Potato wedges vs. Green bean — In-Depth Nutrition Comparison
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Summary of differences between Potato wedges and Green bean
- The amount of Vitamin B6, Phosphorus, Potassium, Vitamin B3, and Monounsaturated Fat in Potato wedges are higher than in Green bean.
- Potato wedges covers your daily need of Vitamin B6 23% more than Green bean.
- Potato wedges contain 132 times more Monounsaturated Fat than Green bean. While Potato wedges contain 1.451g of Monounsaturated Fat, Green bean contains only 0.011g.
- The amount of Sugar in Potato wedges are lower.
These are the specific foods used in this comparison USDA Commodity, Potato wedges, frozen and Beans, snap, green, cooked, boiled, drained, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Phosphorus
+200%
Contains
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Potassium
+169.9%
Contains
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Zinc
+48%
Contains
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Calcium
+193.3%
Contains
less
Sodium
-98%
Equal in Iron - 0.65
Equal in Magnesium - 18
Contains
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Phosphorus
+200%
Contains
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Potassium
+169.9%
Contains
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Zinc
+48%
Contains
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Calcium
+193.3%
Contains
less
Sodium
-98%
Equal in Iron - 0.65
Equal in Magnesium - 18
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin C
+15.5%
Contains
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Vitamin B1
+35.1%
Contains
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Vitamin B3
+150.8%
Contains
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Vitamin B6
+525%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B2
+142.5%
Contains
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Vitamin C
+15.5%
Contains
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Vitamin B1
+35.1%
Contains
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Vitamin B3
+150.8%
Contains
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Vitamin B6
+525%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B2
+142.5%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+42.9%
Contains
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Fats
+685.7%
Contains
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Carbs
+223.6%
Contains
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Other
+78.1%
Contains
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Water
+30.6%
Protein:
2.7 g
Fats:
2.2 g
Carbs:
25.5 g
Water:
68.3 g
Other:
1.3 g
Protein:
1.89 g
Fats:
0.28 g
Carbs:
7.88 g
Water:
89.22 g
Other:
0.73 g
Contains
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Protein
+42.9%
Contains
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Fats
+685.7%
Contains
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Carbs
+223.6%
Contains
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Other
+78.1%
Contains
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Water
+30.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+13090.9%
Contains
less
Saturated Fat
-88.4%
Contains
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Polyunsaturated fat
+42.2%
Saturated Fat:
0.55 g
Monounsaturated Fat:
1.451 g
Polyunsaturated fat:
0.102 g
Saturated Fat:
0.064 g
Monounsaturated Fat:
0.011 g
Polyunsaturated fat:
0.145 g
Contains
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Monounsaturated Fat
+13090.9%
Contains
less
Saturated Fat
-88.4%
Contains
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Polyunsaturated fat
+42.2%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 23.5g | 4.68g |
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| Protein | 2.7g | 1.89g |
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| Fats | 2.2g | 0.28g |
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| Carbs | 25.5g | 7.88g |
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| Calories | 123kcal | 35kcal |
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| Sugar | 0.3g | 3.63g |
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| Fiber | 2g | 3.2g |
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| Calcium | 15mg | 44mg |
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| Iron | 0.7mg | 0.65mg |
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| Magnesium | 19mg | 18mg |
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| Phosphorus | 87mg | 29mg |
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| Potassium | 394mg | 146mg |
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| Sodium | 49mg | 1mg |
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| Zinc | 0.37mg | 0.25mg |
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| Copper | 0.057mg |
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| Manganese | 0.285mg |
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| Selenium | 0.2µg |
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| Vitamin A | 0IU | 633IU |
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| Vitamin A RAE | 0µg | 32µg |
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| Vitamin E | 0.46mg |
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| Vitamin C | 11.2mg | 9.7mg |
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| Vitamin B1 | 0.1mg | 0.074mg |
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| Vitamin B2 | 0.04mg | 0.097mg |
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| Vitamin B3 | 1.54mg | 0.614mg |
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| Vitamin B5 | 0.074mg |
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| Vitamin B6 | 0.35mg | 0.056mg |
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| Folate | 33µg |
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| Vitamin K | 47.9µg |
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| Tryptophan | 0.02mg |
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| Threonine | 0.082mg |
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| Isoleucine | 0.069mg |
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| Leucine | 0.116mg |
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| Lysine | 0.091mg |
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| Methionine | 0.023mg |
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| Phenylalanine | 0.069mg |
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| Valine | 0.093mg |
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| Histidine | 0.035mg |
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| Saturated Fat | 0.55g | 0.064g |
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| Monounsaturated Fat | 1.451g | 0.011g |
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| Polyunsaturated fat | 0.102g | 0.145g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
24%
Minerals Daily Need Coverage Score
13%
14%
Comparison summary
Which food is lower in Sugar?
Potato wedges is lower in Sugar (difference - 3.33g)
Which food is lower in glycemic index?
Potato wedges is lower in glycemic index (difference - 20)
Which food is cheaper?
Potato wedges is cheaper (difference - $1.8)
Which food contains less Sodium?
Green bean contains less Sodium (difference - 48mg)
Which food is lower in Saturated Fat?
Green bean is lower in Saturated Fat (difference - 0.486g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.