Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Rib eye steak vs. Pork leg — In-Depth Nutrition Comparison

Compare

A recap on differences between Rib eye steak and Pork leg

  • Rib eye steak is higher in Vitamin B12, Zinc, Iron, Vitamin B2, Vitamin B6, and Monounsaturated Fat, yet Pork leg is higher in Vitamin B1, and Phosphorus.
  • Rib eye steak covers your daily Vitamin B12 needs 61% more than Pork leg.
  • Rib eye steak contains 3 times more Zinc than Pork leg. While Rib eye steak contains 5.91mg of Zinc, Pork leg contains only 1.93mg.
  • The amount of Saturated Fat in Pork leg is lower.

Food varieties used in this article are Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled and Pork, fresh, leg (ham), whole, separable lean and fat, raw.

Infographic

Rib eye steak vs Pork leg infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.3% 23% 84% 27% 161% 65% 7% 10% 162%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 1.5% 28% 32% 22% 53% 85% 6.1% 3% 160%
Contains more CalciumCalcium +120%
Contains more IronIron +163.5%
Contains more CopperCopper +23.1%
Contains more ZincZinc +206.2%
Contains more ManganeseManganese +247.8%
Contains more PotassiumPotassium +21.2%
Contains more PhosphorusPhosphorus +30.9%
Contains less SodiumSodium -13%
~equal in Magnesium ~20mg
~equal in Selenium ~29.4µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.5% 2% 6% 18% 66% 92% 32% 110% 263% 4% 4.5% 27%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0.42% 0% 15% 184% 46% 86% 41% 93% 79% 0% 5.3% 0%
Contains more Vitamin AVitamin A +257.1%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +43.5%
Contains more Vitamin B6Vitamin B6 +19%
Contains more Vitamin B12Vitamin B12 +233.3%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin DVitamin D +150%
Contains more Vitamin B1Vitamin B1 +936.6%
Contains more Vitamin B5Vitamin B5 +27.8%
Contains more FolateFolate +16.7%
~equal in Vitamin B3 ~4.574mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 22% 54%
Protein: 23.69 g
Fats: 21.81 g
Carbs: 0 g
Water: 54.49 g
Other: 0.01 g
17% 19% 62%
Protein: 17.43 g
Fats: 18.87 g
Carbs: 0 g
Water: 62.47 g
Other: 1.23 g
Contains more ProteinProtein +35.9%
Contains more FatsFats +15.6%
Contains more WaterWater +14.6%
Contains more OtherOther +12200%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 5%
Saturated Fat: Sat. Fat 9.684 g
Monounsaturated Fat: Mono. Fat 10.519 g
Polyunsaturated fat: Poly. Fat 1.027 g
39% 49% 12%
Saturated Fat: Sat. Fat 6.54 g
Monounsaturated Fat: Mono. Fat 8.38 g
Polyunsaturated fat: Poly. Fat 2.01 g
Contains more Mono. FatMonounsaturated Fat +25.5%
Contains less Sat. FatSaturated Fat -32.5%
Contains more Poly. FatPolyunsaturated fat +95.7%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Rib eye steak Pork leg
Rich in minerals ok
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in price ok
Lower in Glycemic Index Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Rib eye steak Pork leg Opinion
Calories 291kcal 245kcal Rib eye steak
Protein 23.69g 17.43g Rib eye steak
Fats 21.81g 18.87g Rib eye steak
Vitamin C 0mg 0.7mg Pork leg
Cholesterol 80mg 73mg Pork leg
Vitamin D 7IU 20IU Pork leg
Magnesium 22mg 20mg Rib eye steak
Calcium 11mg 5mg Rib eye steak
Potassium 260mg 315mg Pork leg
Iron 2.24mg 0.85mg Rib eye steak
Copper 0.08mg 0.065mg Rib eye steak
Zinc 5.91mg 1.93mg Rib eye steak
Phosphorus 152mg 199mg Pork leg
Sodium 54mg 47mg Pork leg
Vitamin A 25IU 7IU Rib eye steak
Vitamin A 8µg 0µg Rib eye steak
Vitamin E 0.1mg Rib eye steak
Vitamin D 0.2µg 0.5µg Pork leg
Manganese 0.08mg 0.023mg Rib eye steak
Selenium 29.7µg 29.4µg Rib eye steak
Vitamin B1 0.071mg 0.736mg Pork leg
Vitamin B2 0.287mg 0.2mg Rib eye steak
Vitamin B3 4.908mg 4.574mg Rib eye steak
Vitamin B5 0.536mg 0.685mg Pork leg
Vitamin B6 0.477mg 0.401mg Rib eye steak
Vitamin B12 2.1µg 0.63µg Rib eye steak
Vitamin K 1.6µg Rib eye steak
Folate 6µg 7µg Pork leg
Trans Fat 1.478g Pork leg
Choline 48.8mg Rib eye steak
Saturated Fat 9.684g 6.54g Pork leg
Monounsaturated Fat 10.519g 8.38g Rib eye steak
Polyunsaturated fat 1.027g 2.01g Pork leg
Tryptophan 0.265mg 0.208mg Rib eye steak
Threonine 1.116mg 0.776mg Rib eye steak
Isoleucine 1.103mg 0.787mg Rib eye steak
Leucine 2.041mg 1.376mg Rib eye steak
Lysine 2.269mg 1.55mg Rib eye steak
Methionine 0.641mg 0.444mg Rib eye steak
Phenylalanine 0.95mg 0.689mg Rib eye steak
Valine 1.184mg 0.931mg Rib eye steak
Histidine 0.888mg 0.659mg Rib eye steak
Omega-3 - EPA 0.001g Rib eye steak
Omega-3 - DHA 0.001g Rib eye steak
Omega-3 - ALA 0.038g Rib eye steak
Omega-3 - DPA 0.014g Rib eye steak
Omega-6 - Dihomo-gamma-linoleic acid 0.024g Rib eye steak
Omega-6 - Eicosadienoic acid 0.005g Rib eye steak
Omega-6 - Linoleic acid 0.7g Rib eye steak

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Rib eye steak Pork leg
Low Calories diet ok
Low Fats diet ok
Low Carbs diet Equal
Low Glycemic Index diet Equal

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
48%
Rib eye steak
42%
Pork leg
Minerals Daily Need Coverage Score
56%
Rib eye steak
40%
Pork leg

Comparison summary

Which food is richer in minerals?
Rib eye steak
Rib eye steak is relatively richer in minerals
Which food is lower in Cholesterol?
Pork leg
Pork leg is lower in Cholesterol (difference - 7mg)
Which food is lower in Sugar?
Pork leg
Pork leg is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Pork leg
Pork leg contains less Sodium (difference - 7mg)
Which food is lower in Saturated Fat?
Pork leg
Pork leg is lower in Saturated Fat (difference - 3.144g)
Which food is cheaper?
Pork leg
Pork leg is cheaper (difference - $2)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rib eye steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173392/nutrients
  2. Pork leg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168222/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.