 4%
Iron 1.08mg 0.73mg 4%
Vitamin B5 0.376mg 0.573mg 4%
Calcium 15mg 47mg 3%
Vitamin A 1µg 31µg 3%
Calories 93kcal 34kcal 3%
Fiber 2.2g 2.6g 2%
Magnesium 28mg 21mg 2%
Choline 14.8mg 18.7mg 1%
Vitamin B1 0.064mg 0.071mg 1%
Protein 2.5g 2.82g 1%
Sodium 10mg 33mg 1%
Phosphorus 70mg 66mg 1%
Fats 0.13g 0.37g 0%
Net carbs 18.95g 4.04g N/A
Sugar 1.18g 1.7g N/A
Zinc 0.36mg 0.41mg 0%
Manganese 0.219mg 0.21mg 0%
Saturated fat 0.034g 0.039g 0%
Monounsaturated fat 0.003g 0.011g 0%
Polyunsaturated fat 0.057g 0.038g 0%
Tryptophan 0.025mg 0.033mg 0%
Threonine 0.081mg 0.088mg 0%
Isoleucine 0.08mg 0.079mg 0%
Leucine 0.119mg 0.129mg 0%
Lysine 0.13mg 0.135mg 0%
Methionine 0.038mg 0.038mg 0%
Phenylalanine 0.099mg 0.117mg 0%
Valine 0.125mg 0.125mg 0%
Histidine 0.042mg 0.059mg 0%
Fructose 0.34g 0.68g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Potato
2
3% 21% 75%
Protein: 2.5 g
Fats: 0.13 g
Carbs: 21.15 g
Water: 74.89 g
Other: 1.33 g
3% 7% 89%
Protein: 2.82 g
Fats: 0.37 g
Carbs: 6.64 g
Water: 89.3 g
Other: 0.87 g
Contains more CarbsCarbs +218.5%
Contains more OtherOther +52.9%
Contains more ProteinProtein +12.8%
Contains more FatsFats +184.6%
Contains more WaterWater +19.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Potato
2
36% 3% 61%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.003 g
Polyunsaturated fat: Poly. Fat 0.057 g
44% 13% 43%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.038 g
Contains less Sat. FatSaturated fat -12.8%
Contains more Poly. FatPolyunsaturated fat +50%
Contains more Mono. FatMonounsaturated fat +266.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Potato
2
94% 2% 2% 2%
Starch: 17.27 g
Sucrose: 0.4 g
Glucose: 0.44 g
Fructose: 0.34 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
6% 29% 40% 12% 12%
Starch: 0 g
Sucrose: 0.1 g
Glucose: 0.49 g
Fructose: 0.68 g
Lactose: 0.21 g
Maltose: 0.21 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +300%
Contains more GlucoseGlucose +11.4%
Contains more FructoseFructose +100%
Contains more LactoseLactose +∞%
Contains more MaltoseMaltose +∞%
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170093/nutrients
  2. Broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170379/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.