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Pound cake vs. Blue cheese — In-Depth Nutrition Comparison

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The main differences between pound cake and blue cheese

  • Pound cake has more iron and vitamin B1; however, blue cheese has more calcium, vitamin B12, phosphorus, vitamin B5, zinc, and selenium.
  • Daily need coverage for saturated fat for blue cheese is 69% higher.
  • Blue cheese has 6 times less vitamin B1 than pound cake. Pound cake has 0.173mg of vitamin B1, while blue cheese has 0.029mg.
  • Pound cake is lower in sodium.

Food types used in this article are Cake, pound, commercially prepared, butter (includes fresh and frozen) and Cheese, blue.

Infographic

Pound cake vs Blue cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 14% 13% 56% 14% 12% 60% 49% 14% 27%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 158% 23% 12% 13% 73% 166% 149% 1.2% 79%
Contains more IronIron +377.4%
Contains less SodiumSodium -67.1%
Contains more ManganeseManganese +1122.2%
Contains more MagnesiumMagnesium +187.5%
Contains more CalciumCalcium +1023.4%
Contains more PotassiumPotassium +71.8%
Contains more ZincZinc +518.6%
Contains more PhosphorusPhosphorus +176.4%
Contains more SeleniumSelenium +190%
~equal in Copper ~0.04mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 23% 13% 12% 43% 57% 30% 29% 8.3% 45% 4.3% 32% 36%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 66% 5% 7.5% 7.3% 88% 19% 104% 38% 153% 6% 27% 8.4%
Contains more Vitamin EVitamin E +160%
Contains more Vitamin DVitamin D +60%
Contains more Vitamin B1Vitamin B1 +496.6%
Contains more Vitamin B3Vitamin B3 +59%
Contains more FolateFolate +16.7%
Contains more CholineCholine +326%
Contains more Vitamin AVitamin A +182.9%
Contains more Vitamin B2Vitamin B2 +53.4%
Contains more Vitamin B5Vitamin B5 +256.5%
Contains more Vitamin B6Vitamin B6 +361.1%
Contains more Vitamin B12Vitamin B12 +238.9%
Contains more Vitamin KVitamin K +41.2%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Pound cake Blue cheese DV% diff.
Saturated fat 4.811g 18.669g 63%
Calcium 47mg 528mg 48%
Vitamin B12 0.36µg 1.22µg 36%
Phosphorus 140mg 387mg 35%
Sodium 377mg 1146mg 33%
Protein 5g 21.4g 33%
Vitamin B5 0.485mg 1.729mg 25%
Fats 13.96g 28.74g 23%
Zinc 0.43mg 2.66mg 20%
Carbs 53.64g 2.34g 17%
Selenium 5µg 14.5µg 17%
Polyunsaturated fat 3.419g 0.8g 17%
Iron 1.48mg 0.31mg 15%
Vitamin A 70µg 198µg 14%
Threonine 153mg 0.785mg 14%
Monounsaturated fat 3.02g 7.778g 12%
Vitamin B1 0.173mg 0.029mg 12%
Vitamin B6 0.036mg 0.166mg 10%
Vitamin B2 0.249mg 0.382mg 10%
Choline 65.6mg 15.4mg 9%
Starch 17.36g 7%
Manganese 0.11mg 0.009mg 4%
Vitamin B3 1.615mg 1.016mg 4%
Magnesium 8mg 23mg 4%
Cholesterol 66mg 75mg 3%
Vitamin E 0.65mg 0.25mg 3%
Potassium 149mg 256mg 3%
Fiber 0.6g 0g 2%
Vitamin D 0.8µg 0.5µg 2%
Vitamin D 34IU 21IU 2%
Folate 42µg 36µg 2%
Vitamin K 1.7µg 2.4µg 1%
Calories 353kcal 353kcal 0%
Net carbs 53.04g 2.34g N/A
Sugar 33.36g 0.5g N/A
Copper 0.042mg 0.04mg 0%
Trans fat 0.192g N/A
Tryptophan 0.041mg 0.312mg 0%
Isoleucine 0.204mg 1.124mg 0%
Leucine 0.397mg 1.919mg 0%
Lysine 0.198mg 1.852mg 0%
Methionine 0.117mg 0.584mg 0%
Phenylalanine 0.239mg 1.087mg 0%
Valine 0.249mg 1.556mg 0%
Histidine 0.117mg 0.758mg 0%
Fructose 0.33g 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.007g 0g N/A
Omega-3 - ALA 0.372g N/A
Omega-3 - DPA 0.005g 0g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.004g N/A
Omega-6 - Linoleic acid 2.895g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 14% 54% 26%
Protein: 5 g
Fats: 13.96 g
Carbs: 53.64 g
Water: 25.87 g
Other: 1.53 g
21% 29% 2% 42% 5%
Protein: 21.4 g
Fats: 28.74 g
Carbs: 2.34 g
Water: 42.41 g
Other: 5.11 g
Contains more CarbsCarbs +2192.3%
Contains more ProteinProtein +328%
Contains more FatsFats +105.9%
Contains more WaterWater +63.9%
Contains more OtherOther +234%

Fat Type Comparison

Fat type breakdown side-by-side comparison
43% 27% 30%
Saturated fat: Sat. Fat 4.811 g
Monounsaturated fat: Mono. Fat 3.02 g
Polyunsaturated fat: Poly. Fat 3.419 g
69% 29% 3%
Saturated fat: Sat. Fat 18.669 g
Monounsaturated fat: Mono. Fat 7.778 g
Polyunsaturated fat: Poly. Fat 0.8 g
Contains less Sat. FatSaturated fat -74.2%
Contains more Poly. FatPolyunsaturated fat +327.4%
Contains more Mono. FatMonounsaturated fat +157.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pound cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172704/nutrients
  2. Blue cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172175/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.