Differences between pumpkins and paprika Pumpkins contain less vitamin A, iron, vitamin E, vitamin B6, fiber, vitamin B2, copper, vitamin K, manganese, and potassium than paprika. Paprika's daily need coverage for vitamin A is 870% higher. Paprika has a lower glycemic index. The glycemic index of paprika is 0, while the glycemic index of pumpkins is 52. The food types used in this comparison are Pumpkin, cooked, boiled, drained, without salt and Spices, paprika .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 cup, mashed - 245g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
4.5%
20%
21%
30%
6.3%
13%
0.13%
12%
1.1%
9
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
127%
69%
201%
793%
238%
118%
135%
8.9%
207%
34%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 cup, mashed - 245g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
16%
0%
96%
16%
7.8%
18%
7.7%
12%
10%
0%
2%
6.8%
9
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
3%
0%
821%
582%
83%
284%
189%
151%
494%
0%
201%
37%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
0.57mg
21.14mg
257%
Vitamin A
288µg
2463µg
242%
Vitamin E
0.8mg
29.1mg
189%
Vitamin B6
0.044mg
2.141mg
161%
Fiber
1.1g
34.9g
135%
Vitamin B2
0.078mg
1.23mg
89%
Copper
0.091mg
0.713mg
69%
Vitamin K
0.8µg
80.3µg
66%
Manganese
0.089mg
1.59mg
65%
Potassium
230mg
2280mg
60%
Vitamin B3
0.413mg
10.06mg
60%
Polyunsaturated fat
0.004g
7.766g
52%
Vitamin B5
0.201mg
2.51mg
46%
Phosphorus
30mg
314mg
41%
Magnesium
9mg
178mg
40%
Zinc
0.23mg
4.33mg
37%
Protein
0.72g
14.14g
27%
Vitamin B1
0.031mg
0.33mg
25%
Calcium
15mg
229mg
21%
Fats
0.07g
12.89g
20%
Carbs
4.9g
53.99g
16%
Calories
20kcal
282kcal
13%
Selenium
0.2µg
6.3µg
11%
Folate
9µg
49µg
10%
Saturated fat
0.037g
2.14g
10%
Choline
6.2mg
51.5mg
8%
Fructose
6.71g
8%
Vitamin C
4.7mg
0.9mg
4%
Monounsaturated fat
0.009g
1.695g
4%
Sodium
1mg
68mg
3%
Protein per 100 calories
3.6g
5g
N/A
Calories per 10 g protein
278kcal
199kcal
N/A
Weight per 100 calories
500g
35g
N/A
Unsaturated / Saturated Fat ratio
0.35
4.4
N/A
Net carbs
3.8g
19.09g
N/A
Sugar
2.08g
10.34g
N/A
Tryptophan
0.009mg
0.07mg
0%
Threonine
0.021mg
0.49mg
0%
Isoleucine
0.023mg
0.57mg
0%
Leucine
0.034mg
0.92mg
0%
Lysine
0.039mg
0.69mg
0%
Methionine
0.008mg
0.2mg
0%
Phenylalanine
0.023mg
0.61mg
0%
Valine
0.025mg
0.75mg
0%
Histidine
0.011mg
0.25mg
0%
Omega-3 - ALA
0.453g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
5%
94%
Protein:
0.72 g
Fats:
0.07 g
Carbs:
4.9 g
Water:
93.69 g
Other:
0.62 g
4
14%
13%
54%
11%
8%
Protein:
14.14 g
Fats:
12.89 g
Carbs:
53.99 g
Water:
11.24 g
Other:
7.74 g
Contains
more
Water Water
+733.5%
Contains
more
Protein Protein
+1863.9%
Contains
more
Fats Fats
+18314.3%
Contains
more
Carbs Carbs
+1001.8%
Contains
more
Other Other
+1148.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
74%
18%
8%
Saturated fat:
Sat. Fat
0.037 g
Monounsaturated fat:
Mono. Fat
0.009 g
Polyunsaturated fat:
Poly. Fat
0.004 g
2
18%
15%
67%
Saturated fat:
Sat. Fat
2.14 g
Monounsaturated fat:
Mono. Fat
1.695 g
Polyunsaturated fat:
Poly. Fat
7.766 g
Contains
less
Sat. Fat Saturated fat
-98.3%
Contains
more
Mono. Fat Monounsaturated fat
+18733.3%
Contains
more
Poly. Fat Polyunsaturated fat
+194050%