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Raspberry vs. Peanut butter — In-Depth Nutrition Comparison

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Significant differences between raspberries and peanut butter

  • Raspberries have more vitamin C; however, peanut butter is richer in vitamin B3, vitamin E, phosphorus, manganese, copper, magnesium, vitamin B6, and zinc.
  • Peanut butter covers your daily vitamin B3 needs 78% more than raspberries.
  • Raspberries contain less saturated fat.
  • Raspberries have a higher glycemic index. The glycemic index of raspberries is 26, while the glycemic index of peanut butter is 14.

Specific food types used in this comparison are Raspberries, raw and Peanut butter, smooth style, without salt.

Infographic

Raspberry vs Peanut butter infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 13% 26% 30% 11% 12% 0.13% 87% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 120% 15% 49% 65% 141% 68% 144% 2.2% 217% 22%
Contains less SodiumSodium -94.1%
Contains more MagnesiumMagnesium +663.6%
Contains more CalciumCalcium +96%
Contains more PotassiumPotassium +269.5%
Contains more IronIron +152.2%
Contains more CopperCopper +368.9%
Contains more ZincZinc +497.6%
Contains more PhosphorusPhosphorus +1055.2%
Contains more ManganeseManganese +148.5%
Contains more SeleniumSelenium +1950%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 87% 0.67% 17% 0% 8% 8.8% 11% 20% 13% 0% 20% 16% 6.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 182% 0% 38% 44% 246% 68% 102% 0% 0.75% 65% 34%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +2500%
Contains more Vitamin EVitamin E +946%
Contains more Vitamin B1Vitamin B1 +368.8%
Contains more Vitamin B2Vitamin B2 +405.3%
Contains more Vitamin B3Vitamin B3 +2092.6%
Contains more Vitamin B5Vitamin B5 +245.6%
Contains more Vitamin B6Vitamin B6 +701.8%
Contains more FolateFolate +314.3%
Contains more CholineCholine +412.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Raspberry Peanut butter DV% diff.
Polyunsaturated fat 0.375g 12.535g 81%
Fats 0.65g 51.36g 78%
Vitamin B3 0.598mg 13.112mg 78%
Monounsaturated fat 0.064g 25.941g 65%
Vitamin E 0.87mg 9.1mg 55%
Saturated fat 0.019g 10.325g 47%
Phosphorus 29mg 335mg 44%
Manganese 0.67mg 1.665mg 43%
Protein 1.2g 22.21g 42%
Copper 0.09mg 0.422mg 37%
Magnesium 22mg 168mg 35%
Vitamin B6 0.055mg 0.441mg 30%
Vitamin C 26.2mg 0mg 29%
Calories 52kcal 598kcal 27%
Zinc 0.42mg 2.51mg 19%
Folate 21µg 87µg 17%
Vitamin B5 0.329mg 1.137mg 16%
Iron 0.69mg 1.74mg 13%
Vitamin B2 0.038mg 0.192mg 12%
Potassium 151mg 558mg 12%
Vitamin B1 0.032mg 0.15mg 10%
Choline 12.3mg 63mg 9%
Selenium 0.2µg 4.1µg 7%
Fiber 6.5g 5g 6%
Vitamin K 7.8µg 0.3µg 6%
Fructose 2.35g 0.12g 3%
Carbs 11.94g 22.31g 3%
Calcium 25mg 49mg 2%
Sodium 1mg 17mg 1%
Starch 0g 3.56g 1%
Net carbs 5.44g 17.31g N/A
Sugar 4.42g 10.49g N/A
Vitamin A 2µg 0µg 0%
Trans fat 0g 0.075g N/A
Tryptophan 0.231mg 0%
Threonine 0.525mg 0%
Isoleucine 0.616mg 0%
Leucine 1.546mg 0%
Lysine 0.681mg 0%
Methionine 0.265mg 0%
Phenylalanine 1.202mg 0%
Valine 0.782mg 0%
Histidine 0.557mg 0%
Omega-3 - ALA 0.027g N/A
Omega-3 - Eicosatrienoic acid 0.01g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 12.215g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 86%
Protein: 1.2 g
Fats: 0.65 g
Carbs: 11.94 g
Water: 85.75 g
Other: 0.46 g
22% 51% 22% 3%
Protein: 22.21 g
Fats: 51.36 g
Carbs: 22.31 g
Water: 1.23 g
Other: 2.89 g
Contains more WaterWater +6871.5%
Contains more ProteinProtein +1750.8%
Contains more FatsFats +7801.5%
Contains more CarbsCarbs +86.9%
Contains more OtherOther +528.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
4% 14% 82%
Saturated fat: Sat. Fat 0.019 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.375 g
21% 53% 26%
Saturated fat: Sat. Fat 10.325 g
Monounsaturated fat: Mono. Fat 25.941 g
Polyunsaturated fat: Poly. Fat 12.535 g
Contains less Sat. FatSaturated fat -99.8%
Contains more Mono. FatMonounsaturated fat +40432.8%
Contains more Poly. FatPolyunsaturated fat +3242.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
5% 42% 53%
Starch: 0 g
Sucrose: 0.2 g
Glucose: 1.86 g
Fructose: 2.35 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
25% 73%
Starch: 3.56 g
Sucrose: 10.25 g
Glucose: 0.13 g
Fructose: 0.12 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +1330.8%
Contains more FructoseFructose +1858.3%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +5025%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Raspberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167755/nutrients
  2. Peanut butter - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172470/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.