Red potato vs. Radish — In-Depth Nutrition Comparison
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What are the differences between red potato and radish?
- The amount of copper, vitamin B6, potassium, vitamin B3, and phosphorus in red potato is higher than in radish.
- Red potato's daily need coverage for copper is 14% more.
- Radish contains 6 times less vitamin B3 than red potato. Red potato contains 1.595mg of vitamin B3, while radish contains 0.254mg.
- Radish has a lower glycemic index (32) than red potato (89).
We used Potatoes, red, flesh, and skin, baked and Radishes, raw types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +180% |
| Contains more PotassiumPotassium | +133.9% |
| Contains more IronIron | +105.9% |
| Contains more CopperCopper | +248% |
| Contains more ZincZinc | +42.9% |
| Contains more PhosphorusPhosphorus | +260% |
| Contains less SodiumSodium | -69.2% |
| Contains more ManganeseManganese | +150.7% |
| Contains more CalciumCalcium | +177.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +500% |
| Contains more Vitamin B2Vitamin B2 | +28.2% |
| Contains more Vitamin B3Vitamin B3 | +528% |
| Contains more Vitamin B5Vitamin B5 | +106.7% |
| Contains more Vitamin B6Vitamin B6 | +198.6% |
| Contains more Vitamin KVitamin K | +115.4% |
| Contains more CholineCholine | +190.8% |
| Contains more Vitamin CVitamin C | +17.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 0.174mg | 0.05mg | 14% |
| Vitamin B6 | 0.212mg | 0.071mg | 11% |
| Potassium | 545mg | 233mg | 9% |
| Vitamin B3 | 1.595mg | 0.254mg | 8% |
| Phosphorus | 72mg | 20mg | 7% |
| Starch | 15.15g | 0g | 6% |
| Vitamin B1 | 0.072mg | 0.012mg | 5% |
| Carbs | 19.59g | 3.4g | 5% |
| Manganese | 0.173mg | 0.069mg | 5% |
| Iron | 0.7mg | 0.34mg | 5% |
| Vitamin B5 | 0.341mg | 0.165mg | 4% |
| Calories | 89kcal | 16kcal | 4% |
| Magnesium | 28mg | 10mg | 4% |
| Protein | 2.3g | 0.68g | 3% |
| Choline | 18.9mg | 6.5mg | 2% |
| Calcium | 9mg | 25mg | 2% |
| Vitamin C | 12.6mg | 14.8mg | 2% |
| Fiber | 1.8g | 1.6g | 1% |
| Zinc | 0.4mg | 0.28mg | 1% |
| Vitamin K | 2.8µg | 1.3µg | 1% |
| Vitamin B2 | 0.05mg | 0.039mg | 1% |
| Folate | 27µg | 25µg | 1% |
| Selenium | 0.6µg | 1% | |
| Vitamin E | 0.08mg | 0mg | 1% |
| Sodium | 12mg | 39mg | 1% |
| Fats | 0.15g | 0.1g | 0% |
| Net carbs | 17.79g | 1.8g | N/A |
| Sugar | 1.43g | 1.86g | N/A |
| Vitamin A | 1µg | 0µg | 0% |
| Saturated fat | 0.026g | 0.032g | 0% |
| Monounsaturated fat | 0.002g | 0.017g | 0% |
| Polyunsaturated fat | 0.043g | 0.048g | 0% |
| Tryptophan | 0.023mg | 0.009mg | 0% |
| Threonine | 0.075mg | 0.023mg | 0% |
| Isoleucine | 0.074mg | 0.02mg | 0% |
| Leucine | 0.109mg | 0.031mg | 0% |
| Lysine | 0.12mg | 0.033mg | 0% |
| Methionine | 0.035mg | 0.01mg | 0% |
| Phenylalanine | 0.091mg | 0.036mg | 0% |
| Valine | 0.115mg | 0.035mg | 0% |
| Histidine | 0.039mg | 0.013mg | 0% |
| Fructose | 0.44g | 0.71g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.3 g
Fats:
0.15 g
Carbs:
19.59 g
Water:
76.67 g
Other:
1.29 g
Protein:
0.68 g
Fats:
0.1 g
Carbs:
3.4 g
Water:
95.27 g
Other:
0.55 g
| Contains more ProteinProtein | +238.2% |
| Contains more FatsFats | +50% |
| Contains more CarbsCarbs | +476.2% |
| Contains more OtherOther | +134.5% |
| Contains more WaterWater | +24.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.043 g
Saturated fat:
Sat. Fat
0.032 g
Monounsaturated fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.048 g
| Contains less Sat. FatSaturated fat | -18.8% |
| Contains more Mono. FatMonounsaturated fat | +750% |
| Contains more Poly. FatPolyunsaturated fat | +11.6% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
15.15 g
Sucrose:
0.45 g
Glucose:
0.55 g
Fructose:
0.44 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.1 g
Glucose:
1.05 g
Fructose:
0.71 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +350% |
| Contains more GlucoseGlucose | +90.9% |
| Contains more FructoseFructose | +61.4% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
