Rambutan vs. Cranberry bean raw — In-Depth Nutrition Comparison
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Significant differences between rambutan and cranberry bean raw
- The amount of folate, fiber, copper, vitamin B1, iron, phosphorus, potassium, magnesium, zinc, and manganese in cranberry bean raw is higher than in rambutan.
- Cranberry bean raw covers your daily folate needs 149% more than rambutan.
- Rambutan has a higher glycemic index. The glycemic index of rambutan is 59, while the glycemic index of cranberry bean raw is 35.
Specific food types used in this comparison are Rambutan, canned, syrup pack and Beans, cranberry (roman), mature seeds, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +2128.6% |
| Contains more CalciumCalcium | +477.3% |
| Contains more PotassiumPotassium | +3071.4% |
| Contains more IronIron | +1328.6% |
| Contains more CopperCopper | +1103% |
| Contains more ZincZinc | +4437.5% |
| Contains more PhosphorusPhosphorus | +4033.3% |
| Contains less SodiumSodium | -45.5% |
| Contains more ManganeseManganese | +168.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +5646.2% |
| Contains more Vitamin B2Vitamin B2 | +868.2% |
| Contains more Vitamin B5Vitamin B5 | +4055.6% |
| Contains more Vitamin B6Vitamin B6 | +1445% |
| Contains more FolateFolate | +7450% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.65 g
Fats:
0.21 g
Carbs:
20.87 g
Water:
78.04 g
Other:
0.23 g
Protein:
23.03 g
Fats:
1.23 g
Carbs:
60.05 g
Water:
12.39 g
Other:
3.3 g
| Contains more WaterWater | +529.9% |
| Contains more ProteinProtein | +3443.1% |
| Contains more FatsFats | +485.7% |
| Contains more CarbsCarbs | +187.7% |
| Contains more OtherOther | +1334.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in Sugar | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Folate | 8µg | 604µg | 149% |
| Fiber | 0.9g | 24.7g | 95% |
| Copper | 0.066mg | 0.794mg | 81% |
| Vitamin B1 | 0.013mg | 0.747mg | 61% |
| Iron | 0.35mg | 5mg | 58% |
| Phosphorus | 9mg | 372mg | 52% |
| Protein | 0.65g | 23.03g | 45% |
| Potassium | 42mg | 1332mg | 38% |
| Magnesium | 7mg | 156mg | 35% |
| Zinc | 0.08mg | 3.63mg | 32% |
| Manganese | 0.343mg | 0.92mg | 25% |
| Selenium | 12.7µg | 23% | |
| Vitamin B6 | 0.02mg | 0.309mg | 22% |
| Vitamin B5 | 0.018mg | 0.748mg | 15% |
| Vitamin B2 | 0.022mg | 0.213mg | 15% |
| Calories | 82kcal | 335kcal | 13% |
| Carbs | 20.87g | 60.05g | 13% |
| Calcium | 22mg | 127mg | 11% |
| Vitamin C | 4.9mg | 0mg | 5% |
| Polyunsaturated fat | 0.527g | 4% | |
| Fats | 0.21g | 1.23g | 2% |
| Vitamin B3 | 1.352mg | 1.455mg | 1% |
| Saturated fat | 0.316g | 1% | |
| Net carbs | 19.97g | 35.35g | N/A |
| Sodium | 11mg | 6mg | 0% |
| Monounsaturated fat | 0.106g | 0% | |
| Tryptophan | 0.273mg | 0% | |
| Threonine | 0.969mg | 0% | |
| Isoleucine | 1.017mg | 0% | |
| Leucine | 1.838mg | 0% | |
| Lysine | 1.58mg | 0% | |
| Methionine | 0.346mg | 0% | |
| Phenylalanine | 1.245mg | 0% | |
| Valine | 1.205mg | 0% | |
| Histidine | 0.641mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
5%
64%
Minerals Daily Need Coverage Score
10%
117%
Comparison summary
Which food is lower in Saturated fat?
Rambutan is lower in Saturated fat (difference - 0.316g)
Which food contains less Sodium?
Cranberry bean raw contains less Sodium (difference - 5mg)
Which food is lower in glycemic index?
Cranberry bean raw is lower in glycemic index (difference - 24)
Which food is cheaper?
Cranberry bean raw is cheaper (difference - $1.6)
Which food is richer in minerals?
Cranberry bean raw is relatively richer in minerals
Which food is richer in vitamins?
Cranberry bean raw is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)