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Raisin vs. Beans — In-Depth Nutrition Comparison

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What are the differences between raisins and beans?

  • Raisins are higher in iron, potassium, copper, and vitamin B2; however, beans are richer in zinc, fiber, and selenium.
  • Raisins' daily need coverage for iron is 20% more.
  • Beans contain 8 times less sugar than raisins. Raisins contain 59.19g of sugar, while beans contain 7.78g.
  • Beans have a lower glycemic index (33) than raisins (64).

We used Raisins, seedless and Beans, baked, canned, no salt added types in this article.

Infographic

Raisin vs Beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Raisin
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 66% 71% 106% 6% 43% 1.4% 39% 3.3%
Beans
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Contains more PotassiumPotassium +153%
Contains more IronIron +548.3%
Contains more CopperCopper +54.4%
Contains more ManganeseManganese +∞%
Contains more ZincZinc +536.4%
Contains less SodiumSodium -90.9%
Contains more SeleniumSelenium +650%
~equal in Magnesium ~32mg
~equal in Calcium ~50mg
~equal in Phosphorus ~104mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Raisin
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 0% 2.4% 0% 27% 29% 14% 5.7% 40% 0% 8.8% 3.8% 6.1%
Beans
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Contains more Vitamin B2Vitamin B2 +108.3%
Contains more Vitamin B3Vitamin B3 +78.1%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +33.8%
Contains more Vitamin KVitamin K +337.5%
Contains more Vitamin CVitamin C +34.8%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +25%
Contains more Vitamin B1Vitamin B1 +41.5%
Contains more FolateFolate +380%
Contains more CholineCholine +177.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Raisin Beans DV% diff.
Fructose 29.68g 37%
Carbs 79.18g 20.49g 20%
Iron 1.88mg 0.29mg 20%
Potassium 749mg 296mg 13%
Manganese 0.299mg 13%
Copper 0.318mg 0.206mg 12%
Zinc 0.22mg 1.4mg 11%
Calories 299kcal 105kcal 10%
Selenium 0.6µg 4.5µg 7%
Fiber 3.7g 5.5g 7%
Folate 5µg 24µg 5%
Vitamin B2 0.125mg 0.06mg 5%
Choline 11.1mg 30.8mg 4%
Vitamin B1 0.106mg 0.15mg 4%
Protein 3.07g 4.8g 3%
Vitamin B6 0.174mg 0.13mg 3%
Vitamin K 3.5µg 0.8µg 2%
Vitamin B5 0.095mg 2%
Vitamin B3 0.766mg 0.43mg 2%
Starch 2.7g 1%
Polyunsaturated fat 0.037g 0.172g 1%
Vitamin C 2.3mg 3.1mg 1%
Vitamin A 0µg 5µg 1%
Fats 0.46g 0.4g 0%
Net carbs 75.48g 14.99g N/A
Magnesium 32mg 32mg 0%
Calcium 50mg 50mg 0%
Sugar 59.19g 7.78g N/A
Phosphorus 101mg 104mg 0%
Sodium 11mg 1mg 0%
Vitamin E 0.12mg 0.15mg 0%
Saturated fat 0.058g 0.103g 0%
Monounsaturated fat 0.051g 0.035g 0%
Tryptophan 0.05mg 0%
Threonine 0.077mg 0%
Isoleucine 0.057mg 0%
Leucine 0.096mg 0%
Lysine 0.084mg 0%
Methionine 0.021mg 0%
Phenylalanine 0.065mg 0%
Valine 0.083mg 0%
Histidine 0.072mg 0%
Omega-6 - Gamma-linoleic acid 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Raisin
3
3% 79% 15% 2%
Protein: 3.07 g
Fats: 0.46 g
Carbs: 79.18 g
Water: 15.43 g
Other: 1.86 g
Beans
2
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
Contains more FatsFats +15%
Contains more CarbsCarbs +286.4%
Contains more ProteinProtein +56.4%
Contains more WaterWater +370.5%
~equal in Other ~1.71g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Raisin
2
40% 35% 25%
Saturated fat: Sat. Fat 0.058 g
Monounsaturated fat: Mono. Fat 0.051 g
Polyunsaturated fat: Poly. Fat 0.037 g
Beans
1
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
Contains less Sat. FatSaturated fat -43.7%
Contains more Mono. FatMonounsaturated fat +45.7%
Contains more Poly. FatPolyunsaturated fat +364.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Raisin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168165/nutrients
  2. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.