Potato vs. Yardlong beans — In-Depth Nutrition Comparison
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The main differences between potatoes and yardlong beans
- Potatoes have more vitamin B6, copper, potassium, and vitamin B5; however, yardlong beans has more vitamin A and vitamin C.
- Daily need coverage for vitamin B6 for potatoes is 22% higher.
- Yardlong beans has 7 times less vitamin B5 than potatoes. Potatoes have 0.376mg of vitamin B5, while yardlong beans has 0.051mg.
Food types used in this article are Potatoes, baked, flesh, and skin, without salt and Yardlong bean, cooked, boiled, drained, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +84.5% |
Contains more CopperCopper | +151.1% |
Contains more PhosphorusPhosphorus | +22.8% |
Contains more MagnesiumMagnesium | +50% |
Contains more CalciumCalcium | +193.3% |
Contains less SodiumSodium | -60% |
Contains more SeleniumSelenium | +275% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B3Vitamin B3 | +123.8% |
Contains more Vitamin B5Vitamin B5 | +637.3% |
Contains more Vitamin B6Vitamin B6 | +1195.8% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +68.8% |
Contains more Vitamin AVitamin A | +2200% |
Contains more Vitamin B1Vitamin B1 | +32.8% |
Contains more Vitamin B2Vitamin B2 | +106.3% |
Contains more FolateFolate | +60.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B6 | 0.311mg | 0.024mg | 22% |
Fiber | 2.2g | 9% | |
Copper | 0.118mg | 0.047mg | 8% |
Potassium | 535mg | 290mg | 7% |
Vitamin C | 9.6mg | 16.2mg | 7% |
Starch | 17.27g | 7% | |
Vitamin B5 | 0.376mg | 0.051mg | 7% |
Vitamin B3 | 1.41mg | 0.63mg | 5% |
Vitamin B2 | 0.048mg | 0.099mg | 4% |
Carbs | 21.15g | 9.18g | 4% |
Folate | 28µg | 45µg | 4% |
Calcium | 15mg | 44mg | 3% |
Magnesium | 28mg | 42mg | 3% |
Choline | 14.8mg | 3% | |
Vitamin K | 2µg | 2% | |
Selenium | 0.4µg | 1.5µg | 2% |
Calories | 93kcal | 47kcal | 2% |
Vitamin B1 | 0.064mg | 0.085mg | 2% |
Vitamin A | 1µg | 23µg | 2% |
Phosphorus | 70mg | 57mg | 2% |
Manganese | 0.219mg | 0.201mg | 1% |
Iron | 1.08mg | 0.98mg | 1% |
Protein | 2.5g | 2.53g | 0% |
Fats | 0.13g | 0.1g | 0% |
Net carbs | 18.95g | 9.18g | N/A |
Sugar | 1.18g | N/A | |
Zinc | 0.36mg | 0.36mg | 0% |
Sodium | 10mg | 4mg | 0% |
Vitamin E | 0.04mg | 0% | |
Saturated fat | 0.034g | 0.026g | 0% |
Monounsaturated fat | 0.003g | 0.009g | 0% |
Polyunsaturated fat | 0.057g | 0.042g | 0% |
Tryptophan | 0.025mg | 0.029mg | 0% |
Threonine | 0.081mg | 0.094mg | 0% |
Isoleucine | 0.08mg | 0.135mg | 0% |
Leucine | 0.119mg | 0.18mg | 0% |
Lysine | 0.13mg | 0.166mg | 0% |
Methionine | 0.038mg | 0.036mg | 0% |
Phenylalanine | 0.099mg | 0.139mg | 0% |
Valine | 0.125mg | 0.146mg | 0% |
Histidine | 0.042mg | 0.082mg | 0% |
Fructose | 0.34g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.5 g
Fats:
0.13 g
Carbs:
21.15 g
Water:
74.89 g
Other:
1.33 g
Protein:
2.53 g
Fats:
0.1 g
Carbs:
9.18 g
Water:
87.47 g
Other:
0.72 g
Contains more FatsFats | +30% |
Contains more CarbsCarbs | +130.4% |
Contains more OtherOther | +84.7% |
Contains more WaterWater | +16.8% |
~equal in
Protein
~2.53g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.034 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.057 g
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.009 g
Polyunsaturated fat:
Poly. Fat
0.042 g
Contains more Poly. FatPolyunsaturated fat | +35.7% |
Contains less Sat. FatSaturated fat | -23.5% |
Contains more Mono. FatMonounsaturated fat | +200% |