Summary of differences between radicchio and asparagus Radicchio has more vitamin K, copper, and vitamin E, while asparagus has more iron, vitamin A, vitamin B1, and vitamin B2. Radicchio covers your daily need for vitamin K, 178% more than asparagus. Radicchio contains 2 times more vitamin E than asparagus. While radicchio contains 2.26mg of vitamin E, asparagus contains only 1.13mg. These are the specific foods used in this comparison Radicchio, raw and Asparagus, raw .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 leaf - 8g 1 cup, shredded - 40g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
9.3%
5.7%
27%
21%
114%
17%
17%
2.9%
18%
4.9%
6
100 g
300 g
1 spear tip (2" long or less) - 3.5g 1 spear, small (5" long or less) - 12g 1 spear, medium (5-1/4" to 7" long) - 16g 1 spear, large (7-1/4" to 8-1/2") - 20g 1 spear, extra large (8-3/4" to 10" long) - 24g 1 cup - 134g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
7.2%
18%
80%
63%
15%
22%
0.26%
21%
13%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 leaf - 8g 1 cup, shredded - 40g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
27%
0%
0.33%
45%
4%
6.5%
4.8%
16%
13%
0%
638%
45%
5
100 g
300 g
1 spear tip (2" long or less) - 3.5g 1 spear, small (5" long or less) - 12g 1 spear, medium (5-1/4" to 7" long) - 16g 1 spear, large (7-1/4" to 8-1/2") - 20g 1 spear, extra large (8-3/4" to 10" long) - 24g 1 cup - 134g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
19%
0%
13%
23%
36%
33%
18%
16%
21%
0%
104%
39%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
255.2µg
41.6µg
178%
Iron
0.57mg
2.14mg
20%
Copper
0.341mg
0.189mg
17%
Vitamin B1
0.016mg
0.143mg
11%
Vitamin B2
0.028mg
0.141mg
9%
Vitamin E
2.26mg
1.13mg
8%
Fiber
0.9g
2.1g
5%
Vitamin B3
0.255mg
0.978mg
5%
Vitamin A
1µg
38µg
4%
Vitamin C
8mg
5.6mg
3%
Potassium
302mg
202mg
3%
Selenium
0.9µg
2.3µg
3%
Vitamin B6
0.057mg
0.091mg
3%
Protein
1.43g
2.2g
2%
Phosphorus
40mg
52mg
2%
Folate
60µg
52µg
2%
Calcium
19mg
24mg
1%
Zinc
0.62mg
0.54mg
1%
Sodium
22mg
2mg
1%
Manganese
0.138mg
0.158mg
1%
Choline
10.9mg
16mg
1%
Fructose
1g
1%
Calories
23kcal
20kcal
0%
Protein per 100 calories
6.2g
11g
N/A
Calories per 10 g protein
161kcal
91kcal
N/A
Weight per 100 calories
435g
500g
N/A
Fats
0.25g
0.12g
0%
Net carbs
3.58g
1.78g
N/A
Carbs
4.48g
3.88g
0%
Magnesium
13mg
14mg
0%
Sugar
0.6g
1.88g
N/A
Vitamin B5
0.269mg
0.274mg
0%
Saturated fat
0.06g
0.04g
0%
Monounsaturated fat
0.01g
0g
0%
Polyunsaturated fat
0.11g
0.05g
0%
Tryptophan
0.026mg
0.027mg
0%
Threonine
0.04mg
0.084mg
0%
Isoleucine
0.085mg
0.075mg
0%
Leucine
0.062mg
0.128mg
0%
Lysine
0.056mg
0.104mg
0%
Methionine
0.008mg
0.031mg
0%
Phenylalanine
0.034mg
0.075mg
0%
Valine
0.065mg
0.115mg
0%
Histidine
0.024mg
0.049mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
4%
93%
Protein:
1.43 g
Fats:
0.25 g
Carbs:
4.48 g
Water:
93.14 g
Other:
0.7 g
2
2%
4%
93%
Protein:
2.2 g
Fats:
0.12 g
Carbs:
3.88 g
Water:
93.22 g
Other:
0.58 g
Contains
more
Fats Fats
+108.3%
Contains
more
Carbs Carbs
+15.5%
Contains
more
Other Other
+20.7%
Contains
more
Protein Protein
+53.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
33%
6%
61%
Saturated fat:
Sat. Fat
0.06 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.11 g
1
44%
56%
Saturated fat:
Sat. Fat
0.04 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0.05 g
Contains
more
Mono. Fat Monounsaturated fat
+∞%
Contains
more
Poly. Fat Polyunsaturated fat
+120%
Contains
less
Sat. Fat Saturated fat
-33.3%